“Seed” search results (3080)
The cultivated varieties of Coffee Tree: small seed and large seed
3. Cultivated varieties (1) small seed species (2) large grain species Coffea belongs to Rubiaceae, Coffea belongs to perennial evergreen shrubs or small trees, there are about 90 species. At present, there are small seed species (Arabian species), medium grain species (Gaffra species) and large grain species (Liberian species) cultivated in Hainan. (1) small seed species: also known as Arabian species, native to Ethiopia, evergreen shrubs. The plant is small, 4cm high and 5m high
2015-10-07 Coffee cultivation variety small grain large grain
About the recent sale of fake coffee seeds on the Internet.
Recently, a student asked us that he had bought some coffee seeds on the Internet, showed us the pictures and asked if they were coffee seeds. It doesn't matter if I don't see it. I'm scared when I look at it. Where is the coffee seed? it is clearly a kind of Chinese herbal medicine called Cassia seed. Cassia seed is the dry mature seed of leguminous annual herb Cassia or Cassia. Cassia son is also called Cassia Ming, Yangming, Yangjiao and Ma.
2014-10-09 Coffee knowledge Coffee seed Coffee Encyclopedia
Characteristics of Chinese coffee beans and Yunnan small seed coffee
[scientific name] the small seed is Coffea arabica L., the medium seed is Coffea canephora, and the large seed is Coffea liberica family: Rubiaceae Coffee is also called Arabian species, medium grain species is also called Gaffra species, and large grain species are also called Liberian species, there are two common species: Arabica and Robusta. Coffee is rich in protein and fat.
2014-09-30 Coffee knowledge Chinese coffee Yunnan small grain coffee coffee characteristics
Chinese Coffee knowledge characteristics of small seed Coffee in Yunnan
[scientific name] the small seed is Coffea arabica L., the medium seed is Coffea canephora, and the large seed is Coffea liberica family: Rubiaceae Coffee is also called Arabian species, medium grain species is also called Gaffra species, and large grain species are also called Liberian species, there are two common species: Arabica and Robusta. Coffee is rich in protein and fat.
2014-11-13 Coffee knowledge Chinese coffee Yunnan coffee small grain coffee characteristics
The characteristic of Yunnan small seed coffee is Coffea arabica L.
[scientific name] the small seed is Coffea arabica L., the medium seed is Coffea canephora, and the large seed is Coffea liberica family: Rubiaceae Coffee is also called Arabian species, medium grain species is also called Gaffra species, and large grain species are also called Liberian species, there are two common species: Arabica and Robusta. Coffee is rich in protein and fat.
2015-10-14 Yunnan Xiao Grain Coffee characteristic Coffea arabica Scientific name
Characteristics of Chinese boutique coffee beans and Yunnan small seed coffee
[scientific name] the small seed is Coffea arabica L., the medium seed is Coffea canephora, and the large seed is Coffea liberica family: Rubiaceae Coffee is also called Arabian species, medium grain species is also called Gaffra species, and large grain species are also called Liberian species, there are two common species: Arabica and Robusta. Coffee is rich in protein and fat.
2014-12-29 China boutique coffee beans Yunnan small grains coffee characteristics scientific name Co
Characteristics of Yunnan small seed Coffee also known as Arabian species
[scientific name] the small seed is Coffea arabica L., the medium seed is Coffea canephora, and the large seed is Coffea liberica family: Rubiaceae Coffee is also called Arabian species, medium grain species is also called Gaffra species, and large grain species are also called Liberian species, there are two common species: Arabica and Robusta. Coffee is rich in protein and fat.
2015-10-05 Yunnan Xiao Grain Coffee characteristic also known as Arabic Scientific name Coffe
General knowledge of fine coffee characteristics of small seed coffee in Yunnan
[scientific name] the small seed is Coffea arabica L., the medium seed is Coffea canephora, and the large seed is Coffea liberica family: Rubiaceae Coffee is also called Arabian species, medium grain species is also called Gaffra species, and large grain species are also called Liberian species, there are two common species: Arabica and Robusta. Coffee is rich in protein and fat.
2015-06-06 Boutique Coffee Common sense Yunnan Xiao Grain characteristics Scientific name Coffea
Technical specification for cultivation of small seed coffee in Yunnan Province
The technical regulations for the cultivation of small seed coffee in Yunnan Province, which describes the technical methods of small seed coffee garden selection, planning, reclamation, seeds, seedlings, planting, soil management and coffee tree management.
2014-07-09 Yunnan coffee Yunnan small coffee beans
Technical specification for cultivation of small seed coffee in Yunnan Province
The technical regulations for the cultivation of small seed coffee in Yunnan Province, which describes the technical methods of small seed coffee garden selection, planning, reclamation, seeds, seedlings, planting, soil management and coffee tree management.
2014-07-09 Yunnan coffee Yunnan small coffee beans
Chinese Coffee Bean introduces Pu'er 's "Simao small seed Coffee"
Pu'er City is located between 22 degrees 02 to 24 degrees 50 minutes north latitude and 99 degrees 09 minutes to 102 degrees 19 minutes east longitude. Passing through the Tropic of Cancer, Pu'er City is a plateau climate zone with low latitude and humid monsoon climate in the south subtropics. It is in the same latitude as the world-famous coffee growing area Colombia, which is the golden zone of coffee cultivation. Cultivation of Simao small seed Coffee in Pu'er City
2014-10-17 Coffee knowledge Chinese coffee beans Pu'er coffee beans small grains of coffee
Coffee and its products-terminology
The national standard of the people's Republic of China Coffee and its products Vocabulary GB/T 18007 1999 terms for coffee and its products this standard specifies the most commonly used terms for coffee and its products. This standard is applicable to the formulation and revision of relevant standards and documents, as well as the preparation and translation of professional manuals, teaching materials, books and periodicals. 2 Coffee nouns and definitions 2.1 General techniques
2015-08-14 Coffee and its products terms people's Republic of China national standards coffee
Talking about Coffee beans
1. Summary: coffee is a perennial evergreen shrub or small tree of Rubiaceae. It is native to tropical Africa and has been cultivated for more than 2000 years. The Arabs began to grow coffee in 525 BC, and it was popular for Arabs to stir-fry coffee beans. They began to grow coffee beans on a large scale after the 15th century, and were widely distributed in the tropics and subtropics of Europe, Asia, Africa and Latin America after the 18th century.
2014-07-02 Coffee beans coffee bean history coffee bean uses
A brief talk on understanding coffee beans
1. Summary: coffee is a perennial evergreen shrub or small tree of Rubiaceae. It is native to tropical Africa and has been cultivated for more than 2000 years. The Arabs began to grow coffee in 525 BC, and it was popular for Arabs to stir-fry coffee beans. They began to grow coffee beans on a large scale after the 15th century, and were widely distributed in the tropics and subtropics of Europe, Asia, Africa and Latin America after the 18th century.
2014-09-25 Understand coffee beans and talk about coffee beans
A brief discussion on the knowledge of Coffee beans Encyclopedia
1. Summary: coffee is a perennial evergreen shrub or small tree of Rubiaceae. It is native to tropical Africa and has been cultivated for more than 2000 years. The Arabs began to grow coffee in 525 BC, and it was popular for Arabs to stir-fry coffee beans. They began to grow coffee beans on a large scale after the 15th century, and were widely distributed in the tropics and subtropics of Europe, Asia, Africa and Latin America after the 18th century.
2014-11-12 Coffee knowledge boutique coffee science coffee beans coffee encyclopedia
Coffee beans are important raw materials for making beverages
1. Summary: coffee is a perennial evergreen shrub or small tree of Rubiaceae. It is native to tropical Africa and has been cultivated for more than 2000 years. The Arabs began to grow coffee in 525 BC, and it was popular for Arabs to stir-fry coffee beans. They began to grow coffee beans on a large scale after the 15th century, and were widely distributed in the tropics and subtropics of Europe, Asia, Africa and Latin America after the 18th century.
2015-09-22 Talking about coffee beans production beverages important raw materials overview coffee grass for many years
A brief talk on the basic knowledge of Fine Coffee with Coffee beans
1. Summary: coffee is a perennial evergreen shrub or small tree of Rubiaceae. It is native to tropical Africa and has been cultivated for more than 2000 years. The Arabs began to grow coffee in 525 BC, and it was popular for Arabs to stir-fry coffee beans. They began to grow coffee beans on a large scale after the 15th century, and were widely distributed in the tropics and subtropics of Europe, Asia, Africa and Latin America after the 18th century.
2015-06-04 Talking about coffee beans boutique coffee basics common sense overview grass for many years
Basic information about coffee in the Encyclopedia of Fine Coffee
[scientific name] the small seed is Coffea arabicaL., the medium seed is Coffea canephora, the large seed is Coffea liberica, the small seed is also called Arabian, the middle seed is also called Gaffra, and the large seed is also called Liberian species, there are two common species: Arabica and Robusta. Rubiaceae (Rubiaceae), coffee genus (Coffea) [at home and abroad]
2015-01-07 Boutique coffee encyclopedia about basic information scientific name small grain Coffea
Common sense of Coffee in China characteristics of small seed Coffee in Yunnan
The small seed species is Coffea arabica L., the medium grain species is Coffea canephora, and the large grain species is Coffea liberica family: Rubiaceae Coffee is also called Arabian species, medium grain species is also called Gaffra species, and large grain species are also called Liberian species, there are two common species: Arabica and Robusta. Coffee is rich in protein, fat,
2014-11-21 Coffee knowledge coffee common sense Yunnan coffee small grain coffee
60 days after sowing, coffee seed beans
After 60 days of sowing, the germination period of coffee seed beans after initial radicle germination should be based on the principle of keeping the seedling pot moist. Ideally, in the temperature range of 19-26 ° C and moisture conditions, seeds need 55-60 days from sowing to emergence, with the highest emergence rate at 80 days. Kunming is in the temperature range of 6-25℃ during this period, so the seedling pot is intentionally placed on the sunny windowsill in the house and covered with plastic at night.
2015-10-07 coffee seeding process diva seed beans emergence