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Introduction to the types, flavors and producing areas of coffee beans

Introduction to the types, flavors and producing areas of coffee beans

Columbia Whelan Super 18 mesh Coffee Bean author: coffee Bean time: August 19, 2015 Classification: Colombian Coffee Bean Review Colombia is an important coffee producing country in the world, geographically across North and South America, with rich landforms, many volcanoes, fertile land and abundant Rain Water, it is an ideal environment for coffee cultivation, and the natural planting landform has also created Colombia.

2016-06-03
Common sense of Blue Mountain Coffee Culture to explore the hometown of fragrant Blue Mountain Coffee

Common sense of Blue Mountain Coffee Culture to explore the hometown of fragrant Blue Mountain Coffee

I have heard that Jamaica's Blue Mountain Coffee is famous all over the world and has been longing for it for a long time. Not long ago, I took the opportunity of an interview with this Caribbean island country to specially appreciate the strong and honest aroma of Blue Mountain Coffee and put an end to a long-cherished wish in my heart. Take a bus from Kingston and follow the winding mountain road to Strawberry Villa, a famous scenic spot in the Blue Mountains. Enjoying the mountain scenery in front of us and the sea view in the distance

2015-02-07
The reason why Jamaica's top Blue Mountain Coffee is famous in the world.

The reason why Jamaica's top Blue Mountain Coffee is famous in the world.

I have heard that Jamaica's Blue Mountain Coffee is famous all over the world and has been longing for it for a long time. Not long ago, I took the opportunity of an interview with this Caribbean island country to specially appreciate the strong and honest aroma of Blue Mountain Coffee and put an end to a long-cherished wish in my heart. Take a bus from Kingston and follow the winding mountain road to Strawberry Villa, a famous scenic spot in the Blue Mountains. Enjoying the mountain scenery in front of us and the sea view in the distance

2015-09-12
Coffee's thousand strange hundred flavor coffee and seasonings

Coffee's thousand strange hundred flavor coffee and seasonings

With the development of "flavored coffee" in the early 1980s, more and more "coffee condiments" appeared.

2014-06-03
Jasper Coffee: a member of a mature coffee country

Jasper Coffee: a member of a mature coffee country

Jasper Coffee: a member of a mature coffee country

2014-07-18
Cool summer coffee dessert 2

Cool summer coffee dessert 2

The cappuccino muffin cream is stirred well at room temperature to get a smooth and rich cake taste. Ingredients: cake: muffin powder, crude salt, egg white, Tata powder, granulated sugar, lemon peel, chopped coffee bean muffin: strawberry, sugar, coffee powder, boiled water, cheese containing 1 stroke 3 fat, low fat cream cheese, powdered sugar, vanilla essence, skim sour cream, pasteurized egg white, sugar-free cocoa

2015-09-16
World Coffee Manor: [Kopi Luwak Manor] introduction to civet KOPILUWAK

World Coffee Manor: [Kopi Luwak Manor] introduction to civet KOPILUWAK

Kopi Luwak civet treats the fresh fruit, then carefully air and bake it. The taste is very round and mellow, which is sure to brighten your eyes. Sweet: five-star alcohol thickness: three-star cleanliness: four-star roundness: four-star acidity: two-star flavor: nuts, almonds, dark chocolate, caramel dry aroma: nuts, almonds, dark chocolate, caramel wet fragrance: dark chocolate,

2015-12-14
Boutique Coffee Manor: Finca Ataisi area: Izalco area, Sonsonate Province

Boutique Coffee Manor: Finca Ataisi area: Izalco area, Sonsonate Province

Manor introduction: Manor: Finca Ataisi area: Sonsonate province Izalco area class: SHG boutique pacamara planting height: 1800 meters manor planting area: 908ha Pacamara planting area: 20ha picking season: January certification information: Rainforest Alliance rainforest alliance certified treatment: washing fermentation, sun drying. Batch

2016-05-14
Nicaraguan honey treats red bourbon boutique coffee Jim Molina Manor

Nicaraguan honey treats red bourbon boutique coffee Jim Molina Manor

Manor introduction: Manor: Finca Ataisi area: Sonsonate province Izalco area class: SHG boutique pacamara planting height: 1800 meters manor planting area: 908ha Pacamara planting area: 20ha picking season: January certification information: Rainforest Alliance rainforest alliance certified treatment: washing fermentation, sun drying. Batch

2016-05-17
COFFE LAND Cafe, Qingdao Cafe with considerate service

COFFE LAND Cafe, Qingdao Cafe with considerate service

This cafe is highly recommended by many friends and favorites its service. The waiter came to squat and order directly, and when he left, he handed over a magazine saying that he might have to wait for a long time, so he could read a book to relieve boredom. Such a service is now rarely seen in domestic cafes, or even in the entire service industry. Of course, their family

2016-07-08
Nicaraguan honey treated single coffee Jim Molina manor honey treated boutique coffee

Nicaraguan honey treated single coffee Jim Molina manor honey treated boutique coffee

Coffee bean details: 1. Country: Nicaragua 2. Production area: La Sabana, Madriz 3. Altitude: 1400-1450m 4. Harvest time: from December to March of the following year. Treatment method: honey treatment 6. Variety: red bourbon 7. Processing plant: Jaime Jose Molina Fiallos 8. Flavor: chocolate, red fruit, fruit juice taste description: nut chocolate, passion fruit sweet and sour, milk

2016-07-08
Introduction to Bancima Coffee

Introduction to Bancima Coffee

English name: Ethiopia Banji Maggie Rose Summer Coffee beans English name: Ethiopia Bench Maji Gesha Estate Commodity Specification: 227g Coffee country: Ethiopian Coffee producing area: Bench Maji Coffee Farm: Gesha Estate growth altitude: 1450-1600 m Coffee beans: Gesha,Typica treatment: exquisite Solar (on the scaffolding)

2016-08-29
Salvadoran coffee SHG boutique grade pacamara grading standard El Salvador

Salvadoran coffee SHG boutique grade pacamara grading standard El Salvador

Manor introduction: Manor: Finca Ataisi area: Sonsonate province Izalco area class: SHG boutique pacamara planting height: 1800 meters manor planting area: 908ha Pacamara planting area: 20ha picking season: January certification information: Rainforest Alliance rainforest alliance certified treatment: washing fermentation, sun drying. Batch

2016-07-08
SASINI Manor KiAMBU Region Kenya Treatment around Mount Kenya

SASINI Manor KiAMBU Region Kenya Treatment around Mount Kenya

SASINI Manor is located in Kiambu area around Mountain Kenya, about 1800 meters above sea level. It has beautiful scenery, pleasant climate, sufficient light and excellent soil conditions. It belongs to fertile acid red soil, loose soil, deep soil layer and good drainage. PH value is between 5.5 and 6.5. [Origin] Kiambu [Manor] SASINI

2016-06-19
Sidamo Red Cherry Coffee Sidamo Coffee

Sidamo Red Cherry Coffee Sidamo Coffee

In recent years, many emerging small producing areas or cooperatives in the Sidamo and Yekashev producing areas will be sold in the international market under the name of their own cooperatives or farms, which shows confidence in their own coffee. Hope to establish brand and loyalty in the international coffee market, coffee farmers insist on picking mature coffee beans and strictly handle every process, whether it is natural washing.

2016-05-07
Coffee encyclopedia seasoning of espresso

Coffee encyclopedia seasoning of espresso

With the development of flavored coffee in the early 1980s, more and more coffee condiments appeared. Traditionally, Turks add spices to coffee, and now caramel Marchiato has become a model of flavor coffee. At present, in addition to traditional spices, flavor syrup is commonly used to add flavor coffee. Syrup of all flavors, all kinds of

2014-09-27
A variety of coffees and seasonings

A variety of coffees and seasonings

With the development of flavored coffee in the early 1980s, more and more coffee condiments appeared. Traditionally, Turks add spices to coffee, and now caramel Marchiato has become a model of flavor coffee. At present, in addition to traditional spices, flavor syrup is commonly used to add flavor coffee. Syrup of all flavors, all kinds of

2015-05-23
Fancy Coffee Coffee and seasoning

Fancy Coffee Coffee and seasoning

With the development of flavored coffee in the early 1980s, more and more coffee condiments appeared. Traditionally, Turks add spices to coffee, and now caramel Marchiato has become a model of flavor coffee. At present, in addition to traditional spices, flavor syrup is commonly used to add flavor coffee. Syrup of all flavors, all kinds of

2014-11-18
Tropical fruity aromas Balinese bright with complex acidity rich coffee beans boutique coffee

Tropical fruity aromas Balinese bright with complex acidity rich coffee beans boutique coffee

The recovery method and refining method adopted. Generally speaking, manual recovery and water washing refining methods are preferred. Fine coffee varieties. Arabica native varieties Tibica or Bourbon varieties are preferred. Is the altitude, terrain, climate, soil, and refining method of the cultivation site or farm clear? Generally speaking, coffee quality is higher at high altitudes, and fertile volcanic soil is better.

2016-06-30
Knowledge of Coffee and seasoning

Knowledge of Coffee and seasoning

With the development of flavored coffee in the early 1980s, more and more coffee condiments appeared. Traditionally, Turks add spices to coffee, and now caramel Marchiato has become a model of flavor coffee. At present, in addition to traditional spices, flavor syrup is commonly used to add flavor coffee. Syrup of all flavors, all kinds of

2015-03-04
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