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The tips of ESPRESSO baking start with mixed beans

The tips of ESPRESSO baking start with mixed beans

Talking about mixed beans when we talk about baking espresso beans, we are actually talking about the science of mixed beans. The highest sweet spots of all kinds of coffee beans from different countries appear at different baking points, so bakers must find a balance between baking and mixing beans in order to make a good cup of espresso. This knowledge should start with the degree of baking and the selection of beans

2015-05-28
The series of baristas in cafes improve their charm and hospitality.

The series of baristas in cafes improve their charm and hospitality.

In BAR, it's important to talk to customers through the bar. The bar of the Italian coffee bar is not only a place to choose and deliver goods to customers, but also a place where customers can sip espresso standing up. Therefore, in the [Segafredo ZANETTI] store operated by the Italian coffee bar, the bar also has the function of standing bar (standing counter).

2014-11-03
New news of domestic coffee

New news of domestic coffee "drinking coffee and talking about starting a business" A new mode of cafe-style crowdfunding entrepreneurship has sprung up in the mainland.

Coffee talk about the rise of Cafe-style Entrepreneurship in the mainland 2015-12-09 09:14:00 Source: Chinanews.com, Cafe 1898, launched by a team based on Peking University alumni, has quietly become popular in Lanzhou recently, drinking coffee. Talking about starting a business is sought after by many local young people who are planning to start a business. Although this cafe is open in

2015-12-11
Coffee situation talking about the need for coffee to move towards mechanization

Coffee situation talking about the need for coffee to move towards mechanization

In order to reduce labor dependence and improve productivity, Xinlongli invested in improving production technology, but it didn't come into use in the end.

2015-03-11
Talking about the need for coffee to move towards mechanization

Talking about the need for coffee to move towards mechanization

In order to move towards mechanization, there must be sufficient demand. In order to reduce labor dependence and improve productivity, Xin Longli invested in improving production technology, but in the end, it did not come into use.

2015-04-30
A brief talk on Coffee ground Coffee always has a different atmosphere

A brief talk on Coffee ground Coffee always has a different atmosphere

Coffee grinding when it comes to coffee grinding, in fact, few European and American people grind coffee at home. Except for automatic coffee machine, capsule machine and powder machine. The premise is that they drink coffee quickly, so they always buy coffee powder directly, and a packet of coffee powder is finished in a few days. The grinding of coffee should be based on the principle that the sedan car is now eye-catching, basically after all the preparatory work before making coffee has been done.

2015-11-10
Talking about the need for coffee to move towards mechanization

Talking about the need for coffee to move towards mechanization

In order to move towards mechanization, there must be sufficient demand. In order to reduce labor dependence and improve productivity, Xin Longli invested in improving production technology, but in the end, it did not come into use.

2015-02-04
Love you, coffee! Praise you, cafe.

Love you, coffee! Praise you, cafe.

Today, on behalf of Pulan Coffee, I gave a telephone interview to a reporter from the Straits Times in Singapore. For more than half an hour, I talked about my views on Chinese coffee culture, coffee shop development and coffee shop entrepreneurship. As my job, although I teach students every day, although I continue to sum up and learn by writing books, I feel deeply every time I talk about these topics, and every time I get involved.

2014-10-10
The skill of drawing flowers in Italian coffee talk about the amount of steam in milking.

The skill of drawing flowers in Italian coffee talk about the amount of steam in milking.

I often see this description in some materials: when making milk foam, as soon as the nozzle touches the milk noodles, all the steam valves will be opened. I don't quite agree with this (except for the two-stage steam valve, because there is no way to operate the steam volume, here I refer to the mainstream knob steam valve). In fact, this statement is not much of a problem, but as barista beginners, the weight of the opponent

2014-09-09
Talking about Coffee processing-Honey treatment

Talking about Coffee processing-Honey treatment

Talking about Coffee processing-Honey treatment A few years ago, an expensive Indonesian Kopi Luwak trend introduced domestic consumers to the concept of diversified production technologies for boutique coffee. then the emergence of sparrow shit coffee in Brazil and shit-like coffee in Thailand is a bit like an odd coffee zoo war. When it comes to the new stars in the production process of boutique coffee, honey treatment has to be mentioned. Before being praised as

2014-09-12
Fine Coffee, Cultural knowledge, drink Coffee and talk about philosophy

Fine Coffee, Cultural knowledge, drink Coffee and talk about philosophy

If I had known that France was a country that loved reading, I was still moved by this atmosphere after I came here. There are many bookstores in Paris. After walking for a while, you can see one, comprehensive bookstore, professional bookstore, all kinds of bookstores, all over the streets. There will also be some used book stalls in front of the bookstore, selling some used books or books that do not sell well at a low price. Along the banks of the Seine, there is a special corridor for old books.

2015-03-03
Coffee basic knowledge self-talk about coffee and women's clothing

Coffee basic knowledge self-talk about coffee and women's clothing

Coffee, like other things related to the mouth, is nothing more than eating and drinking. However, human beings seem to feel the boredom of eating and beautify it with culture. However, if you ask what culture is, researchers may have to go to a lot of trouble to talk about it at length. Unexpectedly, a little American girl who is only a few years old has revealed the secret and solved the big problem of mankind. she

2015-04-28
The 26-year-old female boss talks about the hardships of starting a business and making a coffee life.

The 26-year-old female boss talks about the hardships of starting a business and making a coffee life.

Ren ran, 26, has been working as a salesman for an Italian yacht company in the island city since graduating from college in 2005, but her dream has always been to open her own coffee shop. In June 2008, after a visit to Dongguan, Guangdong Province, she and her boyfriend won the North China agency of Tommy Boys' Beverage Store. For this reason, she quit her stable, high-paying job and spent on preparing to get married.

2015-08-13
How Baristas Improve Their Charm by Conversing with Customers

How Baristas Improve Their Charm by Conversing with Customers

The bar in an Italian coffee bar is not only a place to select goods for customers, but also a place where customers can stand and sip espresso. Therefore, in Segafredo ZANETTI, which is operated as an Italian coffee bar, the bar also functions as a standing counter, so customers can often be seen leaning against the bar and sipping.

2015-05-07
How do baristas have a pleasant conversation with customers?

How do baristas have a pleasant conversation with customers?

The bar in the Italian coffee bar is not only a place to choose and deliver goods to customers, but also a place where customers can sip espresso standing up. Therefore, in [Segafredo ZANETTI], which is run by an Italian coffee bar, the bar also functions as a standing counter, so customers can often be seen leaning against the bar and sipping.

2015-11-09
Baristas must see how to improve their charm and hospitality.

Baristas must see how to improve their charm and hospitality.

In BAR, it is important to chat with customers through the bar. The bar of the Italian coffee bar is not only a place to choose and deliver products to customers, but also a place where customers can sip espresso standing up. So, in [Segafredo ZANETTI], which is run in an Italian coffee bar, the bar is also

2015-01-22
Baristas train baristas in chatting skills with customers

Baristas train baristas in chatting skills with customers

In recent years: in coffee bars, baristas chat with customers has attracted attention. At the bar of the cafe, it is not only a place to make products for guests, but also a place for guests to sit at the bar and enjoy coffee. Therefore, in shops run by foreign coffee BAR, baristas also have the function of chatting, so guests can often be seen leaning against the bar drinking coffee.

2015-01-12
Basic knowledge of barista skills of chatting between baristas and customers

Basic knowledge of barista skills of chatting between baristas and customers

In recent years: in coffee bars, baristas chat with customers has attracted attention. At the bar of the cafe, it is not only a place to make products for guests, but also a place for guests to sit at the bar and enjoy coffee. Therefore, in shops run by foreign coffee BAR, baristas also have the function of chatting, so guests can often be seen leaning against the bar drinking coffee.

2015-03-12
How do baristas have a pleasant conversation with customers to improve their charm and hospitality

How do baristas have a pleasant conversation with customers to improve their charm and hospitality

The bar in the Italian coffee bar is not only a place to choose and deliver goods to customers, but also a place where customers can sip espresso standing up. Therefore, in [Segafredo ZANETTI], which is run by an Italian coffee bar, the bar also functions as a standing counter, so customers can often be seen leaning against the bar and sipping.

2015-02-02
Learning English in the United States: start by ordering coffee

Learning English in the United States: start by ordering coffee

Many people will talk to me about the language problem, and it is almost difficult for the first generation of immigrants to overcome the language barrier completely. This is also what I experience the longer I live in the United States. We don't have the native American upbringing environment, and many of us have the feeling of swaying in two kinds of life. A How do you like your coffee? It also makes you feel baffled. So this is an answer to coffee.

2015-08-13
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