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Colombia Medellin AF Manor Coffee beans

Colombia Medellin AF Manor Coffee beans

Manor name: Agropecuaria Farallones Coffee Raw Bean Variety: mainly Arabica. Bourbon. Kaddura Caturra is 1400-1800 above sea level. Manor Coffee Grade: name: EP 10% Variety: Arabica Cadura (Caturra) and Colombian altitude (m): 1400-1600. Product name: SUPREMO Variety: Alabica Kadura Caturra altitude (m)

2015-06-01
Fully automatic coffee machine SaecoRoyalCappuccino

Fully automatic coffee machine SaecoRoyalCappuccino

SAECO Royal Cappuccino automatic coffee machine brand name: Saeco Royal Cappuccino origin: Italian product model: Royal Cappuccino product specification: 390*395*455mm boiler capacity: 2.4L voltage / power: 220v/1600w color: silver product features: Saeco royal series of flagship members, complete functions. With

2015-07-08
Colombia Medellin AF Manor Coffee beans

Colombia Medellin AF Manor Coffee beans

Manor name: Agropecuaria Farallones Coffee Raw Bean Variety: mainly Arabica. Bourbon. Kaddura Caturra is 1400-1800 above sea level. Manor Coffee Grade: name: EP 10% Variety: Arabica Cadura (Caturra) and Colombian altitude (m): 1400-1600. Product name: SUPREMO Variety: Alabica Kadura Caturra altitude (m)

2015-09-12
SaecoRoyalCappuccino automatic coffee machine

SaecoRoyalCappuccino automatic coffee machine

SAECO Royal Cappuccino automatic coffee machine brand name: Saeco Royal Cappuccino origin: Italian product model: Royal Cappuccino product specification: 390*395*455mm boiler capacity: 2.4L voltage / power: 220v/1600w color: silver product features: Saeco royal series of flagship members, complete functions. With

2015-09-23
Analysis of global coffee producing area map analysis of coffee bean production area

Analysis of global coffee producing area map analysis of coffee bean production area

Coffee trees grow in tropical or subtropical agricultural gardens centered around the equator and called coffee belts. Most of the coffee production is between the Tropic of Cancer, 25 degrees north of the tropical or subtropical equator and 30 degrees south of the equator. An area with an annual average temperature of 16-25 degrees Celsius, no Frosts Descent and rainfall of 1600-2000 mm.

2015-10-15
Global Coffee producing countries take a large inventory of where coffee is produced? Each

Global Coffee producing countries take a large inventory of where coffee is produced? Each

Coffee trees grow in tropical or subtropical agricultural gardens centered around the equator and called coffee belts. Most of the coffee production is between the Tropic of Cancer, 25 degrees north of the tropical or subtropical equator and 30 degrees south of the equator. An area with an annual average temperature of 16-25 degrees Celsius, no Frosts Descent and rainfall of 1600-2000 mm.

2016-03-31
Summary of coffee transmission path Arabica boutique black coffee

Summary of coffee transmission path Arabica boutique black coffee

The transmission route of coffee is summarized from Ethiopia to Yemen (595-850), Yemen to India and Java (1600), Java to the Netherlands (1706), Netherlands to Paris (1714), Paris to Bourbon (1718) Martinique, Haiti (1723), Mexico, Brazil and other Central and South American countries (1727) and finally to East Africa (1900).

2016-04-13
Which country's coffee is best to drink Kenyan coffee Kenyan N sun-washed AA grade coffee

Which country's coffee is best to drink Kenyan coffee Kenyan N sun-washed AA grade coffee

Country: Kenya Grade: AA producing area: Nyeri Central Mountain area altitude: 1600-2300 m soil quality: volcanic Clay treatment: washing varieties: SL 28, SL 34 processing Plant: Gatugi processing Plant producer: small Coffee Flavor Flavor: floral, blackcurrant, Cranberry

2016-04-16
Panamanian Coffee soft fruity single Coffee represents SHB Kadu of Ireta Manor in Panama

Panamanian Coffee soft fruity single Coffee represents SHB Kadu of Ireta Manor in Panama

Country: Panama Grade: SHB production area: Santa Clara altitude: average 1600 m treatment: washed varieties: Kaddura Manor: Iletta Manor Flavor: bread and cream, almond sweet, sour and round

2016-04-16
In coffee roasting, red wine treatment Indonesia Mantenin Fine Coffee Ripe beans Sumatra into

In coffee roasting, red wine treatment Indonesia Mantenin Fine Coffee Ripe beans Sumatra into

Country: Indonesia Grade: G13 Secondary Handpicked Region: Sumatra LindongProcessing: Traditional Wet Planing Altitude: 1100~ 1600m Flavors: Baked Toast, Nuts, Pine, Caramel, Herbal

2016-04-18
Indonesia Mantenin Fine Coffee, cooked beans, Mantenin Coffee beans

Indonesia Mantenin Fine Coffee, cooked beans, Mantenin Coffee beans

Country: Indonesia level: G13 hand-selected production area: Lindong Sumatra treatment: traditional wet planing altitude: 1100mm 1600m flavor: baked toast, nuts, pine, caramel, herbs

2016-05-07
The flavor of Panamanian Bogut boquete coffee.

The flavor of Panamanian Bogut boquete coffee.

Country: Panama grade: SHB production area: Balu volcano altitude: 1600-1650m annual rainfall: 3500 mm treatment: honey treatment and traditional washing varieties: Kaduai, Kaddura, harvest year: 2015 raw beans specifications: 17-18 mesh flavor: White grape, caramel, honey, black tea

2016-05-07
Cupid Coffee Bean Panama cafe, Cupid, Mount Baru, Panama

Cupid Coffee Bean Panama cafe, Cupid, Mount Baru, Panama

Panama Volcan Baru Series Cupido country: Panama grade: SHB production area: Balu volcano altitude: 1600-1650m annual rainfall: 3500 mm treatment: honey treatment and traditional washing varieties: Kaduai, Kaddura, harvest year: 2015 raw beans specifications: 17-18 mesh flavor: White grape, caramel, honey, black tea

2016-05-07
Lindong, Sumatra, Indonesia Mandheling Manning, Indonesia

Lindong, Sumatra, Indonesia Mandheling Manning, Indonesia

Mandheling country: Indonesia Grade: G1 production area: Lindong Sumatra treatment: traditional wet planing altitude: 1100-1600m Flavor: baked toast, nuts, pine, caramel, herbs

2016-05-07
Kenya AA Arabica Coffee Bean Plantation African Coffee Bean Flavor

Kenya AA Arabica Coffee Bean Plantation African Coffee Bean Flavor

KenyaNyeri Gatugi AA country: Kenya Grade: AA producing area: Nyeri Central Mountain area altitude: 1600-2300 m soil: volcanic Clay treatment: washing varieties: SL 28, SL 34 processing Plant: Gatugi processing Plant producer: small Coffee Flavor Flavor: floral, blackcurrant, cranberry located in East Africa Kenya is one of the major coffee producing countries

2016-05-07
Panamanian SHB boutique manor boutique coffee Boguet region

Panamanian SHB boutique manor boutique coffee Boguet region

Panama Volcan Baru Series Cupido country: Panama grade: SHB production area: Balu volcano altitude: 1600-1650m annual rainfall: 3500 mm treatment: honey treatment and traditional washing varieties: Kaduai, Kaddura, harvest year: 2015 raw beans specifications: 17-18 mesh flavor: White grape, caramel, honey, black tea

2016-05-08
Colombian washing Millennium Manor Vera Plateau boutique Coffee cooked beans

Colombian washing Millennium Manor Vera Plateau boutique Coffee cooked beans

Coffee beans details: country: Columbia: Vera plateau grade: Excelso preferred altitude: 1600-1900m baking degree: medium-depth baking treatment: washing treatment varieties: Kaddura, Tibica producer: Millennium Manor flavor: balanced and solid taste, sweet and crisp acidity, nuts, chocolate finish

2016-05-08
Colombian washing Millennium Manor Vera Plateau boutique Coffee cooked beans

Colombian washing Millennium Manor Vera Plateau boutique Coffee cooked beans

Coffee beans details: country: Columbia: Vera plateau grade: Excelso preferred altitude: 1600-1900m baking degree: medium-depth baking treatment: washing treatment varieties: Kaddura, Tibica producer: Millennium Manor flavor: balanced and solid taste, sweet and crisp acidity, nuts, chocolate finish

2016-05-08
Asian beans, Sumatra, Manning.

Asian beans, Sumatra, Manning.

Coffee bean details: country: Indonesia grade: G1, 3 times hand-selected production area: Lindong Sumatra treatment method: traditional wet planing method altitude: 1100mm 1600m flavor: baked toast, nuts, pine, caramel, herbs

2016-05-09
Washing AA quality coffee beans from Jiatugi treatment plant in Nyeri production area of Kenya

Washing AA quality coffee beans from Jiatugi treatment plant in Nyeri production area of Kenya

Kenya Nyeri Gatugi AA country: Kenya Grade: AA producing area: Nyeri Central Mountain area altitude: 1600-2300 m soil quality: volcanic Clay treatment method: washing varieties: SL 28, SL 34 processing Plant: Gatugi processing Plant producer: small Coffee Flavor Flavor: floral, blackcurrant, Cranberry

2016-05-09
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