Ingredients: 25 grams of chocolate sauce, iced milk 150ML, black coffee 40ML, 1 ball of ice cream, about half a cup of ice cubes. The amount of materials can be adjusted according to their own taste. Practice: 1. Put the ice cubes into a cup, squeeze in the chocolate sauce, then pour in the iced milk and stir well. 2. Pour in the cooled black coffee and stir well. Dig an ice cream ball and put it on the surface.
2014-07-15 Iced mocha coffee mocha coffee making coffee drinks[Coconut Mocha Coffee] The fragrant and intoxicating fruit makes people have a long aftertaste ~ Ingredients: Mamba coffee 8 minutes, coconut syrup 30 ml, chocolate cream 10 ml, whipped cream amount, coconut milk powder 2 teaspoons Method: Pour coffee 8 minutes full, then add coconut syrup, chocolate cream; squeeze fresh cream flowers, sprinkle coconut milk powder to complete ~
2014-08-13 Mocha Coffee Coffee Life Coffee TastingLove is like coffee! It will fade after a long time! Just like espresso coffee, it squeezes out a unique flavor under the deep pressure of life. Different from the green and astringent purity of first love, just like seahorse palace tea, with a faint fragrance and a sweet aftertaste!-"carry the love to the end"
2014-08-19 Love coffeeThe Italian name for espresso is Caffe Espresso. Espresso has two interrelated meanings: pressed or squeezed, and short or rapid. Espresso coffee has the reputation of the soul of coffee, all espresso system coffee (cappuccino, latte, etc.) are based on this preparation. Espresso is going to be 14-16 g
2014-08-26 Coffee knowledge Espresso Coffee encyclopediaMax Homemade Coconut Coffee Cupcake Coconut Coffee Cupcakes. Beat the fluffy butter with sugar and add the beaten eggs 2. Soak the coffee powder in a little boiling water, add coconut milk and mix well. Cool and mix well with egg liquid. Sift the low-powder baking powder, add it to 2, and stir until there is no dry powder 4. Fill the paper cup with 8 minutes and preheat it.
2014-09-09 Coconut coffee cupcakeIce cream mocha coffee introduction: hot summer, ice cream is the love of many people, with diluted espresso, absolutely let you cool from head to toe. Ice cream mocha coffee material: long handle tablespoon 1 espresso 60 "ice water 100" chocolate sauce 30 "Vanilla Ice Cream 3 balls ice cream coffee beans a frost ice cream mocha coffee method: 1. Add concentration to the cup
2014-09-11 Coffee making fancy coffee cream cream mocha coffeeIt's hot. Have a cool mint coffee. It's super easy to make. Peppermint has a strong bactericidal and antibacterial effect. Regular drinking can prevent viral colds and oral diseases and make your breath fresh. Ingredients: espresso cold cream mint syrup ice cubes: pour ice cubes, espresso and mint syrup into the bartender, shake to cool, shake vigorously, then pour the mixture into the cup. Squeeze on
2014-09-16 Mint coffee fancy coffee coffee makingRefreshing fragrance, aftertaste endless ~ material: iced coffee 150ml, honey 30ml, fresh milk 60ml, green mint juice 30ml, fresh cream and crushed ice each right amount: 1, add mint juice and ice cubes in the cup. 2. Pour the fresh milk into the cup slowly along the wall. 3. Pour in iced coffee. 4. Squeeze with whipped cream and sprinkle with green mint sauce.
2014-09-17 Coffee knowledge coffee making mint coffeeIngredients: Mixed coffee 120ml, whipped cream 20ml, white chocolate 50g, whipped cream 30g, powdered granulated sugar Preparation:1. Dissolve white chocolate in hot water and stir evenly. 2. Add 20ml whipped cream and stir until it is about to melt. 3. Pour mixed hot coffee, stir well, squeeze cream and sprinkle powdered granulated sugar.
2014-09-17 Coffee knowledge Snow coffee Coffee makingThe powder pressing hammer, also known as the coffee powder press, is designed to flatten and squeeze the coffee powder in the coffee powder tank.
2014-09-27 Coffee supplies coffee utensils powder hammersFreshly roasted coffee beans begin to exhaust (mainly carbon dioxide). When the gas is completely discharged, the coffee beans are no longer fresh. You can grab a handful of beans, put them in an airtight plastic bag, squeeze the air out of the bag, tie a knot and seal it, then put the bag in a cool place and observe the next day that if the bag expands, the beans are fresh. Other identifiable coffee
2014-10-11 Coffee knowledge boutique coffee beans coffee beans freshnessIngredients: 25 grams of chocolate sauce, iced milk 150ML, black coffee 40ML, 1 ball of ice cream, about half a cup of ice cubes. The amount of materials can be adjusted according to their own taste. Practice: 1. Put the ice cubes into a cup, squeeze in the chocolate sauce, then pour in the iced milk and stir well. 2. Pour in the cooled black coffee and stir well. Dig an ice cream ball and put it on the surface.
2014-10-21 Coffee knowledge coffee making iced coffee mocha coffeeRaw materials: ① ingredients: iced coffee 80ml, peppermint juice 6ml. ② ingredients: 5 grams of whipped cream, 3 grams of colored chocolate needle. How to make it: ① first pour mint juice into the cup, then gently pour in iced coffee. ② gently squeezes whipped cream into the coffee and sprinkles with chocolate needles. Tips: mix mint juice and iced coffee with freshly brewed coffee. Features:
2014-10-21 Coffee knowledge fancy coffee coffee making mint coffeeGenerally speaking, the common Espresso is Cream.. coated with grease. But. Yesterday, when I was wearing black pearls in Magna. The coffee oil was accidentally squeezed out. It's interesting. You can go to Yuandou Boss Mo for a try. An advanced version of the Black Pearl.
2014-10-24 Coffee knowledge boutique coffee science coffee oilThe Italian name for espresso is Caffe Espresso. The word Espresso has two interrelated meanings: one is pressed or squeezed, and the other is short-term or rapid. Espresso has the laudatory name of the soul of coffee, all espresso system coffee (cappuccino, latte, etc.) is based on this. Espresso is 14-16 grams
2014-11-07 Coffee knowledge boutique Coffee EspressoStrong chocolate iced coffee material: 30 grams of mixed coffee, 20 grams of cream, 10 grams of sugar, a small amount of chocolate sauce, a small amount of ice, the right amount of whipped cream. Utensils: snow kettle, blue foot cup. Making method: (1) make comprehensive coffee first. (2) add cream, sugar and a small amount of chocolate sauce to the snow pot, pour in the coffee, stir well and cool. (3) finally, add a small amount of ice and shake well and pour into the blue.
2014-11-07 Coffee knowledge coffee shop menu fancy coffeeThe powder pressing hammer, also known as the coffee powder press, is designed to flatten and squeeze the coffee powder in the coffee powder tank.
2014-11-18 Coffee knowledge coffee basics common sense powder hammer[Chinese Name]: Summer Love Coffee [English Name]: Summer Love Coffee [Ingredients]: Italian coffee 8 minutes full, almond wine 10 ml, aniseed wine 10 ml, whipped cream amount [Preparation]: Pour coffee into the cup 7 minutes full, then add almond wine and aniseed wine, and finally squeeze a layer of whipped cream.
2014-11-25 Coffee Knowledge Coffee Making Summer Romance Coffee[Chinese name]: Honey-egg Coffee [English name]: Mamba Coffee 7 points, egg yolk 1, white rum 15 ml, honey 10 ml, whipped cream amount [Preparation]: First pour honey into the cup, then pour hot coffee about 7 minutes full, then add white rum, finally squeeze a layer of whipped cream, add egg yolk can be served. [Mamba
2014-11-25 Coffee knowledge fancy coffee coffee making recipe[English name]: Swiss mocha coffee [English name]: Swiss Mocha Coffee [ingredient]: manmore hot coffee 6 minutes, warm fresh milk 60ml, chocolate cream 15ml, right amount of fresh cream, a little sliced chocolate [preparation]: pour in manmored coffee for about 6 minutes, add warm fresh milk, stir and mix with chocolate paste; then rotate and squeeze in a layer of fresh cream and put in a layer of fresh cream.
2014-11-25 Coffee knowledge fancy coffee coffee making