In the early days, an all-stainless steel 1kg roaster bore the brunt of the drum miso to the front panel, making a clanking sound. It was a headache at the time. This problem adds a traction spring to the rear bearing of the later generation to prevent the drum from moving forward and miso to the panel; the primary partition is too thin and is made of stainless steel, and the coefficient of expansion of the material is too large when heated, resulting in deformation.
2015-11-24 Coffee roaster Chronicle understanding History first Generation stainless Steel Building 1kgAt IFA 2011, Delonghi, a world-renowned manufacturer of household appliances, unveiled the second generation of capsule coffee machine. This coffee machine optimizes steam injection technology to make a more perfect combination of milk foam density and coffee, and can even make cappuccino coffee. And its heating system can make espresso, latte and cappuccino coffee in just 40 seconds.
2015-07-09 Delonghi launch second capsule coffee machine 2011 IFAt IFA 2011, Delonghi, a world-renowned manufacturer of household appliances, unveiled the second generation of capsule coffee machine. This coffee machine optimizes steam injection technology to make a more perfect combination of milk foam density and coffee, and can even make cappuccino coffee. And its heating system can make espresso, latte and cappuccino coffee in just 40 seconds.
2015-09-23 Delonghi launch second capsule coffee machine 2011 IFEvery generation of cube has made continuous improvement progress, and so is this generation. Originally, it was intended to be the latest version, but after sending Taiwan to foreign countries, it was found that the separated container container was very inconvenient, so this generation of cube intends to integrate the continuous improvement progress of each generation of cube. The same is true of this generation. It originally achieved the third batch, and has already done so.
2016-04-22 Cafeworker CUBE 750 Taiwan manufacturing coffee culture(the writer Wen Lin claps) there are many new choices for drinking coffee! Well-known chain catering groups actively rush the coffee market, and those in the affordable coffee industry have also launched second-generation stores to compete for market cakes. Who loses and who wins depends on the choice of consumers. There are more than 5 million coffee drinkers in Taiwan, creating 13.5 billion yuan of business opportunities every year. In order to compete for big cakes in the market, chain restaurants have also been set up one after another.
2014-04-27 Market New layout layout Wangpin Dingwang Cross-border Coffee 85 degrees second Generation shouldEvery generation of cube has made continuous progress, and so is this generation. Originally, it has achieved the third batch, and it has already been said to be the latest version, but after sending Taiwan abroad, it is found that the separated container container is very inconvenient, so this generation of cube intends to integrate the collection bucket into the machine system, which is not only convenient to stop? There is also a more sense of integrity on the website. Because the machine has not been done yet, set
2015-10-27 Cafeworker CUBE 750 Taiwan Manufacturing Generation cSouth Korea imported second-generation GENE CAFE hot air 3D coffee roaster, 3D rolling design, coffee beans in the baking room with 3D stirring, coffee heated more evenly! The baking room with transparent heat-resistant glass allows you to clearly observe the roasting of coffee beans at any time! Hot air comes from a set of heating modules in an aluminum alloy shell to provide continuous and stable heat. The large baking capacity is 3.
2015-12-13 Korea original imported 2nd generation GENE CAFE hot air coffee roasterConastair Farm existed from 1801 to 1842. From 1801 to 1825, the first generation farmer was Colin McClarty, and the second generation owner was his son Alexander McClarty. From 1825 to 1842, the management right of the farm was handed over to the third generation farmer Alexander Campbell. After 1842, there was no way to examine the information about the farm, Connor.
2014-08-20 Coffee knowledge Coffee Manor Conastale ManorThe Resurrector of Coffee No. 1 in the Blue Mountains of Jamaica, Conastale Conastale Farm, existed from 1801 to 1842. From 1801 to 1825, the first generation farmer was Colin McClarty, and the second generation owner was his son Alexander McClarty. From 1825 to 1842, the management right of the farm was handed over to the third generation farmer Alexander Campbell. 1842
2014-09-01 Coffee knowledge Blue Mountain Coffee Conastale Manor Jamaican Coffee ManorThe Resurrector of Coffee No. 1 in the Blue Mountains of Jamaica, Conastale Conastale Farm, existed from 1801 to 1842. From 1801 to 1825, the first generation farmer was Colin McClarty, and the second generation owner was his son Alexander McClarty. From 1825 to 1842, the management right of the farm was handed over to the third generation farmer Alexander Campbell. 1842
2014-07-09 Blue Mountains Jamaica Conastale Manor Coffee ManorConastair Farm existed from 1801 to 1842. From 1801 to 1825, the first generation farmer was Colin McClarty, and the second generation owner was his son Alexander McClarty. From 1825 to 1842, the management right of the farm was handed over to the third generation farmer Alexander Campbell. After 1842, there was no way to examine the information about the farm, Connor.
2015-02-16 Jamaica Coffee Bean Manor Blue Mountain Nass Dale Farm in[brand] YAMI [color] Silver [size] 280*125*385mm [weight] 2.4kg [characteristics] Belgian coffee maker, as early as the 19 th century has been the royal coffee pot of Belgium. In order to show the royal temperament, Belgian craftsmen took great pains to create this elegant kettle, wrapped in gold and cast copper, to make the original ordinary coffee pot dazzling and dignified, as if with a raw belt.
2015-08-07 YAMI third Generation Belgium Silver Coffee maker Brand ColorThe Resurrector of Coffee No. 1 in the Blue Mountains of Jamaica, Conastale Conastale Farm, existed from 1801 to 1842. From 1801 to 1825, the first generation farmer was Colin McClarty, and the second generation owner was his son Alexander McClarty. From 1825 to 1842, the management right of the farm was handed over to the third generation farmer Alexander Campbell. 1842
2015-10-08 Jamaica Coffee beans Manor Blue Mountain Nass Dale No. 1Ten years ago in BaristaAcademy, there was a narrow entrance across the street from the modern market, leading into a narrow alley leading to a secret coffee shop, CafCorridor. Owner Felix learned the art of making coffee from Australia and opened the shop after returning to Hong Kong. Later, he thought about the owner's rent increase.
2016-05-05 Preview future Barista AcademyCaf CorriThe earlier domestic coffee chain brands, which can also be called the first generation of coffee chain brands, were mainly joined by the Shangdao coffee chain created by Mr. Chen Wenmin, and later many coffee chain brands named after: * * Island. The main layout is more in the southern cities, characterized by: soft decoration environment, more middle-aged customers, the products mainly use Taiwanese style siphon pot to make coffee and Chinese and Western.
2015-08-13 China coffee chain franchise survey generation brand domestic early evenIs this machine pretty? To be honest, I really don't think so. Is this machine good? It is said that it has its own characteristics. When I attended the annual gathering of the American Fine Coffee Association Baker Association in Skamania Lodge, Washington, in August 2010, I almost went back to China and gave up considering that the voltage was not universal and would easily lead to misery. It is a new generation of coffee produced by Bunn-o-Matic Company in the United States.
2015-07-10 New generation coffee machine extractor Trifecta beautiful sayNormally, when espresso is extracted, the carbon dioxide foam in the coffee is released and sniped to form fatty coffee oil. Some of the foam is attached to the cup wall, and the rest rises and accumulates in layers according to the foam size to form a foam layer. Steam rises from the surface of the liquid and condenses on the inner surface of the coffee cup. The cup cools under natural convection, and the rate at which the aroma of coffee spreads depends on buoyancy.
2016-07-05 Space indispensable coffee NASA launch new generation CuIs this machine pretty? To be honest, I really don't think so. Is this machine good? It is said that it has its own characteristics. When I attended the annual gathering of the American Fine Coffee Association Baker Association in Skamania Lodge, Washington, in August 2010, I almost went back to China and gave up considering that the voltage was not universal and would easily lead to misery. It is a new generation of coffee produced by Bunn-o-Matic Company in the United States.
2015-09-24 New generation coffee machine Italian machine extractor TrifectaCAPITANI, the most famous manufacturer of coffee machines in Italy, has a long history of 41 years. Is a professional factory that only produces high-grade Italian original coffee machines. With the continuous development of coffee machine, change, update. The coffee machine has developed from the original first generation grinding machine to the second generation dripping machine to the third generation which is now very popular in Europe.
2015-11-29 Como American Coffee Yima Kabi Dani capsule Coffee Machine Italy ZhiThe Resurrector of Coffee No. 1 in the Blue Mountains of Jamaica, Conastale Conastale Farm, existed from 1801 to 1842. From 1801 to 1825, the first generation farmer was Colin McClarty, and the second generation owner was his son Alexander McClarty. From 1825 to 1842, the management right of the farm was handed over to the third generation farmer Alexander Campbell. 1842
2015-12-17 World boutique coffee manor introduction Blue Mountain Nass Dale Farm detail