Starika coffee has always been regarded as the perfect type of classic flavor, balance, clean, mild is his keynote, this batch of western valley producing area Yelsalo processing plant, known for excellent natural geographical conditions and excellent regional planting management technology, almost perfect classic flavor, on the sour feel with lively citrus flavor, blackberry fruit aroma, acid and taste thick, melon sweet taste smooth,
Stone fruit/slightly floral, with a distinct coffee floral finish, is a coffee full of Latin country flavor. Flavor: Brown sugar, floral, almond, black tea, orange and sweet spices, mild acidity, syrupy taste, good finish.
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