“15ml” search results (400)
Stir Granita di Caff è con Panna iced coffee with cream
[English name]: stir cream iced coffee [English name]: Granita di Caff con Panna [ingredients]: 130ml of deep-roasted coffee, 10g of granulated sugar, 15ml of chocolate juice, 30ml of whipped cream [preparation]: mix all the ingredients together and put them in a freezer to freeze. Mash solidified coffee with a food processor or ice breaker
2014-05-19 Coffee knowledge coffee training
Mysterious Trio Coffee Special Espresso
[English name]: mystery Trio [English name]: Special Espresso [ingredient]: 120ml Italian coffee, 22.5ml Bailey liqueur, 15ml Jundo Orange, right amount of whipped cream, 1 slice of orange [preparation]: ① coffee boiled and poured into an Irish cup. ② sprinkled with Bailey liqueur and Jundu orange wine, squeezed with a layer of whipped cream, slightly pointed in the center. ③, put on.
2014-05-19 Coffee knowledge homemade coffee coffee training
Production method of extra-strong espresso
Use the same amount of beans as a single espresso, which is 1 stroke 2 of an espresso. It can be said that it completely crushed the delicious essence of coffee beans. (Ristretto) in Italian, it means concentrated, short. Materials: 1 cup (1520ml) Espresso coffee beans 6.510g coffee beans (6.510g), extraction time (2030 seconds, water temperature around 90 degrees Celsius)
2014-09-12 Coffee knowledge espresso coffee making methods
Mysterious Trio Coffee Special Espresso
[English name]: mystery Trio [English name]: Special Espresso [ingredient]: 120ml Italian coffee, 22.5ml Bailey liqueur, 15ml Jundo Orange, right amount of whipped cream, 1 slice of orange [preparation]: ① coffee boiled and poured into an Irish cup. ② sprinkled with Bailey liqueur and Jundu orange wine, squeezed with a layer of whipped cream, slightly pointed in the center. ③, put on.
2015-04-20 Mystery Trio Coffee Special Espresso Chinese
Basic knowledge of espresso coffee
Use the same amount of beans as a single espresso, which is 1 stroke 2 of an espresso. Can be said to completely crush the delicious essence of coffee beans, (Ristretto) in Italian, for concentrated, short meaning, material: 1 cup (1520ml) Espresso coffee beans 6.510g coffee beans (6.510g), extraction time (2030 seconds, water temperature around 90 degrees Celsius)
2015-04-23 Extra strong Italian espresso coffee basics common sense use single meaning concentrated
Coffee ice cream is the best in summer.
Prepare raw materials: 2 egg yolks, 30 grams of fine sugar, 15ml of Bailey liqueur, 1g of espresso powder or 40ml of espresso, 100ml of cream. Add 2 egg whites and 20 grams of fine sugar. Note: because there are more people eating this time, the following picture is 10 times the amount above. First divide the eggs, the egg white yolk with two pots of egg yolk, add sugar, Bailey liqueur, and coffee
2015-06-11 Coffee ice cream summer best delicious prepared raw materials egg yolk 2 sugar
The process and skills of homemade coffee ice cream
Ingredients: 2 egg yolks, 30 grams of fine sugar, 15ml of Bailey liqueur, 1g of espresso powder or 40ml of espresso, 100ml of cream. Add 2 egg whites and 20 grams of fine sugar. Note: the following picture is 10 times the amount above. Divide the eggs first and put the egg white and yolk in two pots. Add sugar, Bailey liqueur and coffee powder to the egg yolk. Pass through the hot water until the volume increases by two.
2015-09-16 Homemade coffee ice cream process skills raw materials egg yolk 2 sugar 30
Preparation methods of five kinds of Coffee steps for making Italian Coffee
[English name]: Baileys Coffee coffee [English name]: Berry coffee 1 ounce, Bailey liqueur 2 ounce, sugar water 1 ounce, chilled milk 6 oz, soft fresh cream, a little coffee beans [production steps]: 1. Extract 1 ounce espresso with 7 grams of espresso powder. two。 Pour Bailey liqueur and chilled milk into a foaming steel cup
2015-10-09 5 kinds Coffee preparation method Italian production step Chinese name Berry
The practice of Macchiato (macchiato) coffee
In Italian espresso, without whipped cream or milk, just add two tablespoons of soft milk foam to the coffee, so it is a cup of macchiato (macchiato).
2014-07-11 Macchiato macchiato coffee
Coffee War: Italian espresso (Espresso) vs Italian super espresso (Ristr)
Author: T.A.Jay Editor: n Bait (N.Bhatt) have you ever heard of double Italian espresso (Double Ristretto)? Have you ever met anyone who has to drink this kind of coffee in a coffee shop? What happened? Is this some kind of code or spell that coffee will taste better if you say it? If you order this kind of coffee, three men in black will come out of the kitchen.
2015-09-06 Coffee War Italy concentrated Espresso Super strong Ristr
Coffee recipe: egg honey coffee
[material]: 7 points of mamba coffee, 1 egg yolk, 15 ml of white rum, 10 ml of honey, right amount of whipped cream
2014-07-10 Coffee formula egg honey coffee boutique coffee
Coffee recipe: Swiss mocha coffee
[material]: 6 minutes of Mammo hot coffee, 60 ml of warm fresh milk, 15 ml of chocolate cream, right amount of fresh cream, a little sliced chocolate
2014-07-10 Coffee recipe Swiss mocha coffee
Fine coffee, espresso, espresso
Use the same amount of beans as a single espresso, which is 1 stroke 2 of an espresso. Can be said to completely crush the delicious essence of coffee beans, (Ristretto) in Italian, for concentrated, short meaning, material: 1 cup (1520ml) Espresso coffee beans 6.510g coffee beans (6.510g), extraction time (2030 seconds, water temperature around 90 degrees Celsius)
2014-11-07 Coffee knowledge boutique coffee espresso
Fancy Coffee Making Recipe Egg Honey Coffee
[Chinese name]: Honey-egg Coffee [English name]: Mamba Coffee 7 points, egg yolk 1, white rum 15 ml, honey 10 ml, whipped cream amount [Preparation]: First pour honey into the cup, then pour hot coffee about 7 minutes full, then add white rum, finally squeeze a layer of whipped cream, add egg yolk can be served. [Mamba
2014-11-25 Coffee knowledge fancy coffee coffee making recipe
Fancy coffee recipe Swiss mocha coffee
[English name]: Swiss mocha coffee [English name]: Swiss Mocha Coffee [ingredient]: manmore hot coffee 6 minutes, warm fresh milk 60ml, chocolate cream 15ml, right amount of fresh cream, a little sliced chocolate [preparation]: pour in manmored coffee for about 6 minutes, add warm fresh milk, stir and mix with chocolate paste; then rotate and squeeze in a layer of fresh cream and put in a layer of fresh cream.
2014-11-25 Coffee knowledge fancy coffee coffee making
Fancy coffee making and recipe: egg honey coffee
[English name]: Honey-egg Coffee [ingredients]: 7 points of Mamba coffee, 1 egg yolk, 15 ml white rum, 10 ml honey, appropriate amount of whipped cream [preparation]: first pour honey into a cup, then pour in hot coffee for about 7 minutes, then add white rum, finally squeeze a layer of fresh cream, pour in egg yolk and serve. [Mamba
2015-05-22 Fancy coffee making formula egg honey Chinese name English name
Fancy coffee making and recipe: Swiss mocha coffee
[English name]: Swiss mocha coffee [English name]: Swiss Mocha Coffee [ingredient]: manmore hot coffee 6 minutes, warm fresh milk 60ml, chocolate cream 15ml, right amount of fresh cream, a little sliced chocolate [preparation]: pour in manmored coffee for about 6 minutes, add warm fresh milk, stir and mix with chocolate paste; then rotate and squeeze in a layer of fresh cream and put in a layer of fresh cream.
2015-05-22 Fancy style Coffee production recipe Switzerland Mocha Chinese name
Fancy Coffee Recipe Swiss Mocha Coffee Making Tips
[Chinese Name]: Swiss Mocha Coffee [English Name]: Swiss Mocha Coffee [Ingredients]: Manmo hot coffee 6 minutes, warm fresh milk 60 ml, chocolate cream 15 ml, some whipped cream, a little sliced chocolate [Preparation Method]: pour Manmo hot coffee about 6 minutes full, add warm fresh milk, chocolate cream stir and mix; rotate the top and squeeze a layer of whipped cream, put
2015-08-05 fancy coffee recipe Switzerland mocha making technique Chinese name
Fancy Coffee recipe Egg Honey Coffee making steps
[English name]: Honey-egg Coffee [ingredients]: 7 points of Mamba coffee, 1 egg yolk, 15 ml white rum, 10 ml honey, appropriate amount of whipped cream [preparation]: first pour honey into a cup, then pour in hot coffee for about 7 minutes, then add white rum, finally squeeze a layer of fresh cream, pour in egg yolk and serve. [Mamba
2015-08-05 Fancy coffee formula egg honey production steps Chinese name
Fancy coffee formula: Swiss mocha coffee
[English name]: Swiss mocha coffee [English name]: Swiss Mocha Coffee [ingredient]: manmore hot coffee 6 minutes, warm fresh milk 60ml, chocolate cream 15ml, right amount of fresh cream, a little sliced chocolate [preparation]: pour in manmored coffee for about 6 minutes, add warm fresh milk, stir and mix with chocolate paste; then rotate and squeeze in a layer of fresh cream and put in a layer of fresh cream.
2015-08-29 Fancy Coffee recipe Switzerland Mocha Chinese name