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The passionate taste of Russian coffee

The passionate taste of Russian coffee

The towering Ural Mountains and the icy winter create a strong personality of Russians and give Russian coffee a warm and intense taste. Russian coffee is rich in nutrients. First break an egg yolk into a pan, then add chocolate and a small amount of milk, heat and melt, then pour in a small cup of Vodka, and finally add a tablespoon of sugar to mix.

2014-12-17
Introduction to the regional treatment of Bolivian coffee beans

Introduction to the regional treatment of Bolivian coffee beans

Bolivia is not a big producer of acidity (brightness) (1-10): 8.8 taste (layering) (1-10): 8.6 taste (alcohol thickness) (1-5): 2.9 aftertaste (residue) (1-10): 8.5 balance (1-5): 0 base score (50): 50 total score (maximum 100): 86.1 strength / main attributes: light intensity / exquisite flowers

2016-06-06
The enthusiastic fancy coffee flavor of Russian coffee

The enthusiastic fancy coffee flavor of Russian coffee

The towering Ural Mountains and the icy winter create a strong personality of Russians and give Russian coffee a warm and intense taste. Russian coffee is rich in nutrients. First break an egg yolk into a pan, then add chocolate and a small amount of milk, heat and melt, then pour in a small cup of Vodka, and finally add a tablespoon of sugar to mix.

2015-05-12
A brief introduction to the technical skills of using hand net to bake coffee beans at home

A brief introduction to the technical skills of using hand net to bake coffee beans at home

Hand net is also called manual roaster. The biggest advantage of hand net baking is that it can remove smoke, avoid the smoky taste of coffee, and make it easier to observe the changes in the appearance of beans during baking. When baking coffee beans with a hand net, the firepower is fixed in a strong medium fire. After fixing the firepower intensity, the distance between the hand net and the flame is adjusted according to the firepower intensity. The position of the hand net and the tile

2016-01-04
Introduction to the characteristics of mild intensity / soft Puerto Rican Coffee Manor

Introduction to the characteristics of mild intensity / soft Puerto Rican Coffee Manor

On 6 November 2012, Puerto Rico held its fourth referendum. The referendum consists of two rounds of voting. In the first round, Puerto Ricans voted on whether they wanted to change the status quo in their relations with the United States. 1.8 million people were eligible to vote, 65000 gave up the first round of voting, and 54 per cent of those who took part in the vote supported a change of relationship. Later, Puerto Ricans were like

2016-09-18
Introduction of six kinds of world-famous Ethiopian coffee beans

Introduction of six kinds of world-famous Ethiopian coffee beans

1. Limu coffee grows between 1400 meters and 2000 meters above sea level. Wash the coffee. Excellent quality, with strong nut aromas, suitable acidity, with the intensity of wine. The annual output is 29000 tons. 2. Jima Coffee grows between 1400 and 1800 meters above sea level. Sun-baked coffee. Slightly sour, with nutty aromas and a long finish. The annual output is 70000 tons. 3. Growth of Gamby Coffee

2015-10-14
World-famous Ethiopian coffee bean variety Kenyan flavor Sidamo flavor

World-famous Ethiopian coffee bean variety Kenyan flavor Sidamo flavor

The world-famous Ethiopian coffee mainly includes: 1. Limu coffee grows between 1400 meters and 2000 meters above sea level. washed coffee. Excellent quality, with intense nutty aromas, moderate acidity and wine intensity. Annual production of 29,000 tons. Gima coffee grows between 1400 and 1800 meters above sea level. Sunburn coffee. Slightly sour, nutty and long finish. annual output of

2016-04-22
General knowledge of boutique coffee six kinds of world-famous Ethiopian coffee

General knowledge of boutique coffee six kinds of world-famous Ethiopian coffee

1. Limu coffee grows between 1400 meters and 2000 meters above sea level. Wash the coffee. Excellent quality, with strong nut aromas, suitable acidity, with the intensity of wine. The annual output is 29000 tons. 2. Jima Coffee grows between 1400 and 1800 meters above sea level. Sun-baked coffee. Slightly sour, with nutty aromas and a long finish. The annual output is 70000 tons. 3. Growth of Gamby Coffee

2015-06-04
Introduction to the description of the flavor of boutique coffee in El Salvador Himalayan coffee producing area

Introduction to the description of the flavor of boutique coffee in El Salvador Himalayan coffee producing area

Product name: El Pacamara SHG Micro batch El Salvador SHG Gourmet Pacamara Grade: SHB Manor: Ataisi Manor Coffee Variety: pacamara planting altitude: 1800m soil: volcanic soil treatment method: washing fermentation, Sun drying harvesting method: artificial harvest year: January 2015 flavor: Apple, nut chocolate, passion

2016-09-26
More intense flavor of Costa Rica San Roman coffee estate production area Flavor taste characteristics Introduction

More intense flavor of Costa Rica San Roman coffee estate production area Flavor taste characteristics Introduction

It was originally inhabited by Indians. 1502 C. Columbus discovered the Costa Rican coast on his fourth voyage. Since then, Spanish settlers have invaded many times. Cartago City was built in 1563, Costa Rica became a Spanish colony and was placed under the jurisdiction of the Governor General of Guatemala. During colonial rule, Indians were almost wiped out under the cruel enslavement and oppression of Spanish colonists.

2016-09-01
Drinking coffee helps relieve physical pain caused by excessive exercise

Drinking coffee helps relieve physical pain caused by excessive exercise

Coffee may help relieve physical pain caused by excessive exercise, according to research, the Daily Mail reported. A team led by Professor O'Connor of the University of Georgia studied female college students who did not consume caffeine regularly and did not exercise regularly. The results showed that caffeine consumption reduced muscle pain by 48% after doing the highest intensity exercise. The research team initially

2014-07-26
El Salvador Aida Bean American Fine Coffee

El Salvador Aida Bean American Fine Coffee

The quality of Salvadoran coffee is beyond doubt. Bourbon varieties of coffee here has been the greatest improvement in its own quality. In a bad time, the quality and reputation of Salvadoran coffee plummeted because of the unstable political situation and continuous civil war, but with the stability of the political situation in recent years, Salvadoran coffee has found its place in the world again. Salvadoran coffee

2016-06-07
Introduction to boutique coffee El Salvador coffee

Introduction to boutique coffee El Salvador coffee

[boutique coffee] Salvadoran coffee introduces the quality of Salvadoran coffee is beyond doubt. Bourbon varieties of coffee here has been the greatest improvement in its own quality. In a bad time, the quality and reputation of Salvadoran coffee plummeted because of the unstable political situation and continuous civil war, but with the stability of the political situation in recent years, Salvadoran coffee has been found again in the world.

2014-09-26
Salvadoran coffee quality introduction Salvadoran coffee taste characteristics Salvadoran coffee

Salvadoran coffee quality introduction Salvadoran coffee taste characteristics Salvadoran coffee

The quality of Salvadoran coffee is unquestionable. Bourbon coffee gets the biggest boost in quality here. The reputation for Salvadoran coffee declined sharply during a period of political turmoil and civil war, but with the stabilization of the political situation in recent years, Salvadoran coffee has regained its place in the world. Salvadoran coffee

2016-03-29
Introduction of boutique coffee beans Salvadoran coffee

Introduction of boutique coffee beans Salvadoran coffee

[boutique coffee] Salvadoran coffee introduces the quality of Salvadoran coffee is beyond doubt. Bourbon varieties of coffee here has been the greatest improvement in its own quality. In a bad time, the quality and reputation of Salvadoran coffee plummeted because of the unstable political situation and continuous civil war, but with the stability of the political situation in recent years, Salvadoran coffee has been found again in the world.

2015-01-13
Drinking coffee can help relieve the pain caused by excessive exercise.

Drinking coffee can help relieve the pain caused by excessive exercise.

Studies have shown that drinking coffee can help relieve body pain caused by excessive exercise, the Daily Mail reported. The team, led by Professor O'Connor of the University of Georgia, studied female college students who did not regularly consume caffeine and did not exercise regularly. They found that caffeine consumption reduced muscle pain by 48% after the highest intensity of exercise. The research team initially

2015-07-01
Boutique Coffee beans-- introduction to Salvadoran Coffee quality Salvadoran coffee

Boutique Coffee beans-- introduction to Salvadoran Coffee quality Salvadoran coffee

The quality of Salvadoran coffee is beyond doubt. Bourbon varieties of coffee here has been the greatest improvement in its own quality. In a bad time, the quality and reputation of Salvadoran coffee plummeted because of the unstable political situation and continuous civil war, but with the stability of the political situation in recent years, Salvadoran coffee has found its place in the world again. Salvadoran coffee

2016-03-19
Introduction to the characteristics of taste treatment methods for the grinding degree of Bolivian coffee

Introduction to the characteristics of taste treatment methods for the grinding degree of Bolivian coffee

Dry aroma (1-5): 3.6 wet aroma (1-5): 3.7 acidity (brightness) (1-10): 8.8 taste (layering) (1-10): 8.6 taste (alcohol thickness) (1-5): 2.9 aftertaste (residue) (1-10): 8.5 balance (1-5): 0 basic score (50): 50 total score (maximum 100): 86.1 strength / Main attributes: light intensity / exquisite flowers

2016-09-30
The latest news of Aiju Manor introduces fine coffee.

The latest news of Aiju Manor introduces fine coffee.

Aiyi Manor Coffee is a leading brand of Chinese coffee, which integrates coffee cultivation, primary processing, intensive processing, product research and development, trade and brand marketing. Over the past 15 years, it has been committed to bringing Yunnan coffee into the international coffee market, and after earning a reputation for Yunnan coffee in the international market, Aiyi Group began to shift its strategy from the international export market.

2015-11-27
Ethiopian Banci Maggie Coffee Flavor Description Grindness Taste Characteristics Variety

Ethiopian Banci Maggie Coffee Flavor Description Grindness Taste Characteristics Variety

1. Limu coffee grows between 1400 meters and 2000 meters above sea level. washed coffee. Excellent quality, with intense nutty aromas, moderate acidity and wine intensity. Annual production of 29,000 tons. Gima coffee grows between 1400 and 1800 meters above sea level. Sunburn coffee. Slightly sour, nutty and long finish. Annual production of 70,000 tons. 3. Gambi Coffee

2016-10-06
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