Over the past two years, more and more friends have joined the ranks of espresso, which can be said to be an unprecedented increase. I would like to share some personal experiences and summaries here to avoid a large cultural background and serve only as a technical tutorial for a good drink or cooking a good dish. First, enough fine and uniform coffee powder esp extraction has a higher pressure, so it is necessary to use enough fine powder. On the premise of detail
2014-11-25 Coffee knowledge Coffee extraction EspressoUtensils and materials: filter paper, filter cup, flower extruder, kettle, 12 grams of coffee powder (1 person), preferably coffee powder ground in deep baking, appropriate amount of whipped cream, a little matcha, 1 teaspoon sugar. Step: 1. If you warm the cup first, you can raise the temperature by rinsing the cup with hot water. two。 Fold the filter paper along the seam line, put it into a filter cup and fix it. Pour 12 grams of coffee powder into a filter cup covered with filter paper.
2015-03-04 Fancy matcha coffee practice Macha Coffee use utensilsOver the past two years, more and more friends have joined the ranks of espresso, which can be said to be an unprecedented increase. I would like to share some personal experiences and summaries here to avoid a large cultural background and serve only as a technical tutorial for a good drink or cooking a good dish. First, enough fine and uniform coffee powder esp extraction has a higher pressure, so it is necessary to use enough fine powder. On the premise of detail
2014-07-10 Espresso Esp extraction technology coffee technology boutique coffeeOver the past two years, more and more friends have joined the ranks of espresso, which can be said to be an unprecedented increase. I would like to share some personal experiences and summaries here to avoid a large cultural background and serve only as a technical tutorial for a good drink or cooking a good dish. First, enough fine and uniform coffee powder esp extraction has a higher pressure, so it is necessary to use enough fine powder. On the premise of detail
2015-11-11 How to do well one cup Espresso Esp extraction technologyOver the past two years, more and more friends have joined the ranks of espresso, which can be said to be an unprecedented increase. I would like to share some personal experiences and summaries here to avoid a large cultural background and serve only as a technical tutorial for a good drink or cooking a good dish. First, enough fine and uniform coffee powder esp extraction has a higher pressure, so it is necessary to use enough fine powder. On the premise of detail
2015-05-21 How to do well one cup Espresso Esp extraction technologyDrip coffee, also known as Dutch coffee, the kettle was first invented by Archbishop D'Bello of Paris in the early 19th century. This brewing method is made with cold water or ice water, so that cold water or ice water is like water droplets, slowly extracting coffee essence at a rate of about 40 drops per minute, because the speed is very slow, so we should choose finer ground coffee powder to extract.
2015-04-22 Holland water drop style ice coffee spend some time enjoy brew funThe average chemical composition of raw coffee beans is as follows: water 12%, nitrogen 12%, fat 12%, sugar and dextrin 10%, other non-nitrogen 18%, dust 4%, tannin 6.7%, caffeine 1.2%, coffee essential oil 0.1%. Of course, these data are not fixed, and the amount of some ingredients varies considerably, which is why each coffee is so different.
2014-12-10 boutique coffee detail coffee beans roast knowledge original averageDry coffee is gay, and a cup of dry coffee represents a defect, but dry coffee can easily become tasteless.
2014-09-01 Coffee coffee tasting.What are Italian coffee beans? In a nutshell, it's Italian coffee beans. Use two or more kinds of individual coffee beans to form a kind of coffee beans, also known as Italian coffee beans. Second, the reasons for the blending of Italian coffee beans? Although some fixed varieties of coffee can be drunk directly as individual coffee, most of the coffee exists or more in flavor.
2015-04-15 Italian coffee beans how brewing coffee basics common sense yesOver the past two years, more and more friends have joined the ranks of espresso, which can be said to be an unprecedented increase. I would like to share some personal experiences and summaries here to avoid a large cultural background and serve only as a technical tutorial for a good drink or cooking a good dish. First, enough fine and uniform coffee powder esp extraction has a higher pressure, so it is necessary to use enough fine powder. On the premise of detail
2015-06-02 How to do well one cup Espresso Esp extraction technology(1) the reason why coffee beans with fresh and certain quality do not mention fresh coffee beans is to correct a misunderstanding for brown friends that fresh roasting is not directly related to quality. Freshness is a factor and a premise, but freshness is not good. For example, fresh garbage and fresh poop have nothing to do with quality. So if it is poor quality raw beans and poor standards
2014-08-05 Coffee knowledge coffee making EspressoThe first generation of coffee houses were humble little shops, and later mobile coffee tents, which in Arabia served mainly business travelers and passers-by, but in early 18th century Europe became fashionable places for upper middle society. At that time, dignitaries were keen to travel to the suburbs, and the light and smart coffee tents looked very attractive among the grass.
2015-11-09 A cup of coffee drank hundred and fifty ten years generation cafe humble shop laterSince coffee was first introduced to Binchuan County in Yunnan Province by French missionaries in the early 20th century, coffee has become more and more familiar to Chinese people. More and more coffee friends know that coffee may be Nestle and Starbucks, and coffee beans all know what to drink. You may not know that coffee can also be cooked. Today, the editor brings us a coffee steak to enjoy different coffee.
2014-05-23 Coffee knowledge coffee encyclopedia coffee enjoymentAfter our careful investigation, according to the principle of setting up the store, we decided to choose the location of the store on the ground floor of Baoan Central Library. The reasons why we set up this store here are as follows: 1. Consumption potential analysis: whether we can win in the fierce competition, the key lies in whether we can have a large number of fixed consumer groups, which requires that the location where the store is located must have a huge flow.
2016-04-21 Library coffee shop location analysis shop opening program coffee machine pass by weFirst of all, the powder from the bean grinder. Ideally, the powder from the bean grinder should be micro-particles of fixed size, and to reach a certain fineness, it should be evenly placed in the powder bowl on the handle of the coffee machine, because the density is the same, when the water pressure of the boiling head is evenly distributed on the whole pressed powder, the pressure obtained in this way is stable. But in fact, it's hard to do that, thousands of dollars.
2016-04-08 Bean grinder come out powder cloth pressing powder with powder bowl coffee powder flatteningThe first generation of cafes were shabby small shops, and later mobile coffee tents appeared, which were mainly for business travelers and passers-by in the Arab region, but in Europe in the early 18th century, it has become a fashionable place for the middle and upper classes. At that time, dignitaries and dignitaries were keen to travel to the suburbs, and the light and dexterous coffee tents looked very good among the grass.
2014-08-12 Coffee culture 350-year-old coffee shop the first generation of cafesPortable, avoid operating the bar need to be fixed powder trough design, the use of more humane and more random drawer design, can be opened and closed, powder slag storage has no smell, cleaner. High-quality stainless steel, large coffee grounds capacity, is 3 to 4 times the capacity of ordinary commercial powder bucket, so that you do not have to clean the powder bucket frequently, save effort and worry. Practical capacity, light posture, can be placed at will
2016-01-20 Drawer knock slag box coffee powder coffee waste residue Italian style production utensils fancy styleLatte (CaffLatte). The latte is as simple as pouring nearly boiling milk into a freshly made espresso. In fact, there is no fixed rule on how much milk is added, and it can be freely mixed according to individual taste. Campbell Blue (EspressoConPanna). In Italian, Con means stirring, Panna is whipped cream, and Campbell blue means espresso.
2016-06-07 Several common coffee flavor characteristics introduction latte CaffLatteWhat are Italian coffee beans? In a nutshell, it's Italian coffee beans. Use two or more kinds of individual coffee beans to form a kind of coffee beans, also known as Italian coffee beans. Second, the reasons for the blending of Italian coffee beans? Although some fixed varieties of coffee can be drunk directly as individual coffee, most of the coffee exists or more in flavor.
2015-01-29 Italian coffee beans how brewing what utensils appropriate yesWhat are Italian coffee beans? In a nutshell, it's Italian coffee beans. Use two or more kinds of individual coffee beans to form a kind of coffee beans, also known as Italian coffee beans. Second, the reasons for the blending of Italian coffee beans? Although some fixed varieties of coffee can be drunk directly as individual coffee, most of the coffee exists or more in flavor.
2015-10-27 Italian coffee beans how brewing what utensils appropriate yes