Material: glass / log users: 25 people capacity: 3000cc high 110cm, thick 39cm, deep 26.5cm Note 1. Ice drop coffee mostly uses coffee powder ground in deep roasting. The amount of water should be adjusted according to the amount of coffee powder-30g 40g coffee powder (300 ~ 400cc water) five people-50cm 60g coffee powder (500cc water) ten people-100g 120g coffee powder (1
2015-12-18 Coffee brewing utensils introduction TIAMO ice drop coffee pot giant royalSeventeen, Santos coffee: mainly produced in Sao Paulo, Brazil. Sweet, sour and bitter are neutral, moderately sour, special and elegant. Coffee: produced in Java, Indonesia, belonging to Arabica coffee. After baking, the bitter taste is extremely strong and the aroma is very light, without sour taste. Guatemala coffee: with excellent sour and sweet taste, smooth and smooth, is the best material for mixed coffee, suitable for depth
2016-06-06 Coffee roasting degree taste flavor introduction seventeen dos coffee produced inFollicular coffee ingredients: 100cc~120cc Kilimanjaro Coffee, right amount of whipped cream, 3 tablespoons sugar, a little cinnamon powder. How to do it: first pour a little cinnamon powder and 1 pear 3 sugar into the cup. Then put the brewed coffee into the coffee cup. Add the whipped cream to the milking machine, and then use the milking device to circle slowly. Finally, sprinkle with cinnamon powder.
2014-09-17 Coffee knowledge sphenoid sinus coffee brewing method coffee makingEinspanner (Austria) Deep-brewed coffee 120cc stir cream 20cc cream sprinkle some sugar into the cup as needed and pour the coffee into the cup and float the cream on top. The Viennese way to serve the table is to use a tray with a coaster on top and the coffee cup on the coaster. At the same time, put a sugar cup on the tray and a teaspoon on the cup. As the name implies, "driver."
2014-12-20 Features boutique coffee common sense driver Einspanner AustriaProduction method (for two) 1. Add 16g coffee powder and 260cc water to Italian steam to get espresso. You can also get espresso by brewing 40g coffee powder (non-Italian brewing utensils) with 120cc water. two。 First add the appropriate sugar to the espresso, then prepare two glasses and fill them with ice. 3. Slowly pour the pre-brewed espresso into the glass
2015-03-04 Coffee knowledge boutique Oulei production method two people 16g coffee powder + 2Einspanner (Austria) Deep-brewed coffee 120cc stir cream 20cc cream sprinkle some sugar into the cup as needed and pour the coffee into the cup and float the cream on top. The Viennese way to serve the table is to use a tray with a coaster on top and the coffee cup on the coaster. At the same time, put a sugar cup on the tray and a teaspoon on the cup. As the name implies, "driver."
2015-03-28 Creativity fancy coffee materials steps driver Einspanner AustriaEinspanner (Austria) Deep brewed coffee 120cc Stir cream 20cc ※ If necessary sprinkle some soft sugar into the coffee cup and float the Stir cream on top. The Viennese way to serve is to use a tray with a coaster on it and coffee cups on it. At the same time, place a sugar water cup on the tray with a teaspoon on it. As the name suggests,"driving."
2015-05-15 Driving Coffee Carriage Einspanner AustriaThe taste of coffee is mainly roasted to different degrees of mocha smoothie: iced coffee (one person) Vanilla Ice Cream three tablespoons. Crushed ice appropriate amount of foamed cream appropriate preparation method (one person) put the right amount of ice into the juicer, then pour sugar-free iced coffee into about 2 tablespoons chocolate syrup and then add Vanilla Ice Cream to increase the sweet flavor.
2016-05-27 Coffee knowledge origin what comparison other taste coffee ifThe extraction steps of hand-brewed coffee are as follows: 1 fold the filter paper and install it on the drip filter coffee machine, and the edge connecting part folds in the opposite direction along the line of the filter paper. 2 put in the coffee powder in accordance with the number of coffee powder, flatten the surface, the best amount of powder is medium grinding. Water quantity standard of coffee powder: 1 person: 12g / 120g-150cc 2: 20g / 300cc 3: 30g / 450cc 3 first time note
2015-09-11 At present the most practical used coffee hand brewing tutorials hand soaking extraction stepsYou who like to drink coffee, in the hot summer, say goodbye to instant, try to make a cool cup of iced coffee, bring a different feeling. 1. Raw material of mocha smoothie A: 1. Iced coffee (per person) 2. Vanilla Ice Cream, 3 tablespoons. The right amount of chocolate syrup. The right amount of crushed ice is 5. Appropriate amount of foamed fresh cream B preparation method (per person): 1. Put the right amount of ice into the blender, and then put
2015-08-29 Sharing several ice molds coffee practices likes hot summer farewellYou who like to drink coffee, in the hot summer, say goodbye to instant, try to make a cool cup of iced coffee, bring a different feeling. 1. Raw material of mocha smoothie A: 1. Iced coffee (per person) 2. Vanilla Ice Cream, 3 tablespoons. The right amount of chocolate syrup. The right amount of crushed ice is 5. Appropriate amount of foamed fresh cream B preparation method (per person): 1. Put the right amount of ice into the blender, and then put
2014-07-10 Mocha coffee iced mocha coffee mocha coffeeYou who like to drink coffee, in the hot summer, say goodbye to instant, try to make a cool cup of iced coffee, bring a different feeling. 1. Raw material of mocha smoothie A: 1. Iced coffee (per person) 2. Vanilla Ice Cream, 3 tablespoons. The right amount of chocolate syrup. The right amount of crushed ice is 5. Appropriate amount of foamed fresh cream B preparation method (per person): 1. Put the right amount of ice into the blender, and then put
2014-10-21 Coffee knowledge coffee making ice mocha coffee practicesYou like to drink coffee, in the hot summer, bid farewell to instant coffee, try to make a cup of cool iced coffee, bring a different feeling. I. Mocha Smoothie A Ingredients: 1. Iced coffee (one serving) 2. Three tablespoons of vanilla ice cream 3. Appropriate amount of chocolate syrup 4. Appropriate amount of crushed ice cubes 5. Appropriate amount of foaming cream B Preparation method (one serving): 1. Put the ice cubes into the blender and add them to it.
2015-02-26 Share several kinds smoothies coffee recipe mocha recipes likesYou who like to drink coffee, in the hot summer, say goodbye to instant, try to make a cool cup of iced coffee, bring a different feeling. 1. Raw material of mocha smoothie A: 1. Iced coffee (per person) 2. Vanilla Ice Cream, 3 tablespoons. The right amount of chocolate syrup. The right amount of crushed ice is 5. Appropriate amount of foamed fresh cream B preparation method (per person): 1. Put the right amount of ice into the blender, and then put
2015-08-05 Sharing several ice molds coffee practices common sense likes hot summerYou who like to drink coffee, in the hot summer, say goodbye to instant, try to make a cool cup of iced coffee, bring a different feeling. 1. Raw material of mocha smoothie A: 1. Iced coffee (per person) 2. Vanilla Ice Cream, 3 tablespoons. The right amount of chocolate syrup. The right amount of crushed ice is 5. Appropriate amount of foamed fresh cream B preparation method (per person): 1. Put the right amount of ice into the blender, and then put
2015-11-11 Sharing several ice molds coffee practices production skills likes hotYou who like to drink coffee, in the hot summer, say goodbye to instant, try to make a cool cup of iced coffee, bring a different feeling. 1. Raw material of mocha smoothie A: 1. Iced coffee (per person) 2. Vanilla Ice Cream, 3 tablespoons. The right amount of chocolate syrup. The right amount of crushed ice is 5. Appropriate amount of foamed fresh cream B preparation method (per person): 1. Put the right amount of ice into the blender, and then put
2014-11-25 Coffee knowledge fancy coffee mocha coffeeYou who like to drink coffee, in the hot summer, say goodbye to instant, try to make a cool cup of iced coffee, bring a different feeling. 1. Raw material of mocha smoothie A: 1. Iced coffee (per person) 2. Vanilla Ice Cream, 3 tablespoons. The right amount of chocolate syrup. The right amount of crushed ice is 5. Appropriate amount of foamed fresh cream B preparation method (per person): 1. Put the right amount of ice into the blender, and then put
2015-05-22 Frozen fancy coffee making sharing several ice molds practices likes20cc ironing the cup with whipped cream or whipped cream. After wiping the cup clean, add granulated sugar, Irish Whiskey, pour in the coffee, and then gently float the cream over it (when using whipped cream, be careful not to stir with a teaspoon). It is said that fishermen who return from fishing often drink this kind of coffee. Irish liqueur coffee IrishMistCoffee El
2016-06-12 Fancy style coffee recipe which cube sugar one piece stirring cream 20cc oneTurkish coffee: the original cooking method is still used today, and the complex process is somewhat exotic and mysterious. From this, we can peep into the heyday of the Ottoman Empire. Turkish coffee making method (one person) 1. Grind 12g deep-roasted coffee beans with the right amount of spices such as cinnamon or cardamom. (depending on personal preference, it may not be added) 2. Put the fine powder listed above
2016-06-07 Various different coffee beans taste introduction Turkey coffee so far adopted originalUsage: ice drop coffee maker 1. First close the droplet adjustment valve 2. Pour the right amount of cold drinking water into the water bottle according to the number of users, and add the right amount of ice to make iced coffee. The standard water quantity for one person is about 120CC 3. Wet the filter cloth filter with water, then put it into the coffee powder cup 4. Put the right amount of coffee powder into the coffee powder cup, the standard amount for one person is about 10
2016-06-16 Ice drop coffee maker which brand which is better usage ice drop