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Three kinds of orientation of Coffee customers

Three kinds of orientation of Coffee customers

In the first category, office workers refer to salaried people who are employed by enterprises, and generally point out that social work has not yet retired. Commuters usually commute because most of them have to commute to and from the office area where they live. Generally speaking, they all have a certain degree and a stable income. And these office workers are special.

2015-08-18
Coffee and twelve constellations

Coffee and twelve constellations

Aquarius (1.20-2.18) you are a standard benevolent and philanthropist, and even a cup of coffee should be constantly changing for you all over the world. Mocha is worth a try. Pisces (2.19-3.20) is particularly prone to indulging in a hobby, even coffee, may be addictive, so cappuccino coffee is the best. Aries (3.21-4.19)

2014-07-31
Twelve constellations and Coffee

Twelve constellations and Coffee

Aquarius (1.20-2.18) you are a standard benevolent and philanthropist, and even a cup of coffee should be constantly changing for you all over the world. Mocha is worth a try. Pisces (2.19-3.20) is particularly prone to indulging in a hobby, even coffee, may be addictive, so cappuccino coffee is the best. Aries (3.21-4.19)

2015-10-06
Coffee beans and medium baking in producing areas China Bakery net siphon Pot hand Pot pressing Kettle

Coffee beans and medium baking in producing areas China Bakery net siphon Pot hand Pot pressing Kettle

Flavor: Maple syrup sweetness and wheat sugar flavor, lively lemon acidity and creamy mellow taste, persistent sweetness and clean finish. Baker: Xiao Fujiang baking degree: moderate baking packaging: one-way exhaust valve packing unit: half pound pack cooking suggestion: hand flushing, siphon kettle, flannel hand cooking recommended water temperature: 90-95 ℃ grinding degree: 3 scale powder water

2016-04-16
There are more than 800 aromas of coffee.

There are more than 800 aromas of coffee.

The aroma of coffee itself is the main reason for the overall flavor properties, which is different from the perceived taste and sweetness, saltiness, bitterness and sour taste. Because, it can be said that aroma is the most important product attribute of special coffee, even instant coffee aroma substances can stimulate our taste buds. The difference is that instant coffee lacks the most important aromatic volatile components, which also leads to

2014-05-29
There are more than 800 fragrances of boutique coffee.

There are more than 800 fragrances of boutique coffee.

The aroma of coffee itself is the main reason for the overall flavor properties, which is different from the perceived taste and sweetness, saltiness, bitterness and sour taste. Because, it can be said that aroma is the most important product attribute of special coffee, even instant coffee aroma substances can stimulate our taste buds. The difference is that instant coffee lacks the most important aromatic volatile components, which also leads to

2015-01-16
Are you still drinking instant coffee?

Are you still drinking instant coffee?

Are you still drinking instant coffee? Drinking coffee in moderation has many health benefits, but it should be noted that this does not mean that instant coffee is also good for health. According to a study in Japan, depending on people's physique, the instant coffee we drink may not be refreshing even if we drink more than five cups a day, because instant coffee does not have the original concentration of coffee beans.

2014-09-10
The basic Chemical reaction of Coffee Baking process

The basic Chemical reaction of Coffee Baking process

Original: Basic Chemical Reactions Occurring in the Roasting Process by Carl Staub sourced from the SCAA Roast Color Classification System developed by Agtron-SCAA in 1995 Many thermal and chemical reactions occur during the roasting proces

2015-01-27
How to control the roasting degree of coffee?

How to control the roasting degree of coffee?

People's five senses are the most commonly used and the best tool to control the level of baking.

2014-06-20
One cup of espresso 25-35ml grinding powder scale adjustment, spaghetti mix coffee beans fancy coffee

One cup of espresso 25-35ml grinding powder scale adjustment, spaghetti mix coffee beans fancy coffee

A cup of espresso should be between 25 and 35 milliliters and the extraction time should be between 20 and 30 seconds. With the change of extraction time, the taste of espresso may change greatly. Many variables should be considered in the whole extraction process. Because of this, it is very important to develop a series of strict standards for espresso. In fact, it is finally decided that a cup of espresso is ideal.

2016-07-13
Instant coffee is bad for your health.

Instant coffee is bad for your health.

Whether at home or in the office, or social, leisure, people are drinking coffee, it is gradually associated with fashion and modern life, and even many office workers like to brew instant coffee to quench their thirst in the office. China Coffee Network's Xiaobian Reminder: Instant Coffee Drink Less, It's Not Good for Health! A Japanese study showed that depending on the person's constitution, perhaps a day to drink

2015-10-10
Illy Coffee Fine Coffee introduction to illy Coffee Brand Culture

Illy Coffee Fine Coffee introduction to illy Coffee Brand Culture

The soul of Italian coffee lies in its coffee bar, hundreds of years of tradition, combined with the expertise and low-key elegance of modern baristas. If you've ever had the privilege of enjoying real Italian coffee, close your eyes and bring yourself back to that experience! This is the experience that Italian hopes to share with the world, and such a wish gives birth to Italian Immanuel.

2015-12-17
Basic chemical reactions in the roasting process of coffee in both Chinese and English

Basic chemical reactions in the roasting process of coffee in both Chinese and English

Original: Basic Chemical Reactions Occurring in the Roasting Process by Carl Staub sourced from the SCAA Roast Color Classification System developed by Agtron-SCAA in 1995 Many thermal and chemical reactions occur during the roasting proces

2015-04-14
Explanation of the basic chemical reaction of coffee roasting in both Chinese and English

Explanation of the basic chemical reaction of coffee roasting in both Chinese and English

Original: Basic Chemical Reactions Occurring in the Roasting Process by Carl Staub sourced from the SCAA Roast Color Classification System developed by Agtron-SCAA in 1995 Many thermal and chemical reactions occur during the roasting proces

2015-10-26
In the history of fine coffee, coffee first appeared on the table as a kind of wine.

In the history of fine coffee, coffee first appeared on the table as a kind of wine.

Coffee first appeared on the table with wine and spirits in the early 17th century, when Europeans began to try to drink coffee. People have long known the nutritional value of beer. According to the book Food, Energy and Entertainment in British Agriculture by Cambridge Press, in the second half of the 16th century, a male mill worker drank an average of 4 quarts of beer a day.

2014-10-17
Swiss JURA Coffee Machine Brand and domestic Agent

Swiss JURA Coffee Machine Brand and domestic Agent

The traditional Swiss brand is now a global company, with its head office in Niederbuchisten, Switzerland, and JURA with branches in Germany, Austria and the Netherlands.

2014-06-09
The health benefits of drinking coffee

The health benefits of drinking coffee

Coffee can be used to treat many diseases, such as kidney stones, gout, smallpox, measles and cough. The work of the botanist Alpinos is quoted in a document at the end of the 17th century. In his book "Medicine and plants" about Egypt, he wrote: it is a good medicine for menopause in women, and it is a specific medicine for patients with menopause and pain. Coffee has many effects on the human body.

2014-08-27
Health Benefits of Coffee

Health Benefits of Coffee

Coffee was initially used only in religious ceremonies and by prescription. Since the medical community discovered its beauty, more and more physicians have prescribed it. Coffee can be used to treat many diseases, such as kidney stones, gout, smallpox, measles and cough. A late seventeenth century document quotes the work of the botanist Alpinos. In his book on Egypt, Medicine and Plants,

2015-10-12
How to control the roasting degree of coffee

How to control the roasting degree of coffee

First, control the baking degree with time and constant attempts in exchange for success. (for example, I-ROAST) is to try baking several times by adjusting the time on the machine, or by controlling the baking degree recommended by the manufacturer. Then adjust the baking degree according to the decreasing time. If you think the baking is too sour and too bright, extend it a little longer next time, on the contrary.

2014-07-12
The most luxurious cafe in Portland, USA, will come from Nike headquarters

The most luxurious cafe in Portland, USA, will come from Nike headquarters

According to Portland Business journal, Nike will spend a lot of money on expanding its headquarters in Oregon this year. In addition to two new buildings and at least two garages, it will spend $1800 on renovating and upgrading existing buildings. Among them, a cafe built in the Nolan Ryan building will cost 175000 US dollars.

2015-10-22
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