Coffee beans details:
Country: Indonesia
Grade: G1, 3 times hand selection
Producing area: Lindong, Sumatra
Treatment method: traditional wet planing method
Altitude: 1100-1600 m
Flavor: baked toast, nuts, pine, caramel, herbs
Coffee bean details: country: Indonesia grade: G1, 3 times hand-selected production area: Lindong Sumatra treatment method: traditional wet planing method altitude: 1100mm 1600m flavor: baked toast, n...
Coffee bean details: country: Indonesia grade: G1, 3 times hand-selected production area: Lindong Sumatra treatment method: traditional wet planing method altitude: 1100mm 1600m flavor: baked toast, nuts, pine, caramel, herbs
Coffee beans details:
Country: Indonesia
Grade: G1, 3 times hand selection
Producing area: Lindong, Sumatra
Treatment method: traditional wet planing method
Altitude: 1100-1600 m
Flavor: baked toast, nuts, pine, caramel, herbs