Details of coffee beans: country: Lake Kiev, Rwanda: Rutsiro, Kinunu treatment: washing grade: AA variety: bourbon species altitude: 1600 m roasting degree: moderate roasting plant: Chinunu treatment plant (Kinunu) [factory introduction] Rwandan coffee is mainly produced by small farmers, as in many African countries, and the coffee cherry is ripe during the annual harvest period.
2015-02-13 Front Street Cafe Rwanda Shuiqi Nunu processing Plant Water washing bourbon Coffee beansLuanda South Shik (Nyamasheke) production area of the boutique, this time carefully selected Mushonyi from the production area of Rutsiro, located in the north of Nyamasheke, also located on the banks of Lake Kiev. High altitude, fertile volcanic soil and excellent climate make high-quality coffee. We will continue to plough the gem producing area of Luanda, and this batch is purchased from the processing plant.
2016-05-14 Anda Nansi Nyamasheke producing area boutique Africa RwandaThe CAKE, a coffee shop full of modern fashion elements, is located in Kiev, Ukraine. The design discussion and gestation time for the project even exceeded the real working time, breaking their shortest design cycle. It is said that it took only four months from the first sketch to the opening of business. Foreign design ideas are always extraordinary but so practical and comfortable. this
2015-04-23 Ukraine Modern Fashion element THE CAKE Cafe this one ChongLike many African countries, Rwandan coffee is mainly produced by small farmers, and the ripe cherry fruits are collected and sent to the processing station every year during the harvest period. During the annual harvest period, the ripe coffee berries picked by farmers are concentrated in the treatment station for treatment, first selected by hand to ensure that no immature or damaged fruit is mixed in. Then remove the peel in a cool, cold ring
2016-05-20 Luanda Anda Western Province Muxiu Water washing Fine goods Coffee Raw beans single Product BoLike many African countries, Rwandan coffee is mainly produced by small farmers, and the ripe cherry fruits are collected and sent to the processing station every year during the harvest period. During the annual harvest period, the ripe coffee berries picked by farmers are concentrated in the treatment station for treatment, first selected by hand to ensure that no immature or damaged fruit is mixed in. Then remove the peel in a cool, cold ring
2016-05-18 Shan Pinbo Pandou Rwanda Luanda Anda Western Province Muxiu Water washing LuwangLike many African countries, Rwandan coffee is mainly produced by small farmers, and the ripe cherry fruits are collected and sent to the processing station every year during the harvest period. During the annual harvest period, the ripe coffee berries picked by farmers are concentrated in the treatment station for treatment, first selected by hand to ensure that no immature or damaged fruit is mixed in. Then remove the peel in a cool, cold ring
2016-06-20 Boutique Coffee Bourbon Rwanda Luanda Anda Western Province Mushu producing areasLike many African countries, Rwandan coffee is mainly produced by small farmers, and the ripe cherry fruits are collected and sent to the processing station every year during the harvest period. During the annual harvest period, the ripe coffee berries picked by farmers are concentrated in the treatment station for treatment, first selected by hand to ensure that no immature or damaged fruit is mixed in. Then remove the peel in a cool, cold ring
2016-06-15 Bourbon Rwanda Coffee Luanda Anda Western Province Muxiu boutiqueMushonyi processing plant has an amazing award record. In addition to winning the COE Excellence Cup in 2010, it won the championship, 12th, 16th and 28th in four batches in 2011 alone!
2016-03-29 How to choose coffee beans Rwanda western province Muxiu treatment plant washing treatment[Mushonyi processing plant's award record is very amazing. In addition to winning the COE Excellence Cup in 2010, Rwanda won the championship, 12th, 16th and 28th in four batches in 2011 alone. Rwanda can be said to be a fast-growing boutique coffee producer in East Africa recently, except for the memory of its sad story of the Luanda Holocaust.
2016-01-08 Luanda Anda Western Province Muxiu Water washing Fine goods Coffee Raw beans profile singleMushonyi processing plant has an amazing award record. In addition to winning the COE Excellence Cup in 2010, it won the championship, 12th, 16th and 28th in four batches in 2011 alone!
2016-04-08 Rwanda coffee beans less money one jin western province Muxiu treatment plant washing treatmentLike many African countries, Rwandan coffee is mainly produced by small farmers, and the ripe cherry fruits are collected and sent to the processing station every year during the harvest period. During the annual harvest period, the ripe coffee berries picked by farmers are concentrated in the treatment station for treatment, first selected by hand to ensure that no immature or damaged fruit is mixed in. Then remove the peel in a cool, cold ring
2016-03-28 Africa Coffee Manor Rwanda Western Province Muxiu treatment Plant washing treatmentRwanda West Province Rutsiro Mushonyi CWS Bourbon country: Rwanda production area: West province Lute Xilo production area altitude: 1827 m rainfall: 1500mm treatment method: washing, elevated scaffolding sun drying varieties: BM-139 (bourbon) seed treatment plant: Musuyi treatment plant landlord: 1756 member small farmers (about 253 plants per small farmer)
2016-03-26 Africa coffee Rwanda western province Muxiu treatment plant washing treatment bourbon speciesCoffee Bean Details: 1. Country: Rwanda 2. Origin: Lutexiluo, Western Province 3. Elevation: 1827 m 4. Rainfall: 1500mm 5. Treatment Method: Water Wash, Solar Drying on Elevated Shelves 6. Variety: BM-139 (bourbon) 7. Treatment Plant: Moushoi Treatment Plant 8. Manor Owner: 1756 members of small farmers (about 253 plants per small farmer) 9. Flavor: Red Apple, Cherry
2016-03-10 Luanda Anda Western Province Mouseau Wash Fine Coffee Raw beans Single waveCoffee bean details: 1. Country: Rwanda 2. Production area: Lutexiluo production area of the western province 3. Altitude: 1827 m 4. Rainfall: 1500mm 5. Treatment: washing, elevated scaffolding sun drying 6. Variety: BM-139 (bourbon) 7. Processing plant: Mushuyi processing plant 8. Landowner: 1756 member small farmers (about 253 plants per small farmer) 9. Flavor: red apple, cherry, meat
2015-12-02 Boutique coffee beans Rwanda bourbon individual products coffee raw beans Luanda AndaWhat kind of raw beans are high-quality raw beans? First look at the surface of beans, fresh and high-quality raw beans, the surface is shiny, in addition, the processing of good raw beans, uniform color, the surface of uneven color can not be called good beans, must choose uniform color. Secondly, the particle size is the same, which is also evidence of good quality management. Make sure that the particle size is the same when you buy it.
2016-04-14 How to hand-selected coffee raw beans correct selection Rwanda Muxiu washing