Usually, friends who make their own milk coffee at home will have the idea that they want to master the difficult pattern of flower drawing.
However, it will be bound by a coffee machine with weak steam, and the milk foam sent out is relatively thick / rough, so that it is easy to atomize when pulling flowers, or the foam becomes hard to pull flowers. This is a bottleneck that is more difficult to break through because of the hardware!
So, we can try such a little trick to change these foams that form a foregone conclusion! A little trick to make rough milk bubbles delicate-whether it's a flower-pulling product in a coffee shop, a popular flower-pulling video, or at a large coffee event, there is always a chance to see such an action: the barista pours the foam from the original milk tank to another milk tank, and then draws the flowers.
(it is said that all the tea is being dragged away.)-C.
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