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Common coffee-3

Common coffee-3

31, bitter iced coffee: material espresso mechanism method: coffee powder 7 g water 30cc milk 120cc ice cubes appropriate amount general coffee preparation method: coffee powder 30 grams water 120cc milk 120cc ice cubes appropriate amount of syrup production method 1. Add syrup to the milk and pour into the cup. Put the ice cubes into the glass. Slowly pour in the coffee to form a beauty

2014-08-14
Coffee and constellation Libra coffee love story

Coffee and constellation Libra coffee love story

Libra Coffee the right coffee for love: Campbell Blue Coffee (Espresso con Panna). The intellectually elegant Libra will never forget the special beauty in the process of looking for elegance, and his balanced nature has regarded Campbell Blue Coffee as such a treasure. Milk and chocolate gently blend under the coffee, dazzling white, like white lotus cream lured Libra impulse. Such as

2015-05-06
How to taste coffee when you drink it

How to taste coffee when you drink it

A cup of mellow and delicious coffee, for coffee fans, in addition to the mellow taste, its most attractive place is the coffee in the brewing process floated out of a slightly mysterious aroma. Therefore, the so-called tasting of a cup of coffee should start from the moment you make your own coffee. Coffee produces different aromas at different brewing stages. Just started to rush

2016-06-08
Boutique coffee basic knowledge common coffee-3

Boutique coffee basic knowledge common coffee-3

31, bitter iced coffee: material espresso mechanism method: coffee powder 7 g water 30cc milk 120cc ice cubes appropriate amount general coffee preparation method: coffee powder 30 grams water 120cc milk 120cc ice cubes appropriate amount of syrup production method 1. Add syrup to the milk and pour into the cup. Put the ice cubes into the glass. Slowly pour in the coffee to form a beauty

2015-07-27
Common knowledge of coffee and coffee in cafes

Common knowledge of coffee and coffee in cafes

31, bitter iced coffee: material espresso mechanism method: coffee powder 7 g water 30cc milk 120cc ice cubes appropriate amount general coffee preparation method: coffee powder 30 grams water 120cc milk 120cc ice cubes appropriate amount of syrup production method 1. Add syrup to the milk and pour into the cup. Put the ice cubes into the glass. Slowly pour in the coffee to form a beauty

2015-01-15
Coffee basics-Italian blend Coffee introduces the types of Coffee

Coffee basics-Italian blend Coffee introduces the types of Coffee

[Latte latte] is different from Cappuccino in that Latte has a stronger milky aroma, and a lot of milk and foam fully reconcile the thick taste of Espresso, making it tame and can be recommended as the first choice for first-time coffee tastes. [Mocha mocha] Mocha means chocolate in Italian, and Caf Mocha naturally means chocolate coffee.

2016-07-02
Coffee cup drinks commonly seen in cafes

Coffee cup drinks commonly seen in cafes

Mocha Coffee? Guys who love chocolate, this is for you! Remember the Italian latte? Add chocolate to it and make a rich mocha.

2014-05-20
Coffee knowledge introduction to coffee ingredients

Coffee knowledge introduction to coffee ingredients

Make coffee: Italian coffee: usually brew Italian coffee at home, using a mocha pot invented in Italy, which also uses the principle of vapor pressure to quench coffee (another Watt's apprentice). The mocha pot can make the pressurized vapor pass directly through the coffee powder, let the steam pass through the cell wall of the coffee powder (or Hook's apprentice), and turn the coffee.

2016-07-11
Coffee you didn't know.

Coffee you didn't know.

"Coffee"(the word comes from a small Ethiopian town called kaffa, which means "strength and passion" in Greek). Coffee, light fragrance, is a symbol of taste, fashion, comfortable life, the city can not do without its Fangchun. Let's see what famous coffee is!

2014-07-15
Classification of coffee (cup type)

Classification of coffee (cup type)

Italian coffee: Italian coffee is usually brewed at home using a mocha pot invented in Italy, which also uses the principle of vapor pressure to quench coffee (another Watt's apprentice). The mocha kettle can make the pressurized vapor directly

2014-07-12
Coffee making techniques Coffee making Coffee making Coffee making

Coffee making techniques Coffee making Coffee making Coffee making

Italian coffee: Italian coffee is usually brewed at home using a mocha pot invented in Italy, which also uses the principle of vapor pressure to quench coffee (another Watt's apprentice). The mocha pot can make the pressurized vapor pass directly through the coffee powder, allowing the vapor to pass through the cell wall of the coffee powder (or Hook's apprentice), and quench the inner essence of the coffee.

2016-03-14
Coffee Culture Coffee Cup drinks in Coffee Cafe

Coffee Culture Coffee Cup drinks in Coffee Cafe

Italian coffee: Italian coffee is usually brewed at home using a mocha pot invented in Italy, which also uses the principle of vapor pressure to quench coffee (another Watt's apprentice). The mocha pot can make the pressurized vapor pass directly through the coffee powder, allowing the vapor to pass through the cell wall of the coffee powder (or Hook's apprentice), and quench the inner essence of the coffee.

2014-09-26
Coffee family

Coffee family

Italian coffee: Italian coffee is usually brewed at home using a mocha pot invented in Italy, which also uses the principle of vapor pressure to quench coffee (another Watt's apprentice). The mocha pot can make the pressurized vapor pass directly through the coffee powder, let the steam pass through the cell wall of the coffee powder (or Hook's apprentice), and quench the inner essence of coffee.

2014-05-22
The basic knowledge of coffee making of several kinds of coffee

The basic knowledge of coffee making of several kinds of coffee

Comprehensive hot coffee: Brazil 2, Mantenin 1, Java 3.5, Columbia 2, Mocha 1.5 (mixed) fragrant, sweet, bitter, sour. Carbonated coffee: unique roasting method, produced in Sumatra, Colombia 2, Brazil 2, Mantenin 1.5, Java 4.5. Bitter and mellow. Italian coffee: Italian coffee is usually brewed at home using a mocha pot invented in Italy.

2015-04-21
Boutique Coffee learn the type of fancy coffee-1

Boutique Coffee learn the type of fancy coffee-1

The timeless classic latte is a classic blend of Italian espresso and milk. Italians also like lattes as breakfast drinks. In the Italian kitchen in the morning, coffee and milk are usually brewed on the sunlit stove. Italians who drink lattes do not so much like espresso as milk.

2014-10-30
Introduction to the proportion distribution of mixed coffee

Introduction to the proportion distribution of mixed coffee

Mixed hot coffee of several kinds of coffee: Brazil 3.5, Mantenin 1, Java 2, Columbia 2, Mocha 1.5 (blended) fragrant, sweet, bitter, sour. Comprehensive hot coffee: Brazil 2, Mantenin 1, Java 3.5, Columbia 2, Mocha 1.5 (mixed) fragrant, sweet, bitter, sour. Integrated iced coffee: Manning 2, Columbia 2, Java 2.5, Holland 1 2, Mocha 1.5 (

2016-06-12
Coffee shop fancy coffee recommended types of fancy coffee-1

Coffee shop fancy coffee recommended types of fancy coffee-1

The timeless classic latte is a classic blend of Italian espresso and milk. Italians also like lattes as breakfast drinks. In the Italian kitchen in the morning, coffee and milk are usually brewed on the sunlit stove. Italians who drink lattes do not so much like espresso as milk.

2015-01-19
Know the general category of coffee

Know the general category of coffee

Italian coffee: Italian coffee is usually brewed at home using a mocha pot invented in Italy, which also uses the principle of vapor pressure to quench coffee (another Watt's apprentice). The mocha pot can make the pressurized vapor pass directly through the coffee powder, let the steam pass through the cell wall of the coffee powder (or Hook's apprentice), and quench the inner essence of coffee.

2014-09-04
Classification of coffee Italian coffee

Classification of coffee Italian coffee

Classification of coffee (cup type) Italian coffee: Italian coffee is usually brewed at home using a mocha pot invented in Italy, which also uses the principle of vapor pressure to quench coffee (another Watt's apprentice). The mocha pot can make the pressurized vapor pass directly through the coffee powder and let the steam pass through the cell wall of the coffee powder (or Hook's apprentice).

2015-05-23
Basic knowledge of boutique Coffee Cup drinks are common in cafes

Basic knowledge of boutique Coffee Cup drinks are common in cafes

Italian coffee: Italian coffee is usually brewed at home using a mocha pot invented in Italy, which also uses the principle of vapor pressure to quench coffee (another Watt's apprentice). The mocha pot can make the pressurized vapor pass directly through the coffee powder, allowing the vapor to pass through the cell wall of the coffee powder (or Hook's apprentice), and quench the inner essence of the coffee.

2015-06-11
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