To share with you tropical coffee practices: 1, deep-roasted chilled coffee (sugary) 100cc; 2, fresh cream (35% fat light cream) 20cc; 3, rum (dark) 15cc; 4, soda 100cc; square ice 3-4 pieces. 5. Stir coffee, whipped cream and rum in a blender. Put square ice in the glass, pour in the stirred coffee and pour in the soda water. According to the situation
2014-12-02 Coffee making skills tropics flavors practices everyone sharing flavorJamaican specialty brown rum, mellow and strong, full of stamina, can satisfy people with heavy taste, refreshing and refreshing after drinking! Features: mellow and strong, full of stamina. Tip: choose high-quality Jamaican brown rum, the best effect. Taste: strong and sweet. Materials: iced coffee 5OZ, Brandy 1/2OZ, 7-UP soda,
2014-12-04 Boutique coffee basics common sense Jamaica production specialty brown orchid mCafe Carioca (Brazil) deeply cultivated Coffee 100cc Sugar 15g Rum 15cc Orange (cut) 1pm 4 stir cream 20cc orange powder in a few cups add granulated sugar, rum and orange slices, pour in the coffee. Covered with whipped cream and sprinkled with orange powder (can also be replaced by shaved orange peel) Rio de Janeiro coffee is characterized by a blend of orange and creamy flavor.
2014-12-20 Features Coffee Basics Common sense Rio Genet Lou Coffee Cafe Car[English name]: warm Flame Coffee [English name]: Passion Coffee [ingredient]: hot coffee (mamba or Italy) 8 minutes full, 1 slice of thin lemon slices, 20 ml of white rum [preparation]: pour mamba or Italian coffee into a cup full of 8 minutes, put in a thin slice of lemon, the lemon slices will float on the coffee; slowly pour some rum on the lemon slices and burn after ignition.
2015-02-26 Fancy style coffee formula production skills enthusiasm flame Chinese nameJamaican specialty brown rum, mellow and strong, full of stamina, can satisfy people with heavy taste, refreshing and refreshing after drinking! Features: mellow and strong, full of stamina. Tip: choose high-quality Jamaican brown rum, the best effect. Taste: strong and sweet. Materials: iced coffee 5OZ, Brandy 1/2OZ, 7-UP soda,
2015-02-28 Make ice coffee technology Jamaica production specialty brown orchid m wine flavorCafe Carioca (Brazil) deeply cultivated Coffee 100cc Sugar 15g Rum 15cc Orange (cut) 1pm 4 stir cream 20cc orange powder in a few cups add granulated sugar, rum and orange slices, pour in the coffee. Covered with whipped cream and sprinkled with orange powder (can also be replaced by shaved orange peel) Rio de Janeiro coffee is characterized by a blend of orange and creamy flavor.
2015-03-28 Creativity Fancy Coffee Materials steps Rio Genet Lu Coffee Cafe[English name]: Phariseer [ingredient]: 120ml of deep-roasted coffee, 10g of granulated sugar, 20ml of rum (dark), 20ml of stirred cream [method]: put sugar and rum in the cup, pour in the coffee and mix it, top with a floating cover with stirred cream. Shake after drinking coffee. Actually, it was the Pharisees who liked to drink.
2015-03-30 Farley Coffee production creativity Fancy steps Materials Chinese nameCafe Carioca (Brazil) Deep brewed coffee 100cc sugar 15g rum 15cc orange (cut) 1/4 whipped cream 20cc orange powder a little cup add sugar, rum, orange petals, pour coffee. Top with whipped cream and sprinkle with orange powder (or shaved orange peel) Rio de Janeiro coffee is characterized by orange and cream flavors blend, giving people
2015-05-15 Rio Genet Cafe Lou Coffee Making Method Basics Common Sense Cafe C[English name]: Phariseer [ingredient]: 120ml of deep-roasted coffee, 10g of granulated sugar, 20ml of rum (dark), 20ml of stirred cream [method]: put sugar and rum in the cup, pour in the coffee and mix it, top with a floating cover with stirred cream. Shake after drinking coffee. Actually, it was the Pharisees who liked to drink.
2015-05-19 Farley coffee drink swing fancy Chinese name English name[English name]: Honey-egg Coffee [ingredients]: 7 points of Mamba coffee, 1 egg yolk, 15 ml white rum, 10 ml honey, appropriate amount of whipped cream [preparation]: first pour honey into a cup, then pour in hot coffee for about 7 minutes, then add white rum, finally squeeze a layer of fresh cream, pour in egg yolk and serve. [Mamba
2015-05-22 Fancy coffee making formula egg honey Chinese name English name[English name]: warm Flame Coffee [English name]: Passion Coffee [ingredient]: hot coffee (mamba or Italy) 8 minutes full, 1 slice of thin lemon slices, 20 ml of white rum [preparation]: pour mamba or Italian coffee into a cup full of 8 minutes, put in a thin slice of lemon, the lemon slices will float on the coffee; slowly pour some rum on the lemon slices and burn after ignition.
2015-05-22 Fancy Coffee making Formula enthusiasm Flame Chinese name PassionTo share with you tropical flavor coffee practices: 1, deep roast cold coffee (sugar)100cc; 2, whipped cream (light cream containing 35% fat) 20cc; 3, rum (dark) 15cc; 4, soda water 100cc; ice cube 3-4 pieces. 5. Mix coffee, whipped cream and rum in a blender. Put ice cubes into a glass, pour coffee stir well, pour soda water. according to circumstances
2015-05-22 boutique coffee basics common sense tropical flavor practice everyone shareJamaican specialty brown rum, mellow and strong, full of stamina, can satisfy people with heavy taste, refreshing and refreshing after drinking! Features: mellow and strong, full of stamina. Tip: choose high-quality Jamaican brown rum, the best effect. Taste: strong and sweet. Materials: iced coffee 5OZ, Brandy 1/2OZ, 7-UP soda,
2015-05-25 Jamaica coffee production steps methods specialty brown orchid m wine flavorTo share with you tropical flavor coffee practices: 1, deep roast cold coffee (sugar)100cc; 2, whipped cream (light cream containing 35% fat) 20cc; 3, rum (dark) 15cc; 4, soda water 100cc; ice cube 3-4 pieces. 5. Mix coffee, whipped cream and rum in a blender. Put ice cubes into a glass, pour coffee stir well, pour soda water. according to circumstances
2015-08-05 tropical flavor coffee recipe everyone share[English name]: Honey-egg Coffee [ingredients]: 7 points of Mamba coffee, 1 egg yolk, 15 ml white rum, 10 ml honey, appropriate amount of whipped cream [preparation]: first pour honey into a cup, then pour in hot coffee for about 7 minutes, then add white rum, finally squeeze a layer of fresh cream, pour in egg yolk and serve. [Mamba
2015-08-05 Fancy coffee formula egg honey production steps Chinese name[English name]: warm Flame Coffee [English name]: Passion Coffee [ingredient]: hot coffee (mamba or Italy) 8 minutes full, 1 slice of thin lemon slices, 20 ml of white rum [preparation]: pour mamba or Italian coffee into a cup full of 8 minutes, put in a thin slice of lemon, the lemon slices will float on the coffee; slowly pour some rum on the lemon slices and burn after ignition.
2015-08-05 Huadu Coffee recipe Passion Flame production steps Chinese name[English name]: warm Flame Coffee [English name]: Passion Coffee [ingredient]: hot coffee (mamba or Italy) 8 minutes full, 1 slice of thin lemon slices, 20 ml of white rum [preparation]: pour mamba or Italian coffee into a cup full of 8 minutes, put in a thin slice of lemon, the lemon slices will float on the coffee; slowly pour some rum on the lemon slices and burn after ignition.
2015-08-29 Coffee recipe enthusiasm flame Chinese name coffee English name[Chinese name]: Honey-egg Coffee [English name]: Mamba Coffee 7 points, egg yolk 1, white rum 15 ml, honey 10 ml, whipped cream amount [Preparation]: First pour honey into the cup, then pour hot coffee about 7 minutes full, then add white rum, finally squeeze a layer of whipped cream, add egg yolk can be served. [Mamba
2015-08-29 fancy coffee formula egg honey Chinese name English name HTo share with you tropical coffee practices: 1, deep-roasted chilled coffee (sugary) 100cc; 2, fresh cream (35% fat light cream) 20cc; 3, rum (dark) 15cc; 4, soda 100cc; square ice 3-4 pieces. 5. Stir coffee, whipped cream and rum in a blender. Put square ice in the glass, pour in the stirred coffee and pour in the soda water. According to the situation
2015-08-29 Tropical flavor coffee practice everyone share tropicsCoffee Origin Formula: Martinique Coffee name: Caf Martinique Origin: French ingredients: deep cultivated coffee 100cc; granulated sugar 15g; rum (dark) 15cc; stirred cream 20cc; cinnamon stick (long) 1 operation: pour sugar and rum into the cup, pour coffee, top with stirred cream cover. Put the cinnamon stick on the plate. Martinique is a place in the Caribbean.
2015-09-16 Coffee Origin recipe Fancy Marty Nick Formula Horse