Don't think that this graceful Alessi Pulcina coffee pot is just for beauty. It is said that its designer Michele de Lucchi has specially studied this shape, which can automatically stop heating when filtering coffee at the most appropriate time, avoid burning bitterness caused by excessive heat, and ensure the fullest taste and aroma. The kettle body is made of cast iron, three kinds
2015-09-25 Figure graceful coffee pot thought just appearance this figure AlCome to the big brother restaurant, everything has to eat, to a big chicken leg fight barbecue, big satisfaction! Belly satisfaction after a walk, a few hundred meters away from the big brother restaurant opened a low-key cafe GRACE COFFEE ROASTER did not enter the door first ushered in a retro style, solid and steady, unique personality! TIFFANY COLOR LA MARZOCCCO COFFEE MAKER ATTRACTING WOW!!! Approaching, timbre
2016-01-22 GRACE COFFEE ROASTER OPENING GUANGZHOU PANYUMocha has a special flavor. Its unique sweet, sour, bitter taste, extremely elegant. It is an excellent variety loved by ordinary senior people. It is common to drink in a single product. The lubrication of the drink is delicious. The mellow taste lasts for a long time. If mixed coffee is mixed, it is an ideal variety. Sitting in a coffee bar, flipping through recipes and reading coffee magazines, you will inadvertently encounter a lot of Mocha.
2014-06-11 Graceful lady temperament mocha coffeeA lazy afternoon needs coffee to cheer me up. But sometimes I am so busy that the freshly brewed coffee gets cold on the side. It's a pity to pour it out. I want to heat it in the microwave and worry about overflowing after boiling. MIITO can help you gracefully heat the cold coffee on your desk. It consists of a plugged-in base and a heating rod with a disc at the bottom. In the standby state, as long as the cup
2015-10-16 How Yadi heating one cup cold coffee lazy afternoon needPhotographer Egor N has a keen perspective on image creation. This group of "Coffee Time" works do not actually take coffee as the protagonist, but involve many other utensils, such as exquisite porcelain cups, cubes and plates, and cubes of sugar. Against a black background, Egor N accurately captures the moment of milk spatter and whirlpool. These liquids are free from gravity and hang in the air.
2014-08-15 Air dance elegance coffee time photographer Egor for imageDifferent roasting methods, different roasting degrees, the taste of coffee is not the same, different coffee, roasting methods are not the same. Therefore, the way of roasting is very important and exquisite for coffee. The eight stages of roasting: the roasting methods of professional coffee are usually divided into the following eight ways. 1. Very shallow baking (LIGHT Roast): baking degree; extreme shallowness
2016-08-18 Coffee roasting knowledge graceful different method degree coffee tasteNowadays, more and more people like to go to the coffee shop to drink a cup of freshly brewed coffee, but not all people know the etiquette of drinking coffee. PASCUCCI is a century-old Italian coffee brand with 1500 stores in 30 countries and recently opened a branch in Beijing, China. Now, let's follow PASCUCCI and learn how to drink coffee gracefully! First, dress up
2015-08-18 Coffee etiquette how much teach you Yadi now more and more people likeIts particles are moderate in size, mild in taste and very aromatic and mellow. Nicaragua is located in central Central America, and the best coffee in Nicaragua is produced in Sinotega and Novo Segovia in Matagalpa. All the photos in this article were taken on Matagalpa. Gentle and graceful Nicaragua Coffee and Nicaragua Coffee and Guatemala Coffee
2016-06-20 Taste mild very fragrant Nicaraguan coffee producing area Mataga ErpaTaste the coffee, not only drink it, but also smell it. Although there is no absolute formula for judging whether coffee is good or bad, mastering the following four connoisseur principles will still help you understand and taste coffee:
2014-08-19 Coffee knowledge coffee tasting coffee connoisseur coffee terminologyMocha has a special flavor. Its unique sweet, sour, bitter taste, extremely elegant. It is an excellent variety loved by ordinary senior people. It is common to drink in a single product. The lubrication of the drink is delicious. The mellow taste lasts for a long time. If mixed coffee is mixed, it is an ideal variety. Sitting in a coffee bar, flipping through recipes and reading coffee magazines, you will inadvertently encounter a lot of Moch.
2015-04-20 Charm lady temperament mocha coffee production way have specialTime flies, it has been nearly five years since I entered the coffee industry in a twinkling of an eye. Over the past five years, we have gradually grown up, and we have seen our coffee consumption gradually move from the altar to the public, from the clouds to the ground, from a dispensable luxury to a necessity for daily work and life. have you not seen those office workers hurrying around with coffee cups on the street? Don't you see? the office building is busy drinking coffee and working.
2014-10-10 Coffee knowledge coffee lifeTurkish coffee, also known as Arabica coffee, is the ancestor of European coffee, which has a history of 700 to 800 years.
2014-06-04 Coffee culture coffee knowledge Turkish coffee cultureNicaragua coffee is obscure compared with Guatemala coffee. Compared with high mountain beans in Guatemala, Nicaraguan beans are more balanced and lack a little of their own characteristics. The gentle and graceful Nicaraguan Coffee Matagalpa is one of the most beautiful and safest cities in Nicaragua with the most pleasant climate throughout the year, such as
2016-06-20 Nicaragua Coffee cultivation producing areas introduction Mataga Erpa NGoing to a coffee shop to taste coffee is one of the daily formulas for the French, so it's no big deal. The purpose of going to a coffee shop is mostly just to chat, so take it easy. But in the cafes frequented by high-class people, personal demeanor and clothes
2014-05-20 Coffee culture coffee tastingGoing to a coffee shop to taste coffee is one of the daily formulas for the French, so it's no big deal. The purpose of going to a coffee shop is mostly just to chat, so take it easy. But in cafes frequented by high-class people, personal demeanor and clothing are very important. It may be important to have some unwritten coffee traditional politeness, such as not holding the cup all the time
2014-09-26 Coffee tasting coffee cultureYou can add a little sugar and milk to pure black coffee, or you can add spices such as cinnamon to your coffee in European style, as in Africa and Arabia; if you are not used to the bitter taste of coffee, you can also add some juice you like to your coffee.
2014-08-18 Coffee knowledge how to taste coffee drink coffee elegantlyCoffee taste analysis, mainly can be divided into four kinds, namely: bitter caffeine, protein, sugar sour tannic acid, acid fat sweet sugar, high quality tannic acid astringent mineral taste coffee should be like tasting wine (Wine), fine taste can understand its essence. No matter how you brew the coffee, you don't have to drink it in a hurry. Smell the coffee first.
2015-10-26 How Yadi connoisseur coffee should wine tasting same taste analysisYejia Xuefei, nearly 2,000 meters above sea level, is one of the highest coffee producing areas in the world. Here has been a wetland since ancient times, Yirga means to settle down, Cheffe means wetland, Lake Turkana, Lake Abaya, Lake Chamo bring rich water vapor here. The rift valley, represented by Misty valley, is foggy all the year round, like spring all the year round, with a gentle breeze.
2016-09-30 Gentle elegant Yega Sheffiko Cher Manor Coffee Flavor description GrindingThe planting conditions in Nicaragua are not inferior to those in Central American countries. Shaded coffee is grown at high altitudes. It tastes round and balanced with less sharp acid. The main unknown factor is war and hurricanes, which make a single farm unsustainable. There is no historical data for raw bean merchants to track and check farm data until after 2003, the bad factors of coffee quality are removed and backward intercourse.
2016-09-06 Aroma rich Nicaraguan joy manor coffee flavor taste producing area specialItalians drink coffee from the morning, eat a Croissant, plus a cup of coffee, is breakfast, until 01:00 or even 02:00 in the afternoon, most restaurants do not open until 01:00 for lunch, and guests will not come to dinner until after two o'clock in the afternoon. After lunch, afternoon tea begins. No matter it is sunny or rainy, there are many tables outside.
2014-07-30 Sunshine enchantment Italy human coffee life Italian morning