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The sweet fancy coffee of early spring.

The sweet fancy coffee of early spring.

The sweet flavor of early spring: 1 tablespoon cocoa, 1 tablespoon sugar, 3 liter pineapple juice, 1 cup double espresso, pineapple and cocoa, add sugar and cocoa to the coffee, cool in the refrigerator, mix ice cream, pineapple juice and a small amount of coffee until foamy, pour on previously prepared frozen coffee and sprinkle cocoa powder on the edge of the plate.

2015-10-27
The practice of rose romantic coffee

The practice of rose romantic coffee

Ingredients: a cup of Blue Mountain Coffee, a little brandy, a rose, sugar bag. Practice: a cup of Blue Mountain Coffee is 7-8 minutes full, place a special royal coffee hook and spoon at the mouth of the cup, put on the cube sugar, sprinkle with a little brandy, and light the fire. Features: the taste is mellow and strong. The bright red rose suspension cup is like the red in the snow, beautiful and moving, causing infinite reverie. Suitable

2015-11-12
How to make dessert with coffee? coffee jelly

How to make dessert with coffee? coffee jelly

Coffee frozen coffee another transformation raw materials: boiled coffee (can also be replaced with instant coffee, but preferably without partner) gelatine 4.5 grams of sugar appropriate amount of condensed milk practices: 1. Put gelatine tablets into water to soak until soft. 2. Make the coffee. 3. Remove the gelatine tablets and put them into a container. Add the right amount of sugar. (Sugar can also be added to coffee) 4. Add boiled coffee and stir

2016-03-16
Esmeralda Coffee Esmeralda Coffee how to make Coffee

Esmeralda Coffee Esmeralda Coffee how to make Coffee

A warm ingredient for cold days (for 2 people) 300ml hot coffee 5 tablespoons powdered sugar 4 tablespoons whipped cream 40ml Kahlha coffee liqueur 20ml brandy or Cognac (a French brandy) 2 tablespoons chocolate sauce a little cinnamon powder 1 tablespoon chocolate powder mix Kahlha and chocolate sauce well according to personal taste add cinnamon powder to taste

2016-03-16
The characteristics of Honduran coffee beans

The characteristics of Honduran coffee beans

Overall, Honduran coffee has a good reputation and is suitable for mixed coffee. Coffee in Honduras is imported from El Salvador. Honduras produces high-acid high-quality coffee. Like other places, the coffee grade in Honduras depends on altitude: coffee grown at 700 to 1000 meters above sea level is medium, and grown at 1000 to 1500 meters above sea level

2016-05-06
The practice of Madagascar coffee beans the characteristics of Malagasy coffee beans

The practice of Madagascar coffee beans the characteristics of Malagasy coffee beans

Madagascar (Madagascar) is basically a producer of Robbins Coffee, but plans to increase the cultivation of Arabica beans. Since 1989, the coffee industry on the island has been privatized and many regulations have been lifted, with a total output of about 1 million bags a year. As Malagasy people like to drink coffee, the domestic consumption of coffee is very high. The country's Robbins

2016-05-08
Honduras coffee beans Honduras coffee beans Honduras coffee beans

Honduras coffee beans Honduras coffee beans Honduras coffee beans

Generally speaking, Honduran coffee has a good reputation and is suitable for blended coffee. Coffee in Honduras was imported from El Salvador. Honduras produces high-acid, high-quality coffee. As elsewhere, coffee grades in Honduras depend on altitude: coffee grown at 700 to 1,000 meters above sea level is medium, and coffee grown at 1,000 to 1,500 meters above sea level is medium.

2016-05-12
The characteristics of Ecuadorian coffee beans

The characteristics of Ecuadorian coffee beans

Probably the highest Arabica coffee grower in the world. The Arabian Coffee Tree was first introduced to Ecuador (Ecuador) in 1952 and its coffee is of good quality, especially the coffee harvested in early June. Ecuadorian coffee beans can be divided into two varieties: Galapagos and Gigante, both of which have the characteristics of large granules and heavy weight. Ecuadorian coffee can be made according to quality.

2016-05-06
Honduran coffee beans introduce the practice of Honduran coffee beans

Honduran coffee beans introduce the practice of Honduran coffee beans

Overall, Honduran coffee has a good reputation and is suitable for mixed coffee. Coffee in Honduras is imported from El Salvador. Honduras produces high-acid high-quality coffee. Like other places, the coffee grade in Honduras depends on altitude: coffee grown at 700 to 1000 meters above sea level is medium, and grown at 1000 to 1500 meters above sea level

2016-05-08
Boutique coffee Panamanian coffee beans Panamanian coffee beans

Boutique coffee Panamanian coffee beans Panamanian coffee beans

The coffee grown in the highland is absolutely high quality, but the plantation coffee is not yet on the market. Panamanian coffee beans drying Panamanian coffee beans Panama coffee (Panama) coffee is smooth, light and sour, its high-quality coffee beans flavor is pure, very distinctive. The first batch of coffee exported each year is shipped in November, and almost all high-quality coffee beans are shipped to France and Finland.

2016-05-11
Boutique Coffee Bean practice Baru Volcano in Panama

Boutique Coffee Bean practice Baru Volcano in Panama

The coffee grown in the highland is absolutely high quality, but the plantation coffee is not yet on the market. Panamanian coffee beans drying Panamanian coffee beans Panama coffee (Panama) coffee is smooth, light and sour, its high-quality coffee beans flavor is pure, very distinctive. The first batch of coffee exported each year is shipped in November, and almost all high-quality coffee beans are shipped to France and Finland.

2016-05-12
High-quality coffee Honduran coffee washing bourbon coffee beans

High-quality coffee Honduran coffee washing bourbon coffee beans

Overall, Honduran coffee has a good reputation and is suitable for mixed coffee. Coffee in Honduras is imported from El Salvador. Honduras produces high-acid high-quality coffee. Like other places, the coffee grade in Honduras depends on altitude: coffee grown at 700 to 1000 meters above sea level is medium, and grown at 1000 to 1500 meters above sea level

2016-05-12
Coffee making fancy coffee mint coffee

Coffee making fancy coffee mint coffee

Peppermint coffee introduction: American favorite mint coffee, pour warm coffee on cold cream, cold cream float into cold sweet cream. The coffee under it is hot and keeps them at different temperatures without stirring. It's fun to drink. Mint flavor and coffee are brewed in proportion, and a touch of coolness is slowly oozing from the rich coffee. Every morning and afternoon

2014-09-10
Usage of siphon pot with common sense of coffee

Usage of siphon pot with common sense of coffee

The siphon pot (Syphon), also known as the plug pot, always seems to remind people of the utensils of chemical experiments.

2014-05-13
The simple eight steps teach you to make the same beautiful pull coffee as in the store.

The simple eight steps teach you to make the same beautiful pull coffee as in the store.

La Hua Coffee, when it first came out, attracted the attention of the public with its magical and gorgeous techniques.

2014-08-30
The practice of coffee, milk tea, coffee, silk stockings, milk tea

The practice of coffee, milk tea, coffee, silk stockings, milk tea

Coffee is a fashionable drink for young men and women. The same coffee can also be made with milk to make coffee, silk stockings and milk tea. It is not only fashionable but also tastes great. Let's learn about it with me. Coffee silk stockings milk tea ingredients: Nestle coffee powder, milk, black tea, ice cubes, fine granulated sugar. 1, rinse the black tea with about 80 degrees water, add milk and sugar and stir well. 2. Put

2016-05-29
The Coffee Story of baristas in the past 10 years

The Coffee Story of baristas in the past 10 years

When he first met Liu Xiaoxiang, he said casually, "just call me Sam." Like his personality, the barista prefers a simple life. He thinks coffee brings him the most idea of a happy and simple life. At the age of 29, with ten years of coffee work experience, he has witnessed the development of the coffee industry in recent years. He believes that the coffee atmosphere in the metropolis will become more and more mature. The charm of coffee lies in

2015-09-02
The steps of making Hawaiian Coffee with Fine Coffee

The steps of making Hawaiian Coffee with Fine Coffee

Ingredients: pomegranate syrup, coffee beans, 30 grams of ice, cream, 50 grams of rose petals: 1. This one uses a single punch method, with pomegranate syrup in the cup and a few pieces of ice. Put the coffee beans into a grinder and crush them, usually about 30 grams of coffee beans into a cup (about 4 tablespoons) 3. Pour the hot water into the pot, light the fire and bring it to the boil, then grind it.

2015-03-09
Coffee signed price protection contract

Coffee signed price protection contract

"even if the price is reduced, I still planted more than 20 mu last year."

2014-07-18
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