How to make coffee
Last updated 2026-09-29 — Ingredients: Mixed coffee 120ml, whipped cream 20ml, white chocolate 50g, whipped cream 30g, powdered granulated sugar Preparation:1. Dissolve white chocolate in hot water and stir evenly. 2. Add 20ml whipped cream and stir until it is about to melt. 3. Pour mixed hot coffee, stir well, squeeze cream and sprinkle powdered granulated sugar.
Materials: mix coffee 120ml, whipped cream 20ml, white chocolate 50g, whipped cream 30g, powder sugar production: 1, melt the white chocolate in hot water and stir well, remove and put into the coffee cup, add 20ml fresh cream, stir until it is about to melt, pour in the mixed hot coffee, stir well, finally squeeze the cream and sprinkle with powdered sugar.
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