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Ethiopia Yega Xuefei G1 Snow Coffee Native species Waka Worka Manor

Ethiopia Yega Xuefei G1 Snow Coffee Native species Waka Worka Manor

Boutique coffee is fresh coffee. Whether it's food or drink, of course, the fresh the better, and so is boutique coffee. High-quality coffee should keep the coffee beans fresh before making, including the preservation of baked beans, and grind the coffee beans into powder before making, which is also to retain its original and best flavor. And the way of making hand-made coffee is such a way to make high-quality coffee.

2016-07-01
Bolivian Coffee Snow vein Manor with rich and balanced overall taste

Bolivian Coffee Snow vein Manor with rich and balanced overall taste

Bolivia not only has a unique growing environment, but also has an excellent coffee variety Typica. In the past two hundred years, the main variety of coffee in Yanggas area is the ancient Tibica. Tibica coffee has a balanced and soft flavor, with lively aroma and rich sour taste. Unfortunately, the low production of Tibika and its poor disease resistance make Bolivia's

2016-07-01
Yega Chuefei Coffee Raw Bean treatment Yega Snow Coffee Manor

Yega Chuefei Coffee Raw Bean treatment Yega Snow Coffee Manor

Category An is the washing method, and the grade standard is set by the American Fine Coffee Association SCAA, which is divided into Gr-1;Gr-2, the smaller the Arabic numeral is, the higher the grade is, the style of G1 Yega Chuefei is distinct, and the flavor of citrus flavor and floral flavor in the coffee liquid is a delicious taste that everyone can't resist; category B is the raw coffee bean processed by the sun, and the grade is Gr-1;Gr-3;Gr-4;Gr-5, which is also the highest.

2016-06-14
Gediyo Gediyo, one of the highest coffee producing areas in Ethiopia.

Gediyo Gediyo, one of the highest coffee producing areas in Ethiopia.

The beans are small, neat and round. Ethiopian sun beans are generally G3--G5, but the beans are G2, equal to the grade of washed beans. Although there are still a few defective beans, they are commendable compared to the sun beans of Harald and Sidamo. The 2015 sun Yega snow caffeine has appeared in the G1 grade, surpassing the G1 washing in terms of quality and sales. This bean is baked

2016-07-01
Bolivian coffee roasting degree estate production area introduction (snow vein estate)

Bolivian coffee roasting degree estate production area introduction (snow vein estate)

One third of Bolivia's territory is Andean, rugged terrain, mainly road transport, accounting for more than 85 per cent of transport. The main railway and road networks are concentrated in the west, and remote areas rely on air communication. However, road coverage is the lowest in South America. Moreover, there is also the Ronggas Highway, the world's most dangerous road known as the Road of Death. It has no developed economy, it's the poorest in South America.

2016-06-16
Bolivian Coffee Manor with bright sour berries introduce Snow vein Manor to the northeast of La Paz

Bolivian Coffee Manor with bright sour berries introduce Snow vein Manor to the northeast of La Paz

Generally speaking, high-quality coffee beans from producing countries are more suitable for shallow roasting to medium roasting. It is rare for anyone to re-bake. So as not to empty the flavor. But Bolivian coffee beans have special powers. Shallow. Medium. It is suitable for both depths. I'm not afraid of re-baking. It is quite suitable for French baking with two exploding tails. It tastes mellow and sweet. It has a charming aroma of turpentine and mellow wine. The third wave of counter-cultural coffee in the United States is often roasted in French with Bolivian coffee.

2016-07-04
Coffee Snow vein Manor in Bolivia with medium and low acidity

Coffee Snow vein Manor in Bolivia with medium and low acidity

Most of the coffee in Bolivia is of mediocre quality, but the production of boutique coffee has developed rapidly in recent years, and there have been a lot of pretty good beans. In recent years, the COE (Cup of excellence) system, which was first implemented in Brazil, has gradually become popular. Bolivia has also introduced this system, which can stimulate the enthusiasm of coffee farmers on the one hand and improve coffee on the other.

2016-06-30
The roasting of Yega Sidamo Coffee in English

The roasting of Yega Sidamo Coffee in English

Yirgacheffe coffee raw bean is one of the most distinctive coffee in the world, rare and expensive, produced in the highlands of Ethiopia's sidamo province (4000 feet above sea level). It is an outstanding representative of washed coffee in Africa, with unique citrus and lemon fruit aromas, jasmine aromas, moderate roasting and soft acidity, deep roasting.

2016-03-02
Introduction of Bolivian Coffee Manor Xuemai Manor introduction to the flavor and taste of Bolivian coffee

Introduction of Bolivian Coffee Manor Xuemai Manor introduction to the flavor and taste of Bolivian coffee

I remember that the admirable champion bean in 2007 was Coffee Manor, but her score was overtaken by the 2008 champion Caf de Cordillera, when the international judges gave it a high score of 92.03. in 2009, Takesi Snow vein Manor got a score of 93.36, surpassing the champion of 2008, and the bidding price was as high as US $35.05. it was the highest bid in the CoE national competition in 2009! Osher has been for three years in a row

2016-07-19
Yerga Coffee is actually a small town.

Yerga Coffee is actually a small town.

Yegasherfi is a small town with an altitude of 1700- 2100 meters. It is also synonymous with Ethiopian fine beans. This is a wetland since ancient times. The old saying "yirga" means "settle down","cheffe" means "wetland", so "yirga cheffe" means "let us settle down in this wetland". It is one of Ethiopia's highest coffee producing areas on average. Yegassie

2015-10-14
Bolivia Coffee Bean planting Environment Manor production area introduces Yonka, northeast of La Paz, snow vein manor.

Bolivia Coffee Bean planting Environment Manor production area introduces Yonka, northeast of La Paz, snow vein manor.

Bolivia not only has a unique growing environment, but also has an excellent coffee variety Typica. In the past two hundred years, the main variety of coffee in Yanggas area is the ancient Tibica. Tibica coffee has a balanced and soft flavor, with lively aroma and rich sour taste. Unfortunately, the low production of Tibika and its poor disease resistance make Bolivia's

2016-07-04
Yega Xuefei Sun aricha Fine Coffee Raw Bean Yega Snow Coffee Ariga 15-year New Bean

Yega Xuefei Sun aricha Fine Coffee Raw Bean Yega Snow Coffee Ariga 15-year New Bean

Coffee beans details: country: Ethiopia level: G1 production area: Gediyo altitude: 1900-2100 m treatment: sun varieties: original species producer: Kebel Aricha flavor: light fermented wine, sweet orange, spices, honey sweet this batch of Yega Xuefei is produced in the Kebel Aricha processing plant, there are about 650700 small coffee farmers nearby

2016-03-10
Introduction of Snow vein Manor Bolivia Coffee producing area

Introduction of Snow vein Manor Bolivia Coffee producing area

It was on the ridge of the roof of South America in Bolivia, Sanmao was moved by the sight, and those compatriots of the same race a few generations ago also greeted her with warm arms and reluctantly watched her leave. It turned out that Sanmao said La Paz was a beautiful lily, blooming on the grass of the plateau, Sanmao said its fragrance, I can never forget why here.

2016-07-22
Ethiopia coffee producing area introduction Sidamo, Harar and Yega snow fly varieties

Ethiopia coffee producing area introduction Sidamo, Harar and Yega snow fly varieties

Ethiopia's coffee producing regions are Sidamo, Harrar and Yirgacheffe. Sidamo and Harrar are provinces and divisions. Sidamo is located in the south of Ethiopia and adjacent to Kenya. Harrar borders Somalia in the east of Ethiopia. Although Yirgacheffe is a small area in Sidamo region, due to soil composition and water content, etc.

2016-06-20
Introduction to the flavor and taste characteristics of Bolivian coffee snow vein manor coffee

Introduction to the flavor and taste characteristics of Bolivian coffee snow vein manor coffee

Other major political parties are the New Republican Power Party, the Civil Solidarity Union, the Free Bolivian Movement, the left Revolutionary Front, the Christian Democratic Party, the 49 Revolutionary Vanguard Party, the Socialist Party, the Communist Party and so on. [7] President Juan Evo Morales Emma (Juan Evo Morales Ayma). Born on October 26, 1959, in a poor Indian family in the province of Aururo, Bolivia. Not

2016-08-20
Introduction to Bolivian Coffee Snow vein Manor

Introduction to Bolivian Coffee Snow vein Manor

In the European and American market, coffee beans are basically: Espresso (as long as more than two kinds of coffee beans are mixed and roasted deeply, they can be called Espresso espresso beans, most Italian coffee seldom use high-altitude boutique coffee beans as a formula, Europe and the United States is no exception), there is very little single coffee! Not to mention the fine coffee beans of the manor, the pursuit of coffee is strong in Europe and the United States.

2016-06-17
Basic knowledge of Yejia Coffee Fine Coffee beans

Basic knowledge of Yejia Coffee Fine Coffee beans

Yejashaffe is a small town with an elevation of 1700 Murray 2100 meters above sea level. It is also synonymous with Ethiopian boutique beans. It has been a wetland since ancient times, and the ancient saying [yirga] means "settle down], and [cheffe] means [wetland], so [Yega Xuefen] means [let us settle down in this wetland]. It is one of the coffee producing areas with the highest average elevation in Ethiopia. Yejiaxue

2015-06-05
The characteristics of Essex Coffee Yega Snow Coffee Manor

The characteristics of Essex Coffee Yega Snow Coffee Manor

The natural characteristics of coffee beans include large

2016-06-14
Bolivian Snow vein Manor Coffee Grinding degree, taste and flavor description manor introduction

Bolivian Snow vein Manor Coffee Grinding degree, taste and flavor description manor introduction

The advantage of Bolivian coffee lies in its high altitude and excellent varieties of coffee, where the traditional Tibica and a small amount of Kaddura are highly valued in the world market. In the past, coffee trees in Bolivia used to act as hedges and ornaments around the garden. Real commercial production began in the early 1950s. The great frost in 1957 seriously damaged Pakistan.

2016-09-30
Ethiopia with snow coffee, raw beans.

Ethiopia with snow coffee, raw beans.

Yejaschefine is the representative of East African boutique coffee (specialty coffee). It has a very special and unusual aroma of citrus fruit and flowers, which makes it one of the most distinctive coffee in the world, which is rare and expensive.

2014-07-03
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