The fruit is a berry, also known as comb fruit. Oval, 9-14 mm long, young fruit green, red at maturity, purplish red. Each fruit generally has two seeds, but also one or three, showing a semi-oval, there is a longitudinal groove, called grooves. The structure of a fruit in which the exocarp consists of a thin layer of hardwood human cells with stomata; the mesocarp (that is, pulp) is large and Lignified by several layers of polygons.
2014-10-15 Coffee knowledge coffee fruit boutique coffee scienceWe often meet boastful people in coffee growing areas in Yunnan: our Yunnan coffee is delicious, our Yunnan coffee has won awards in the world, and our Yunnan coffee is very famous and delicious in the world. I asked them if they had had a drink. Where is it good? I can't answer. Many curry farmers mix 15% to 20% green fruit in red fruit. Can this kind of coffee taste good? This kind of coffee is only roasted.
2016-03-10 Yunnan coffee truth what is it small grains coffee beans differences species1. Root coffee is a shallow root crop, and the plant propagated with seeds is a cone root system. From the point of view of varieties, the roots of small and medium grain species are shallow, while those of large grain species are deeper. Yunnan small grain coffee is a 3-year-old 4-year-old fruit tree with a deep main root of about 70cm. The lateral root that grows horizontally from the main root is called the horizontal lateral root, the vertical lateral root grows downward, and the root extracted from the lateral root is called the secondary lateral root.
2015-10-07 Small grains coffee botany characteristics shallow roots crops1. Root coffee is a shallow root crop, and the plant propagated with seeds is a cone root system. From the point of view of varieties, the roots of small and medium grain species are shallow, while those of large grain species are deeper. Yunnan small grain coffee is a 3-year-old 4-year-old fruit tree with a deep main root of about 70cm. The lateral root that grows horizontally from the main root is called the horizontal lateral root, the vertical lateral root grows downward, and the root extracted from the lateral root is called the secondary lateral root.
2015-02-16 Small grains coffee botany characteristics Yunnan shallow roots crops seeds multiplicationArabica is deeply loved by Chinese people with a short history of coffee contact because of its strong fruity aroma. it was introduced to China by missionaries in the 19th century and was widely planted in Panzhihua, Sichuan, and the dry-hot valley of the Jinsha River in western Yunnan, where the sunshine was long and there was a big temperature difference between day and night. The local people solved the problem of insufficient seasonal rainfall by diverting water up the mountain.
2016-07-16 Small grains coffee rabbi card seed manor producing area flavor taste introductionThe fruit is a berry, also known as comb fruit. Oval, 9-14 mm long, young fruit green, red at maturity, purplish red. Each fruit generally has two seeds, but also one or three, showing a semi-oval, there is a longitudinal groove, called grooves. The structure of a fruit in which the exocarp consists of a thin layer of hardwood human cells with stomata; the mesocarp (that is, pulp) is large and Lignified by several layers of polygons.
2014-08-07 About coffee fruit berries also known as combs oval 14 mm young fruitAt present, thousands of scientists around the world are studying coffee from this perspective-coffee is the seed of a fruit rich in healthy ingredients. However, just as there is a difference between bad cholesterol and good cholesterol, there is junk coffee in coffee, mainly because coffee beans are overroasted and become too black and too bitter. On the other hand, scientists are testing such a hypothesis.
2015-03-19 Coffee rich healthy ingredient one fruit seedIn 330 BC, Alexander realized the great integration of the East and the West for the first time by virtue of the Macedonian phalanx and the pride of taking the world as his hometown. At that time, coffee had not yet been born, but the spirit of coffee had planted the first seed. Two hundred years later, Caesar and his successor Octavian brought Rome from the era of the Republic to the age of the Empire. After iron blood and flowers, Wenzhi and crusade, Pang Dadi at the end of the 2nd century
2014-08-01 Coffee spirit one seed world hometown 330 BC AlexanderIn 330 BC, Alexander realized the great integration of the East and the West for the first time by virtue of the Macedonian phalanx and the pride of taking the world as his hometown. At that time, coffee had not yet been born, but the spirit of coffee had planted the first seed. Two hundred years later, Caesar and his successor Octavian brought Rome from the era of the Republic to the age of the Empire. After iron blood and flowers, Wenzhi and crusade, Pang Dadi at the end of the 2nd century
2015-01-29 Coffee spirit one seed world hometown 330 BC AlexanderIn 330 BC, Alexander realized the great integration of the East and the West for the first time by virtue of the Macedonian phalanx and the pride of taking the world as his hometown. At that time, coffee had not yet been born, but the spirit of coffee had planted the first seed. Two hundred years later, Caesar and his successor Octavian brought Rome from the era of the Republic to the age of the Empire. After iron blood and flowers, Wenzhi and crusade, Pang Dadi at the end of the 2nd century
2015-04-23 Coffee spirit one seed world hometown 330 BC AlexanderIn 330 BC, Alexander realized the great integration of the East and the West for the first time by virtue of the Macedonian phalanx and the pride of taking the world as his hometown. At that time, coffee had not yet been born, but the spirit of coffee had planted the first seed. Two hundred years later, Caesar and his successor Octavian brought Rome from the era of the Republic to the age of the Empire. After iron blood and flowers, Wenzhi and crusade, Pang Dadi at the end of the 2nd century
2015-10-20 Coffee spirit one seed world hometown 330 BC AlexanderAt present, thousands of scientists around the world are studying coffee from this perspective-coffee is the seed of a fruit rich in healthy ingredients. However, just as there is a difference between bad cholesterol and good cholesterol, there is junk coffee in coffee, mainly because coffee beans are overroasted and become too black and too bitter. On the other hand, scientists are testing such a hypothesis.
2014-12-15 Coffee rich healthy ingredient one kind fruit seed at present worldwide thousandsThe fruit is a berry, also known as comb fruit. Oval, 9-14 mm long, young fruit green, red at maturity, purplish red. Each fruit generally has two seeds, but also one or three, showing a semi-oval, there is a longitudinal groove, called grooves. The structure of a fruit in which the exocarp consists of a thin layer of hardwood human cells with stomata; the mesocarp (that is, pulp) is large and Lignified by several layers of polygons.
2014-12-19 Boutique coffee basics common sense fruit berries also known as combs oval 14The small seed species of the three original species of coffee are Arabica, the medium grain species are Robusta, and the large grain species are Liberica family and genus: Rubiaceae Coffea small seed also known as Arabian species, medium seed species also known as Robsta species, and large seed species also known as Liberika species, there are mainly two common species: Arabica and Robusta. Coffee is rich in protein, fat, sucrose and lake.
2015-09-09 Coffee Sanyuan Arabica Robusta LibericaThe fruit is a berry, also known as comb fruit. Oval, 9-14 mm long, young fruit green, red at maturity, purplish red. Each fruit generally has two seeds, but also one or three, showing a semi-oval, there is a longitudinal groove, called grooves. The structure of a fruit in which the exocarp consists of a thin layer of hardwood human cells with stomata; the mesocarp (that is, pulp) is large and Lignified by several layers of polygons.
2015-05-15 Boutique coffee basics common sense introduction fruit berries also known as combs ovalThe fruit is a berry, also known as comb fruit. Oval, 9-14 mm long, young fruit green, red at maturity, purplish red. Each fruit generally has two seeds, but also one or three, showing a semi-oval, there is a longitudinal groove, called grooves. The structure of a fruit in which the exocarp consists of a thin layer of hardwood human cells with stomata; the mesocarp (that is, pulp) is large and Lignified by several layers of polygons.
2015-03-27 Boutique coffee basics common sense knowledge fruit berries also known as combs ovalCoffee seeds cannot be grown directly with coffee fruits picked from coffee trees. Peeling coffee fruits is like planting peanuts. If you plant a peanut with a shell in the soil, it cannot sprout. You must plant peanuts. It is the same with medium coffee. If you have coffee fruit in your hand, you can first bask it in the sun and shake it until it is shaken inside.
2016-04-15 Coffee beans seeds price how much planting coffee raw beans sun Yega[scientific name] the small grain species is Coffea arabica L., the medium grain species is Coffea canephora, the large grain species is Coffea liberica, which is also called Arabian species, the medium seed species is also called Gaffra species, and the large grain species are also called Liberian species. There are two common species: Arabica and Robusta. Rubiaceae (Rubiaceae), coffee genus (Coffea) [domestic]
2015-10-17 Coffee basic information encyclopedia small grains Coffea arabica learningPhoto of Yunnan small seed Coffee Raw Bean (Arabica)
2014-05-16 Coffee beans coffee knowledge Yunnan coffeePhoto of Yunnan small seed Coffee Raw Bean (Arabica)
2014-09-30 Coffee knowledge boutique coffee beans Yunnan small seeds coffee raw beans pictures