[illustration] Flower wheel cappuccino coffee

[English name]: flower wheel cappuccino coffee

[name]: Wheeled Flower Cappuccino

[production materials]: 1 ounce of espresso, right amount of fresh milk, 1 packet of sugar

[production steps]: 1. Beat the fresh milk into foam and pour the foam into the cup at a height of about 10 cm from the coffee cup at a certain flow rate until it is 90% full. The surface should be brown at this time.

two。 Pick up the foam with a spoon and draw a circle of appropriate size on the surface of the coffee.

3. Evenly select the position of 9 points on the edge of the circle, draw a semi-elliptical arc from inside to outside with a bamboo stick, and then draw it inward to the center of the circle from between the two white patterns. Wipe the bamboo stick clean every time you draw.

[vehicle selection]: coffee cup

[recipe source]: barista bibliography

[use decoration]: flower wheel pattern

[modulation method]: blending method

[alcohol content]: none