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The Best way to drink Combo Blue Coffee (Espreesso Con Panna)

The Best way to drink Combo Blue Coffee (Espreesso Con Panna)

Inscription: the reason for writing this article is purely out of the excitement I received in the store this afternoon: at about four o'clock, there were guests who could not find their way from the city. The repeated and repeated comments on the phone finally helped them get to the store smoothly. A polite boy and a beautiful quiet girl looked like a couple and 80% of coffee lovers. They are very

2014-09-03
Tasting Coffee in Cafe (7) exquisite splendor-- Campbell Blue

Tasting Coffee in Cafe (7) exquisite splendor-- Campbell Blue

Campbell Blue, Conpanna, the most exquisite fancy coffee in Ming family. Its ingredients: caramel, coffee, cream. Simple collocation, but create a dazzling beauty! The taste of white and black, sweet and bitter, ice and fire, and the contrast between the two poles perfectly realize the fusion of three flavors: the sweetness of sugar, the depth of coffee, and the aroma of cream. Distinct layers, progressive layer by layer, creating flavor

2014-09-01
The most misunderstood coffee macchiato and Campbell

The most misunderstood coffee macchiato and Campbell

The most misunderstood coffee macchiato and Campbell. Every time we talk about Macchiato and Con Panna in class, it always surprises everyone. Everyone's eyes tell me, is it really such a small cup? Yes, it is such a small cup. The word "Macchiato" comes from Italy, which means imprint or brand. The well-known caramel macchiato means sweet.

2014-10-17
The most misunderstood Coffee-- Macchiato and Campbell

The most misunderstood Coffee-- Macchiato and Campbell

The most misunderstood coffee macchiato and Campbell. Every time we talk about Macchiato and Con Panna in class, it always surprises everyone. Everyone's eyes tell me, is it really such a small cup? Yes, it is such a small cup. The word "Macchiato" comes from Italy, which means imprint or brand. The well-known caramel macchiato means sweet.

2014-09-24
Campbell Rand Chocolate-works by Li Hongliang

Campbell Rand Chocolate-works by Li Hongliang

Campbell Rand Chocolate-works by Li Hongliang

2014-07-10
Campbell Blue Coffee Milk Coffee with Sugar how to concentrate espresso beans

Campbell Blue Coffee Milk Coffee with Sugar how to concentrate espresso beans

Herbalife coffee Espresso Con Panna material: EspressoSolo1 cup (20ml / 30ml), 20 grams of fine sugar, right amount of fresh cream, right amount of cocoa powder: 1. Extract the Espresso Solo and inject it directly into the cappuccino cup. two。 Add the sugar to the cappuccino cup. 3. Squeeze in the whipped cream first. 4. And sprinkle with cocoa powder.

2016-06-22
How should I drink Campbell blue coffee? What is the best food to go with?

How should I drink Campbell blue coffee? What is the best food to go with?

Herbalife is a cup of ordinary espresso poured with thick whipped cream, a more retro kungfu coffee, much like the aristocracy of tsarist Russia or the Austrian royal family, probably because fresh cream was relatively rare at that time. Most cafes are filled with glasses, so that guests can enjoy the interface of whipped cream and coffee.

2015-05-13
Heavy-flavored coffee introduces Macchiato and Campbell

Heavy-flavored coffee introduces Macchiato and Campbell

Both of them are heavy-flavored coffee and are generally produced in concentrated cups with a large portion.

2015-01-14
Common sense of fancy Coffee making Campbell Coffee

Common sense of fancy Coffee making Campbell Coffee

It's an Italian Viennese coffee. Whipped cream can be mixed in coffee or served as a snack for guests to eat and drink at the same time. Later, after brewing coffee under pressure, it was renamed stirred cream with espresso. In the United States, stirred cream is sometimes not served, but floated on top of coffee. Herbalife Coffee: Herbalife Coffee Italian espresso 120ml

2015-01-16
Con Panna (Campbell Coffee) DIY diagram

Con Panna (Campbell Coffee) DIY diagram

This time we are going to make Con Panna, the simplest Italian fancy coffee, with whipped cream on the basis of Espresso. It sounds easy, but it's not easy to do it well. Italian coffee is famous all over the world. If you want to taste the classic espresso, you have to go to the Italian Cafe. This time, nine of us came to Coff.

2015-11-11
How to drink the long and delicate Campbell Blue Coffee? the characteristics of the flavor and taste of the varieties are treated by grinding and calibration.

How to drink the long and delicate Campbell Blue Coffee? the characteristics of the flavor and taste of the varieties are treated by grinding and calibration.

Campbell Blue is to squeeze a beautiful cream flower on a double Espresso. At the beginning, I was deceived by this cream flower. I took a sip of Campbell blue and was laughed at for half a year. So he swore to drink Kangbao blue. From adding two packets of sugar, adding one packet of sugar to no sugar, getting used to the mellow bitterness of basal Espresso a little bit, from bitterness to shivering, to drinking out insufficient or excessive extraction, to liking

2016-10-21
Con Panna (Campbell Coffee) DIY diagram

Con Panna (Campbell Coffee) DIY diagram

This time we are going to make Con Panna, the simplest Italian fancy coffee, with whipped cream on the basis of Espresso. It sounds easy, but it's not easy to do it well.

2014-07-10
Fancy Coffee making Campbell Coffee

Fancy Coffee making Campbell Coffee

It's an Italian Viennese coffee. Whipped cream can be mixed in coffee or served as a snack for guests to eat and drink at the same time. Later, after brewing coffee under pressure, it was renamed stirred cream with espresso. In the United States, stirred cream is sometimes not served, but floated on top of coffee. Herbalife Coffee: Herbalife Coffee Italian espresso 120ml

2014-10-20
Fancy coffee recommends Campbell Coffee.

Fancy coffee recommends Campbell Coffee.

Herbalife poured thick whipped cream on the Espresso, a more retro espresso, much like the aristocracy of tsarist Russia or the Austrian royal family, probably because whipped cream was relatively rare at that time. The fresh white cream floats gently on the deep coffee, just like a white lotus flower that comes out of the mud and is not dyed. Regular coffee

2014-11-22
Basic knowledge of Coffee Campbell Coffee practice

Basic knowledge of Coffee Campbell Coffee practice

It's an Italian Viennese coffee. Whipped cream can be mixed in coffee or served as a snack for guests to eat and drink at the same time. Later, after brewing coffee under pressure, it was renamed stirred cream with espresso. In the United States, stirred cream is sometimes not served, but floated on top of coffee. Herbalife Coffee: Herbalife Coffee Italian espresso 120ml

2014-12-05
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