According to the authoritative interpretation of the American Special Coffee Association (SCAA), special coffee (cooked beans) refers to those coffee made of high quality, carefully roasted and professionally brewed, which can highlight the purest and most unique nature of the coffee. At the same time, special coffee (raw beans) also refers to those coffee that are flawless, distinctive and have a cup score of 80 points or more according to the American Special Coffee Association.
2016-06-13 Quality standardization taste uniqueness satisfaction difference consumer demand specialtyTang Guojiang jumped back from the PE circle to the corporate world. His latest role was as chief executive of Pacific Coffee (PCC). Never heard of PCC? Not your fault. Although PCC is Hong Kong's favorite coffee shop chain brand, there are only 12 directly-operated outlets on the mainland so far. But when the old owner China Resources Group found Tang Guojiang, the latter agreed. 7 July 2010
2014-04-27 Pacific Coffee Human Standardization Between How Balance Fusion Tang GuojiangJiaxiang Guide: its personalization is actually part of the standardization system. Starbucks, as the world's largest coffee shop chain, is also quite standardized, but there may be parts you like and parts you don't like in this standardization. 01 / there are smaller cups of coffee than tall usually the only cups we see at Starbucks are medium (tall) and large (grand).
2015-10-15 Buck tell me you 10 things curry guide it's personalized actually.The weaknesses of small retail investors in coffee first talk about the weaknesses of small retail investors. 1. There is a saying in the high-cost industry that cafes have to open up to six stores before all kinds of costs can be optimized. In other words, if you open a single store, the logistics cost, labor cost and supply cost are relatively high. For example, rent a refrigerated car to deliver 200 yuan a day to a storefront and 10 to deliver.
2016-10-15 Warning coffee small retail investors something nothing giant retail investors weakness come first.Hainan coffee tourism consumption accounts for 90%. Some data show that the space of China's coffee market will continue to expand and will enter a period of rapid growth in the next 10 years. By 2020, the consumption of Chinese coffee market is expected to reach 300 billion yuan. So, what is the current situation of Hainan's local coffee market? Recently, the reporter investigated and learned that Hainan coffee is very promising. Chengmai and Wanning have issued policies to encourage farmers.
2015-01-13 Talk about China coffee market Hainan industrial road where tourismBaoshan City speeds up the development of coffee planting industry and continues to expand the export of coffee-based agricultural products.
2014-05-29 Coffee news Yunnan coffee export Chinese coffee export[acaia basic parameters] Volume: 160mm160mm32mm weight: 462g 4.0Bluetooth connected smartphone, IOS/Android system USB charging maximum weighing 2.5kg, accuracy to 0.1kg touch button, water washing heat insulation pad, waterproof full air tight design [function 1] weighing and timing to achieve the standardization of coffee products, the more common hand flushing appliances V60 and C on the market at present.
2015-01-12 Coffee utensils acaia Electronics APP basic function introduction acOnce posted a blog about making hand-brewed coffee with the help of platform scales, many friends commented that it was accurate, good methods, such as chemistry, etc., in fact, this is not my initiative, but the practice of many European and American coffee shops, because it is easier for baristas to standardize, as a commodity, standardization is very necessary, just imagine if you go to the same store twice and ask for the same coffee
2016-04-12 How to make coffee hand brew necessity tools kitchen platform scale once sentOnce posted a blog about making hand-brewed coffee with the help of platform scales, many friends commented that it was accurate, good methods, such as chemistry, etc., in fact, this is not my initiative, but the practice of many European and American coffee shops, because it is easier for baristas to standardize, as a commodity, standardization is very necessary, just imagine if you go to the same store twice and ask for the same coffee
2015-11-02 Production hand brewing coffee necessity tools kitchen platform scale once sent aboutOn March 6, the Coffee Innovation Center of the spice and Beverage Research Institute of the Chinese Academy of Tropical Agricultural Sciences was established in Pu'er City, Yunnan Province. The establishment of the center is an important measure for the institute to promote the joint and cooperation of tropical agricultural research and promotion based on the development needs of Yunnan coffee industry.
2014-05-27 Coffee News Yunnan Coffee Coffee Innovation CenterWhen it comes to cafes, people think of big floor-to-ceiling windows, comfortable seats, strong coffee and soft music. Everything looks beautiful! Therefore, many people dream of opening their own coffee shop and living and working leisurely. As everyone knows, behind this elegance, there are a lot of tedious preparation and management work, as well as worrying about the source of customers and so on.
2015-08-18 Coffee entrepreneurship elegance behind need integrity industrial chain support mention coffeeNowadays, you can always hear the word "special coffee" in the coffee circle. In the past, almost every cup of coffee was called special coffee, but the wave of coffee represented by this word has not officially sprung up until today. According to the authoritative interpretation of the American Special Coffee Association (SCAA), special coffee (cooked beans) refers to those made of high quality, carefully roasted and professionally brewed, which can highlight the purest and most
2016-06-03 Special coffee what now can always hear special this in the pastNo matter how good baking technology can not beautify mediocre beans or defective beans into fine products. Only carefully planted manor coffee or producing areas can induce charming "terroir*" under the aroma of the roaster's good hands. Choosing good beans and getting rid of rotten beans is the first choice of fine coffee. Alfred Peet, the late founder of Bitz Coffee * what does "terroir" mean in French?
2014-08-25 Coffee knowledge terroir Coffee Encyclopedia Fine CoffeeThe excellent quality of Simao coffee brand Simao coffee not only depends on the formation of unique geography and special climate, but also depends on variety, cultivation, harvest, processing, production and so on. Pu'er City focuses on variety selection and technical training in coffee cultivation. Liu Biao said. Since the development of coffee industrialization in Pu'er City began in 1988, Simao has been used since coffee was planted on a large scale.
2016-06-16 China planting coffee best gold zone Yunnan Pu'er CityHaikou net December 16 news (Haikou Evening News full-media reporter Li Yin) data show that China's coffee market space will continue to expand, the next 10 years will enter a period of rapid growth. By 2020, the consumption of Chinese coffee market is expected to reach 300 billion yuan. So, what is the current situation of Hainan's local coffee market? Recently, the reporter investigated and learned that Hainan coffee is very promising, Chengmai and Wanning.
2015-01-12 Boutique Culture Brand Hainan Coffee Industrial Road where Haikou December 1There are more and more coffee drinks on the market, which are favored by young people, but in the process of choosing and buying coffee drinks, because the coffee solids and caffeine contents of many coffee drinks are not clear, people have doubts about the authenticity of this kind of products: is there really coffee in coffee drinks? It is understood that the National Standard for Coffee Beverages approved and issued by the National Standardization Management Committee
2014-11-27 National standard for coffee drinks December beginning implementation on the court coffee beverages YueEspecially in the early days of its birth, it is itself a product under a pressure cooker. However, after World War II, the concepts of mass production, standardization, and quality are extremely important. In Espresso Coffee's book, it is also mentioned that the concept of quality, quality is also born after industrialization, an assessment of defective rate. This also makes later, also
2014-10-14 Coffee knowledge espressoWang Caihua, a senior research and management expert in China's coffee industry and deputy director of the coffee shop standardization promotion and management committee, said: according to relevant industry data, China's coffee market will continue to expand. China's coffee market will enter a period of rapid growth in the next 10 years, and its consumption is expected to reach 300 billion yuan by 2020. Wang Caihua believes that China's strong economy is real.
2015-01-12 Coffee industry development China market consumption 300 billion yuan coffeeAs I mentioned in my preface, there is no such strict structure in the standard setting of Italian enrichment. Especially in the early days of its birth, it is itself a product under a pressure cooker. However, after World War II, the concepts of mass production, standardization, and quality are extremely important. Quality, quality, is also mentioned in Espresso Coffee's book.
2015-11-05 Italian style fancy style coffee introduction concentrated Espresso I preface rightAs I mentioned in my introduction, the standard for Italian enrichment is not so rigidly structured. Especially in the early days of its birth, it was itself a product under a pressure cooker. But since World War II, the concept of mass production, standardization, and quality has become extremely important. In the book Espresso Coffee, it is also mentioned that quality, quality, this concept
2015-10-23 Illy Ph.D. definitive industry standard Espresso presentation I preface