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Introduction to boutique coffee-- Costa Rican Coffee Gala Minita

Introduction to boutique coffee-- Costa Rican Coffee Gala Minita

Product name: La Minita, Costa Rica background: La minita Manor plants and selects coffee for its customers in a careful and responsible spirit. After screening and elimination from a total of 832000 pounds of raw beans, it finally selects 210000 pounds of the best quality coffee beans for consumers, which means that La minita only selects about 25% of the raw coffee beans in the process.

2016-03-28
Heavy mouth! Korean toilet theme cafe

Heavy mouth! Korean toilet theme cafe

In Korea, there are many themed cafes. But not nearly as compelling as the theme I'm going to talk about. This themed cafe is located in Seoul, South Korea. What makes it special is that it uses toilets! So! For the theme... Don't cover your nose first, everyone! All kinds of food and drinks in this store are based on poop, so you can experience the legendary feeling of eating poop.

2015-09-01
Coffee culture, staff culture, China Coffee Trading Network Coffee Network Coffee net Gift Import Coffee

Coffee culture, staff culture, China Coffee Trading Network Coffee Network Coffee net Gift Import Coffee

Passion: love life, happy work, start with a handshake and smile, and always be passionate in the team; originality: bold ideas, careful verification, and constantly seek new breakthroughs and creations in their field of work; responsibility: to establish a strong sense of responsibility, responsible to colleagues, responsible to customers, responsible to the company, responsible to themselves and their families; cooperation: establish various modes of cooperation

2016-04-16
Coffee exquisite and elegant Costa Rican La Minita Coffee

Coffee exquisite and elegant Costa Rican La Minita Coffee

La minita Manor plants and selects coffee for its customers in a careful and responsible spirit. After screening and elimination from a total of 832000 pounds of raw beans, it finally selects 210000 pounds of the best quality coffee beans for consumers. This means that in this process, La minita only selects about 25% of the raw coffee beans. The whole operation is done entirely through manpower, at a cost of more than 30%.

2014-12-15
Medium fruit coffee (Robusta coffee)

Medium fruit coffee (Robusta coffee)

Arabica coffee accounts for 75% of the world's coffee production, and its quality varies widely, from good to bad. In recent years, a few countries (such as India) have devoted themselves to improving the quality of robusta coffee. They have planted robusta in high altitude areas, given the most careful care, and carefully washed the coffee. As a result, they get very good quality robusta coffee beans! The top Luo.

2016-06-04
A coffee cup in which games can be played.

A coffee cup in which games can be played.

Foreigners have the habit of drinking afternoon tea. Savor a cup of coffee carefully, but isn't it a bit monotonous to drink only coffee? Let's do a crossword puzzle. The designer printed the crossword puzzle on the coffee cup and gave away a black pen to fill in the letters. A hint of the answer is printed on the other side of the cup. Don't just play games, be careful not to spill coffee. The words of each cup

2015-07-21
Coffee making fancy coffee Mediterranean coffee

Coffee making fancy coffee Mediterranean coffee

Introduction to Mediterranean Coffee; a beautiful layered coffee, the practice is not complicated, but you need to be careful when layering. Similar to the latte introduced before, it is embellished with blue citrus wine. Mediterranean coffee material: long spoon 1 espresso 60 "blue orange orange wine 30" fructose 45 "whole milk 150" ice cubes appropriate amount of manual milk foam Mediterranean

2014-09-10
Jamaican boutique coffee beans Blue Mountain Coffee introduction Blue Mountain Coffee Origin Manor introduction

Jamaican boutique coffee beans Blue Mountain Coffee introduction Blue Mountain Coffee Origin Manor introduction

In the steep and high-altitude mountains, careful farming and harvesting, all Jamaican Blue Mountain coffee is ground, tasted and distributed by the Jamaican Industry Association. The coffee in the cup tastes very clean, and it is one of the sweetest coffee in the world. This taste has been described by Jim Reynolds in Peet coffee and tea: the best example of Jamaica's Blue Mountain Coffee is that it has

2016-07-21
Coffee making Fancy coffee Russian coffee making

Coffee making Fancy coffee Russian coffee making

Russian Coffee Introduction The strong chocolate coffee brought in the previous issue will definitely make your taste buds remember, this time we have a little fresh Russian coffee! Honey sweet blend with grapefruit fragrance, a closer sniff and vodka spicy. Also can clear fire hangover, really is very clear mouth drink oh. Russian Coffee Ingredients Coffee 150 Grapefruit jam (Honey Grapefruit tea) 9g Vodka a few drops of ice

2014-09-05
Delicate and elegant Costa Rican coffee La Minita Manor Coffee

Delicate and elegant Costa Rican coffee La Minita Manor Coffee

La minita Manor plants and selects coffee for its customers in a careful and responsible spirit. After screening and elimination from a total of 832000 pounds of raw beans, it finally selects 210000 pounds of the best quality coffee beans for consumers. This means that in this process, La minita only selects about 25% of the raw coffee beans. The whole operation is done entirely through manpower, at a cost of more than 30%.

2015-01-31
The usage of mocha pot (picture and text)

The usage of mocha pot (picture and text)

1 unscrew the mocha pot, take out the funnel containing coffee powder in the middle, and prepare to add water to the bottom of the mocha pot with cold pure water (be careful not to exceed the pressure reducing valve). Add coffee powder to the funnel and smooth the coffee powder and take out a special filter paper for the mocha pot, wet it with water and place it on top of the coffee powder to tighten the upper and lower seats of the mocha pot to prevent leakage in the process of brewing coffee

2014-08-25
Women who drink coffee regularly are prone to bone loss

Women who drink coffee regularly are prone to bone loss

According to Taiwan's Today News Network, women's calcium intake is insufficient. Be careful not to enter menopause. The phenomenon of bone aging will come first. According to the latest survey, more than 10% of young mature women aged 35 to 49 in Taiwan have already experienced bone loss. Further analysis has also found that more than half of these women with bone loss do not exercise at all and drink coffee regularly, plus they are always away from home for three meals.

2015-05-08
Maintenance of flannel filter for high-quality coffee

Maintenance of flannel filter for high-quality coffee

The coffee brewed with flannel filter is the most mellow and delicious. However, the arrangement and safekeeping of the filter screen is more troublesome. Maintenance of flannel filter: when using the new flannel filter, in order to remove the residual odor on the cloth, you can use a brush to wash, be careful not to use soap or soap powder, because the smell can not fall off. After washing, boil with used coffee powder and water for 5 minutes before washing with water. Filter

2015-01-04
Tanzanian coffee comparable to Kenya

Tanzanian coffee comparable to Kenya

Tanzania aroma 3.5 points brightness 4.5 points mellow 3 points flavor 4.5 points aftertaste 4.5 points suitable for roasting degree: Full city/Expresso Tanzania coffee beans can be roasted deeper, two explosion before and after the pot is no problem, if roasting round beans (Peaberry) should be especially careful, because of the shape of the relationship, so it is easy to heat up too fast and exceed the predetermined

2016-05-25
The definition of boutique coffee

The definition of boutique coffee

According to the newly revised definition of the American Fine Coffee Association: boutique coffee is carefully selected as the most suitable variety, planted in the altitude, climate, soil and water environment that is most conducive to the development of coffee flavor; careful washing and sun processing, selection of the most advanced raw beans without defects, zero defects in the process of transportation, delivered to customers; after the excellent craftsmanship of the roaster, it leads to the richest regional flavor, and then with the recognized extract.

2014-08-20
Illy Coffee Company's selection of Coffee beans illy's Cultural Development

Illy Coffee Company's selection of Coffee beans illy's Cultural Development

The quality assurance of illy coffee comes from the careful selection of coffee beans.

2015-12-02
Introduction to the origin and methods of all kinds of coffee in different places

Introduction to the origin and methods of all kinds of coffee in different places

◆ Origin: Brazil Brazil ◆ baking method: City Roast ◆ characteristics: 1. Palate: slightly bitter and sour, mild in nature. two。 Fragrance: light and elegant, the fragrance is in the middle. 3. Vision: beans with large grains, light green or yellowish. It can be regarded as the world's largest coffee producer and exporter, accounting for about half of the world's total output. Especially from Santos, Sao Paulo.

2016-06-14
The practice of fancy coffee Daquan Irish Coffee IrishCoffee

The practice of fancy coffee Daquan Irish Coffee IrishCoffee

The truth of fancy coffee is similar to that of cocktails. It is not coffee in the real sense, but you can do a lot of styling by adding seasonings or other drinks according to your preference. The following editor introduces some classic fancy coffee practices! 1. Irish coffee IrishCoffee material: slightly deep-baked coffee 150cc Irish Whiskey 20cc cube sugar a piece of stirred cream

2015-08-01
On the factors affecting the packaging of coffee

On the factors affecting the packaging of coffee

When the baking is finished, the coffee will be ready to use. It is important to pack it as soon as possible to avoid the loss of aroma and keep it fresh. After contact with the air, the water and oxygen in the air accelerate the oxidation process, making the quality of coffee worse. Factors affecting packaging Packaging is an important and careful process, which can protect coffee from the following factors: 1. Environment: coffee will change when in contact with air.

2015-01-23
Coffee shop management content

Coffee shop management content

1, first of all, the access control, designated a special person to be responsible for the security of the portal, easy to lose building materials during decoration, etc., to be careful after installing equipment, and to guard against thieves when doing business. 2. Water, electricity and gas switches should be checked before closing and starting business. In addition to appointing a special person to be in charge, the boss himself should also develop the habit of inspection. 3. The operation of the equipment, the temperature of the refrigerator, the function of the air conditioner, etc.

2014-07-28
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