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Italian coffee pulling technique "leaves"-basic exercises for pulling flowers

When the cup is almost full, stop shaking and lift the pot. Push the pot forward so that the tip forms.

2015-01-20 Italian Coffee Pull Technique Leaves Basics Exercises Steps Fusion

Interpretation of Fancy Coffee Cappuccino perfect Coffee

Cappuccino: the Italian who has always pursued perfection does not stop the pursuit of perfect coffee taste. Cappuccino arises at the historic moment. Cappuccino uses high temperature steam to make milk into delicate, soft, mellow milk foam. Then pour the milk foam evenly on top of the fragrant coffee. In this way, the top layer is milk foam and the bottom layer is coffee, which is a cup of cappuccino.

2015-02-11 Fancy Coffee Cabo Kino perfection interpretation always pursue

Zhejiang specialty cafe recommendation-one-week cafe

Dense south of the Yangtze River, mist, breeze and drizzle will stop and have a rest when they walk through this coffee shop, but the quaint streets and traditional houses are always fermenting the aroma of coffee, and the fragrance of coffee is quietly hidden into this moist breath. around everyone who stops here, we also rest here for a week (No. 9, 057 Beimen Street, Quzhou City, Zhejiang Province).

2015-02-12 Zhejiang characteristics cafes recommendations week dense Jiangnan mist breeze drizzle

Wuhan Cafe recommendation-Miss Wood's Cafe

At first glance, Miss Wood's cafe (the first stop in Tanhualin, Wuhan) looks a bit like a brand new building, but on closer inspection, it is all old buildings. It seems to be a bit of feel in Chengdu's wide and narrow alleys and a bit like the West Street in Yangshuo, but it is not so crowded. People wandering here seem to be looking for a feeling, a memory with this feeling, we came to Wood.

2015-02-13 Wuhan characteristics Cafe recommendation Wood Miss Wu

Guangzhou specialty coffee shop recommendation-floating leisure coffee shop

Jingtai straight street, an inadvertent pass dropped to be very careful to find, the environment is super leisure, working hours are basically no one super quiet, the production of drinks worthy of the price, so sitting to spend an afternoon is also a kind of enjoyment. Address: No. 40 Jingtaizhi Street, Guangyuan New Village, Guangzhou 104280 opposite the bus stop Tel: 13480242602

2015-03-11 Guangzhou characteristics cafes recommendations floating life coffee Jingtai street do not stay

Interpretation of fancy cappuccino perfect coffee

Cappuccino: the Italian who has always pursued perfection does not stop the pursuit of perfect coffee taste. Cappuccino arises at the historic moment. Cappuccino uses high temperature steam to make milk into delicate, soft, mellow milk foam. Then pour the milk foam evenly on top of the fragrant coffee. In this way, the top layer is milk foam and the bottom layer is coffee, which is a cup of cappuccino.

2015-04-24 Fancy Cabo Kino perfection Coffee interpretation always pursue

Recommendation of Fujian characteristic Cafe-- safe Harbor Cafe

The yearning of the heart, the refuge of the soul, will you suddenly appear, when he (she) stays here, if you happen to be willing, let her stop drifting! Coordinates: 105 safe Harbor Cafe, Building 4, Baolong ao Men Street, Anxi, Quanzhou City, Fujian Province, Tel. 13665945515

2015-07-03 Fujian characteristics cafes recommendations safe havens heart yearning soul shelter will

Jinan specialty cafe recommends us three cafes.

It hides quietly in the downtown, like a cat peeping at the city, looking forward to the stop of the right person, and then handing over a short period of casual time here, so that it will meow, you laugh, and be satisfied. Address: 4 Nanmen Street, Lixia District (opposite the Science and Technology Museum, Quancheng Square) Tel: 0531-67887520

2015-09-06 Jinan special features cafes recommended we it is safe quiet hiding downtown one

The baking record of 19 mesh Mantenin in Sumatra. What is the baking degree of Mantenin?

Baked Indonesia Sumatra 19 mesh Indonesia Sumatra Mandheling) Indonesia Sumatra 19 mesh Manning raw beans look much better than ordinary Manning. You can smell herbs in the dehydration stage and stop baking at the beginning of the second explosion. Note that the actual color is darker than that in the picture, with a slight sweet and sour taste, herbal taste, good mellow thickness and

2015-09-14 Sumatra Murman Tenin baking recording Mante what Indonesia Su

Izu Coffee Bookstore Family refit Cafe Design

When the owner retired, he decided to move to the famous hot spring resort village of Izu. They plan to build a coffee shop and library here so that neighbors or passers-by can stop here. The site was located on a special piece of land with a low-lying side of the site, but the architect Yoshiharu Tsukamoto and Momoyo Kaijima skillfully turned the house according to the trend of the terrain.

2015-09-18 Izu coffee study family modification cafe design owner retirement decision

A graceful coffee pot, but don't think it's just a real thing.

Don't think that this graceful Alessi Pulcina coffee pot is just for beauty. It is said that its designer Michele de Lucchi has specially studied this shape, which can automatically stop heating when filtering coffee at the most appropriate time, avoid burning bitterness caused by excessive heat, and ensure the fullest taste and aroma. The kettle body is made of cast iron, three kinds

2015-09-25 Figure graceful coffee pot thought just appearance this figure Al

Basic exercise of espresso fancy coffee flower drawing-leaves

When the flower drawing step is merged to seven minutes full, put the milk pot close to the coffee surface and see that when the milk foam is formed on the coffee surface, you begin to shake the milk pot while shaking the steel cup while pulling the milk pot back almost full, stop shaking, and raise the milk pot to push the milk pot forward to form a tip.

2015-10-20 Italian Coffee Fancy pull basic practice Leaf draw step Fusion

The Origin of carbonized Coffee

The origin of charcoal-roasted coffee is in Japan, which means that the fire source of roasted coffee is carbon fire, and sometimes special wood is used as fuel, because coffee beans roasted with carbon fire have wood flavor rather than carbon smell. Because the coffee beans are roasted with wood, in order to retain the woody flavor, the coffee beans should not be roasted too deep. So, stop baking like charcoal.

2016-06-01 Carbon roasting coffee origin carbon roasting Japan meaning roasting

Loft Space Design Independent Cafe Cafe Open Bar

Paras address: 55 Shaanxi South Road (near Xinle Road), Line 1 South Shaanxi Road stop and walk for five minutes. Business hours: 08:30-20:30 from Monday to Friday; independent cafe opened by two literary sisters at 10:30-20:30 on weekends and holidays, Paras Coffee converted from the old house along the street, designed by Loft space, the appearance looks like a quiet triangular roof of Lao Yang

2016-07-22 Loft Space Design Independent Cafe Open Bar Paras

Roasting effect of 20 kinds of coffee beans in ICOFFEE N901CR

The maximum baking capacity of Apollo is 150g, and it is recommended that 60% of the roasting capacity should be 80% of the roasting capacity, which is also suitable for household roasters and professional roasters, because the size and density of raw beans from different areas are different. For example, it is no problem to bake 150g of Yega Xuefei.