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General knowledge of baking of boutique coffee how to control the roasting degree of coffee

General knowledge of baking of boutique coffee how to control the roasting degree of coffee

No matter what kind of baking you use at present, there are some tips for a long time. Just like stir-frying, why is it that restaurant chefs can stir-fry with all kinds of color, smell and flavor, but not themselves? In the final analysis, the reason is [unskilled], if you stand in front of the stove every day, you will be very good! First, the baking degree is controlled by time and constant attempts in exchange for success.

2014-12-09
Coffee common sense what is the temperature change of making a cup of Espresso

Coffee common sense what is the temperature change of making a cup of Espresso

A perfect Espresso usually affects its taste and aroma expression due to changes in temperature. So, we have a debate about how to preheat the handle and the filter screen in the extraction of Espresso, but how much does the temperature of the handle and filter affect the Espresso? how much will the Espresso cool down? Here, I'm going to do a little test, hoping to know more about it.

2015-03-02
Basic knowledge of fine coffee the three levels of coffee roasting

Basic knowledge of fine coffee the three levels of coffee roasting

Coffee roasting is a science that is easy to learn but difficult to master. Like cooking, anyone can cook food and eat it to satisfy hunger. But what level of food do you cook? How far and how big is the difference between "cooking" and "chef"? The same is true of roasted coffee. Being able to bake coffee does not mean that it produces good coffee. We can simply bake the coffee

2015-01-09
There are four tips for coffee franchise operation to teach you to retain customers.

There are four tips for coffee franchise operation to teach you to retain customers.

With the continuous development of coffee culture, more and more coffee franchisees appear in our field of vision, so in many coffee shops, can every one do a prosperous business? The answer is no. The brands, food and atmosphere of each coffee shop are different. If you want to retain customers, you have to work hard in the business! Today, with the serious homogenization of service, set up

2015-07-06
Introduction to St. Thomas of Silver Mountain Manor in Jamaica Coffee Manor

Introduction to St. Thomas of Silver Mountain Manor in Jamaica Coffee Manor

Some small estates also grow Blue Mountain Coffee, such as Wallenford Manor, Silver Mountain Manor and Martinez's Atlanta Manor, which are also small-scale plantations, many of which are small landowners whose families have been working on this land for two centuries. The coffee industry in Jamaica is facing a series of problems, such as the influence of the whirlwind, the increase of labor costs and the increase of holidays.

2016-07-12
Indonesian Bali Coffee Sumatra Lindongla Sunawahanna Manor

Indonesian Bali Coffee Sumatra Lindongla Sunawahanna Manor

Bali's economy is dominated by agriculture, rich in rice, corn, coconut and coffee. Agricultural production is mostly carried out in the form of collective cooperation. After the 2002 Bali bombing and the 2006 Indonesian tsunami, Bali's white beach is not as good as it used to be, and the local tourism industry has been hit hard. Now it has recovered quickly. Edit this historical evolution. Bali migrated from other Indonesian islands.

2016-07-02
What kind of water is better for making coffee? the quality of coffee, the factor of making coffee.

What kind of water is better for making coffee? the quality of coffee, the factor of making coffee.

According to the study of SCAA American Fine Coffee Association, the standard of water is fresh, clean, colorless and odorless, and the numerical range is acceptable when the Ph value is 6.5-7.5 and TDs [1] is before 75-250mg/L, and the optimal water quality is when TDS is 150mg and LMagne Ph is 7. In addition, there are certain requirements for the content of calcium ion, alkaline ion and sodium ion in water. Today's fine coffee

2016-06-23
Learning English in the United States: start by ordering coffee

Learning English in the United States: start by ordering coffee

Many people will talk to me about the language problem, and it is almost difficult for the first generation of immigrants to overcome the language barrier completely. This is also what I experience the longer I live in the United States. We don't have the native American upbringing environment, and many of us have the feeling of swaying in two kinds of life. A How do you like your coffee? It also makes you feel baffled. So this is an answer to coffee.

2015-08-13
Bali Coffee Flavor Manor Manor Jinta Mani Arabica Coffee Manor

Bali Coffee Flavor Manor Manor Jinta Mani Arabica Coffee Manor

Bali's carvings (wood and stone carvings), paintings and handicrafts are also well known for their exquisite craftsmanship and unique style. Exquisite wood and stone statues and reliefs can be seen everywhere on the island, so the island is also known as the island of art. Mars is a famous woodcarving center on the island. Bali's paintings are unique, mostly painted with glue and mineral pigments on burlap or white canvas, with themes based on materials.

2016-06-27
What is good coffee?

What is good coffee?

To understand what good coffee is, we first need to know the coffee industry's measure of its brewing technology. After all, if you want to determine whether your coffee can be classified as a good product, it is helpful to have a standard for reference.

2014-05-20
Uncle Dou, who only knows how to make coffee: he didn't make any money but enjoyed it very much.

Uncle Dou, who only knows how to make coffee: he didn't make any money but enjoyed it very much.

Interviewing Uncle Dou in Uncle Dou's Haofang Cafe, not surprisingly, he has the talkative style of Beijingers. As a watcher who adheres to the ideal of coffee, he does not want to add luster to his story, and even disdains to decorate himself with words. He will politely admit that he is a little idealistic, but when it comes to his obsession with coffee, his statement is a bit unexpected: except for this.

2014-04-27
Experience in making espresso, Italian commercial blending, Colombian-style raw bean cafe concentration

Experience in making espresso, Italian commercial blending, Colombian-style raw bean cafe concentration

In the normal extraction state, the coffee starts to flow out 7-9 seconds after you press the extraction button. 7 seconds is enough time for you to put the coffee cup under the handle. If you press the button, the coffee will roll out. This cup of coffee is either too light or too sour, and it is definitely not a satisfactory cup of coffee. If you haven't set the cup, don't set it up, saving you from washing the cup. Front

2016-07-12
Introduction to the Culture and History of Coffee in Bali, Indonesia

Introduction to the Culture and History of Coffee in Bali, Indonesia

Bali's carvings (wood and stone carvings), paintings and handicrafts are also well known for their exquisite craftsmanship and unique style. Exquisite wood and stone statues and reliefs can be seen everywhere on the island, so the island is also known as the island of art. Mars is a famous woodcarving center on the island. Bali's paintings are unique, mostly painted with glue and mineral pigments on burlap or white canvas, with themes based on materials.

2016-06-18
Flavor and taste of coffee manor in Indonesia Kahayang Gan Manor

Flavor and taste of coffee manor in Indonesia Kahayang Gan Manor

Since then, France and Britain have also taken an interest in Bali, but they have not gained a foothold there as the Netherlands did. The civil war against the royal family since then was the most chaotic page in the history of Bali. Indonesia became independent in 1949. After the Suharto regime was stabilized, Bali regained its vitality and became an important source of foreign exchange earnings for the Indonesian government. Tourism Foreign Exchange in Indonesia

2016-07-15
Costa Rican coffee beans introduce culture

Costa Rican coffee beans introduce culture

There are many coffee growing areas in Costa Rica. The unique microclimate and soil composition of each region lead to subtle changes in coffee from region to region. Most Costa Rican coffee is not grown on a large scale, but is cultivated by many small-scale coffee farmers and then takes their harvest to coffee factories for processing. Some Costa Rican coffees are processed with pectin scrapers.

2016-06-01
There is a coffee shop in Berlin that uses the baking process to promote itself.

There is a coffee shop in Berlin that uses the baking process to promote itself.

In its birthplace, Seattle, Starbucks opened a Starbucks boutique bakery, the world's largest flagship store, at the end of 2014, a store design similar to a factory store that peddles their coffee culture through the baking process. This practice of providing customers with a close contact with the baking process is happening in more and more cafes. Starbucks has announced that in New York and Shanghai

2016-08-05
Introduction of Valenford Manor in St. Thomas, Blue Mountain Coffee, Jamaica

Introduction of Valenford Manor in St. Thomas, Blue Mountain Coffee, Jamaica

In 1948, the quality of coffee had declined and Canadian buyers refused to renew their contracts, so the Government of Jamaica set up a Coffee Industry Committee to save the fate of top coffee. By 1969, the situation had improved because the use of Japanese loans improved the quality of production, thus ensuring the market

2016-07-04
Coffee information COSTA coffee intimate contact with e-commerce

Coffee information COSTA coffee intimate contact with e-commerce

Yibang dynamic learned from the famous coffee chain brand COSTA COFFEE that COSTA COFFEE recently launched a partnership with retail e-commerce for the first time in its 45-year history: holding hands with British fashion ecommerce ASOS and British Airways planned an interactive event for their fans on WeChat. According to Zhou Chengxian, director of marketing and communication at COSTA COFFEE, this time in China and ASOS

2014-10-25
Superior Jamaican Blue Mountain Coffee introduces how many coffee producing areas are there in Atlanta Manor?

Superior Jamaican Blue Mountain Coffee introduces how many coffee producing areas are there in Atlanta Manor?

By 1981, about 1500 hectares of land in Jamaica had been reclaimed for coffee cultivation, followed by investment in another 6000 hectares of coffee land. In fact, today's Blue Mountain area is a small area with a planting area of only 6000 hectares, and it is impossible to grow all the coffee marked Blue Mountain there. Another 12000 hectares of land is used to grow the other two types of coffee.

2016-07-12
Al's Rule for Espresso extraction of espresso concentrate (Ayer's rule: sweet spot formula)

Al's Rule for Espresso extraction of espresso concentrate (Ayer's rule: sweet spot formula)

Abstract: this formula can quickly and correctly hunt sweet spots (Sweet Spot) within the reasonable Espresso limit of 0.75-2.5oz. Al Critzer's understanding of Espresso extraction has become the most common concept of Espresso in Europe and the United States. The translation is as follows: starting with the result that 30cc/ 30sec gets a perfect Espresso. These two numbers, of course.

2016-04-28
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