[Coconut Mocha Coffee] The fragrant and intoxicating fruit makes people have a long aftertaste ~ Ingredients: Mamba coffee 8 minutes, coconut syrup 30 ml, chocolate cream 10 ml, whipped cream amount, coconut milk powder 2 teaspoons Method: Pour coffee 8 minutes full, then add coconut syrup, chocolate cream; squeeze fresh cream flowers, sprinkle coconut milk powder to complete ~
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