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Technology of making iced coffee the making of Jamaican iced coffee

Jamaican specialty brown rum, mellow and strong, full of stamina, can satisfy people with heavy taste, refreshing and refreshing after drinking! Features: mellow and strong, full of stamina. Tip: choo...

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Jamaican specialty brown rum, mellow and strong, full of stamina, can satisfy people with heavy taste, refreshing and refreshing after drinking! Features: mellow and strong, full of stamina. Tip: choose high-quality Jamaican brown rum, the best effect. Taste: strong and sweet. Materials: iced coffee 5OZ, Brandy 1/2OZ, ...

Jamaican specialty brown rum, mellow and strong, full of stamina, can satisfy people with heavy taste, refreshing and refreshing after drinking!

Features: mellow and strong, full of stamina.

Tip: choose high-quality Jamaican brown rum, the best effect.

Taste: strong and sweet.

Materials: iced coffee 5OZ, Brandy 1/2OZ, 7-UP soda, ice cubes, 1 small plate of peanuts.

Procedure: first put ice cubes in the cup, then pour in 5OZ sweetened iced coffee and 1/2OZ brandy, finally fill up with 7-UP soda, and then attach a small plate of peanuts to the table.

(suitable drinking time: after meal)

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