Home › Search › Brother

“Brother” search results (846)

Coffee machine recommends Izzo Alex II coffee machine

Coffee machine recommends Izzo Alex II coffee machine

Izzo Alex II: Alex II uses E61 Grouphead, Gicar PID and 2L large boilers, as well as hot-proof Steam and Hot Water Wands. The biggest feature is that it is free to switch between the two water supply modes. With so many advantages, of course, the price is not cheap. $1895 for a HX machine is very expensive. Ale

2015-07-10
Giotto and Cellini coffee machines

Giotto and Cellini coffee machines

Rocket/ECM Giotto Premium II Cellini Premium II: Giotto ($1799) and Cellini ($1699) are brother machines. To be honest, apart from the difference in appearance and the 0.4 L difference in the boiler, the other differences should be very slight. Both are HX machines, both use E61 grouphead, and both use water storage tanks (Giotto also has external models.

2015-09-24
Columbia Premium Coffee beans Columbia Premium Colombia Excelso

Columbia Premium Coffee beans Columbia Premium Colombia Excelso

Columbia Premium Colombia Excelso Colombian Coffee is grown in the Andes between 4200 and 6000 feet above sea level. With large light green beans and a beautiful oval shape, Excelso is Colombia's top coffee and has a more round taste than Supremoe. It is roasted in medium and deep depth to bring a caramel-like aroma with a mild taste. With caramel.

2015-10-05
Introduction to Columbia Coffee Manor-Medellin AF Manor Columbia Coffee Bean producing area

Introduction to Columbia Coffee Manor-Medellin AF Manor Columbia Coffee Bean producing area

Columbia Medellin AF Manor Coffee Bean varieties: mainly Arabica. Bourbon. Kaddura Caturra is 1400-1800 above sea level. Product name: EP 10% SUPREMO ESMERALDA coffee raw bean variety: mainly Arabica. Bourbon. Kaddura Caturra is 1400-1800 above sea level. Manor Coffee Grade: product name: EP 10% Variety: Arabica Cadura (Caturra) and Brother

2016-03-29
Mild acidity, syrup taste, good aftertaste Costa Rica Yersalo coffee flavor, special

Mild acidity, syrup taste, good aftertaste Costa Rica Yersalo coffee flavor, special

Staleika coffee has always been regarded as a perfect type of classic flavor, balanced, clean and mild is his tone. This batch of western valley Yerzaro treatment plant is famous for its excellent natural geographical conditions and excellent regional planting management techniques. Almost perfect classic flavor, lively citrus flavor in the acidity, BlackBerry aroma, acidity and taste thick, melons

2016-08-30
Colombian Coffee Red Wine treatment of Coffee beans

Colombian Coffee Red Wine treatment of Coffee beans

Unique Colombian Red Wine treatment Colombian Colombia Manor: Nubia NUBIA, ANATOLI3-

2016-10-11
Grinding effect of coffee powder of South Korea ICOFFEE coffee grinder

Grinding effect of coffee powder of South Korea ICOFFEE coffee grinder

ICOFFEE N901CR series also has a bean grinder, feel very matching and curious into two to see the performance is still retro style ICOFFEE N901CR the same series of bean grinder, this machine is also a wonderful work in the bean grinder. It is gratifying to note that the uniformity of the grinding is very good, and there is almost no flour (the very fine residual powder that many players taboo).

2015-06-09
Coffee bean producing areas-South America-Colombia (Colombia)

Coffee bean producing areas-South America-Colombia (Colombia)

Well-known representative coffee: Colombia is the world's second largest coffee exporter, accounting for about 15% of global production. Most of its coffee trees are grown in three mountains running through the north and south, with only Arabica species. Although its output ranking is lower than that of Brazil, the coffee beans are of good quality, rich and unique aroma, sweet in acid and moderate bitterness, which is very suitable for single drink or mixture. Brother

2014-09-13
Colombia Coffee Premium Coffee Beans

Colombia Coffee Premium Coffee Beans

Colombia, a South American country adjacent to Brazil, is also a world-famous coffee-producing country. The country is rich in topography, low in dimension and high in altitude. Compared with Brazil, it has a superior coffee planting environment. Colombia, previously the world's second-largest producer of coffee beans after Brazil, has been overtaken by Vietnam in recent years to become the third largest producer. brother

2014-09-25
Balanced and clean Costa Rican Yersalo coffee varieties taste manor boutique coffee bean style

Balanced and clean Costa Rican Yersalo coffee varieties taste manor boutique coffee bean style

Costa Rican coffee has always been regarded as a perfect type of classic flavor, balanced, clean and mild is his tone. This batch of western valley Yersalo processing plant is famous for its excellent natural geographical conditions and excellent regional planting management techniques. the almost perfect classical flavor, with lively citrus flavor in acid, BlackBerry fruit aroma, acidity and taste thick, melon

2016-09-01
Panama Coffee Bean Panama good Coffee Bean growing Environment

Panama Coffee Bean Panama good Coffee Bean growing Environment

The coffee grown in the highlands of Panama is absolutely high quality, but the plantation coffee is not yet on the market. Panama coffee is smooth, light and sour, and its high-quality coffee beans are pure and distinctive. The first batch of coffee exported each year is shipped in November, and almost all high-quality coffee beans are shipped to France and Finland. The finest coffee is grown in the north of the country, that is, near my brother.

2016-05-04
Coffee bean producing areas-South America-Colombia (Colombia)

Coffee bean producing areas-South America-Colombia (Colombia)

Well-known representative coffee: Colombia is the world's second largest coffee exporter, accounting for about 15% of global production. Most of its coffee trees are grown in three mountains running through the north and south, with only Arabica species. Although its output ranking is lower than that of Brazil, the coffee beans are of good quality, rich and unique aroma, sweet in acid and moderate bitterness, which is very suitable for single drink or mixture. Brother

2015-01-04
Analysis and summary of coffee characteristics from different origins

Analysis and summary of coffee characteristics from different origins

Jamaica Caribbean consistent sour, bitter, sweet, aroma is also good light ~ Central Brazil South America taste mild, sour bitter moderate, aroma soft Central Mexico North America grain large and sour strong, fragrant medium ~ deep Colombia South America sour, bitter, sweet heavy and thick, color as a good wine medium ~ deep Salvador Central America sour, bitter, sweet moderate ~ deep brother

2015-09-10
Italian LA MARZOCCO FB 80Ber 3 Italian coffee maker

Italian LA MARZOCCO FB 80Ber 3 Italian coffee maker

The global dual boiler design, 11 liter steam boiler, 5 liter caffeine boiler, and electronic thermostat ensure that the temperature of caffeine is stable and can provide powerful steam.

2014-06-09
Balanced and clean Costa Rican Yersalo coffee varieties taste characteristics of the manor boutique coffee bean style

Balanced and clean Costa Rican Yersalo coffee varieties taste characteristics of the manor boutique coffee bean style

Costa Rican coffee has always been regarded as a perfect type of classic flavor, balanced, clean and mild is his tone. This batch of western valley Yersalo processing plant is famous for its excellent natural geographical conditions and excellent regional planting management techniques. the almost perfect classical flavor, with lively citrus flavor in acid, BlackBerry fruit aroma, acidity and taste thick, melon

2016-09-03
Coffee machine common sense about the influence of machine difference and filter bowl difference on coffee

Coffee machine common sense about the influence of machine difference and filter bowl difference on coffee

The source of this diary is from the coffee common sense group XLW2007 about the adaptability of the small diameter filter bowl. Because before the game, it is not very clear how to control the situation, and I do not know if I believed Brother Chun, full of blood and resurrection, but the flavor is not right. In fact, there are two broader issues involved. How to control the flow rate on different machines 2. How

2014-10-14
Professional coffee mill dipping KR804

Professional coffee mill dipping KR804

If you drink coffee regularly, you must understand the importance of coffee grinding to coffee quality. From a certain point of view, a grinder is a crucial factor in the quality of coffee production. In the previous article, I introduced the grinder and different electric grinders. This time, let everyone observe the artifact in the coffee mill, dropping kr804. This brand originated from Switzerland.

2014-08-26
High yield, high quality coffee beans, Colombian coffee.

High yield, high quality coffee beans, Colombian coffee.

Colombia, a South American country adjacent to Brazil, is also a world-famous coffee producer with rich landforms, low dimensions and high elevations, and has a more superior coffee growing environment than Brazil. Colombia, which had previously been the second largest producer of coffee beans in the world after Brazil, has been overtaken by Vietnam to become the third largest producer in recent years. Brother

2015-06-04
Italian fancy coffee introduction latte (Latte)

Italian fancy coffee introduction latte (Latte)

In the summer of 2008, I just learned to make coffee, and then I saw all kinds of amazing flowers on youtube. Well, it's more handsome this way, and it's more popular with girls. Fortunately, good coffee shops in Melbourne are everywhere. As a result, a pure rookie whose purpose is not very pure began to look for a good coffee shop like Grandma Liu went to the Grand View Garden. Brother Buda Bud

2014-10-14

"Top Secret Barista Files" second issue, enhanced version oh!

After the first issue of "Top Secret Barista Files" was issued, it received unanimous praise from the wide (dan) big (shen) barista and coffee loving friends. However, there are also small partners who reflect that the first issue of barista friends are too mysterious. It is not easy to find them and have a cup of coffee. Therefore, I collected and sorted out this enhanced version of Archives. They not only have

2015-11-04
↑