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Starbucks' second Teavana teahouse is located in Seattle. Americans also drink tea.

Starbucks' second Teavana teahouse is located in Seattle. Americans also drink tea.

Song Junhong, head of Zhejiang Tianzhi Ecological Technology Co., Ltd., never thought that the American customers who asked him for a fixed amount of tea every year suddenly began to ask him for a lot of goods this year. It was not until these two days when Song Junhong saw the news that Starbucks (Special Reading) (expanding location information) had opened its first tea bar in the United States that he suddenly realized that Americans fell in love with tea. Hangzhou Customs

2016-07-15
Coffee purchase price Yunnan coffee bean purchase price may rise to 35 yuan 2016 coffee bean price

Coffee purchase price Yunnan coffee bean purchase price may rise to 35 yuan 2016 coffee bean price

■ Metropolis Times reporter Li Wenzheng at noon on March 4, New York Futures Exchange Type C coffee rose 17.40 cents / lb to 197.78 cents / lb, equivalent to about 26.7 yuan / kg, the biggest daily increase in 20 years. This completely broke the coffee bean trading market that had been in the doldrums for two years.

2016-04-25
Production of coffee beans Coffee trees from planting to fruiting

Production of coffee beans Coffee trees from planting to fruiting

Coffee trees take 3-5 years from planting to fruiting. 6-10 years of coffee trees are the most likely to bear fruit, about 15-20 years, is the harvest period. Coffee trees are usually bred in nurseries and grow into saplings, and then moved to coffee farms a year later, in full compliance with the way the Arabs planted and cultivated coffee trees. Coffee trees will continue to take root downward and upward in the first four or five years of their growth.

2015-06-04
Production of coffee beans Coffee trees from planting to fruiting

Production of coffee beans Coffee trees from planting to fruiting

Coffee trees take 3-5 years from planting to fruiting. 6-10 years of coffee trees are the most likely to bear fruit, about 15-20 years, is the harvest period. Coffee trees are usually bred in nurseries and grow into saplings, and then moved to coffee farms a year later, in full compliance with the way the Arabs planted and cultivated coffee trees. Coffee trees will continue to take root downward and upward in the first four or five years of their growth.

2015-10-13
Coffee History of Laos Coffee Development History of Vietnam

Coffee History of Laos Coffee Development History of Vietnam

Coffee in Laos has gone through a lot of development in the past 20 years. The speed of development in the past 20 years is faster than that in the past 80 years. The coffee history of Laos can be traced back to 100 years ago. At that time, France was the colonial ruler of Vietnam, Cambodia and Laos, and they began to experiment with growing various crops in these areas. Coffee was quickly found in farmers in Vietnam and Laos.

2015-05-09
Development of low quality Coffee beans in expresso

Development of low quality Coffee beans in expresso

The size of the coffee market is beyond the expectation of many people. Coffee is the second most traded futures commodity in the world after oil. People familiar with the coffee market know that last year was the darkest year for coffee prices, falling to a 30-year low. Because of the oversupply, the New York Times also confirmed that last year the industry was facing the biggest crisis in history. Cause the tragedy of coffee, Tongquan

2015-06-12
Market trend of boutique coffee South Korean coffee imports soar

Market trend of boutique coffee South Korean coffee imports soar

According to statistics released by South Korea, from January to September 2014, South Korean coffee imports rose 18.7% year-on-year to 99372 tons, surpassing the largest imports since 1990 (92040 tons) in the same period in 2011. Over the same period, coffee imports surged 21.1% year-on-year to US $382 million. From the point of view of the importing country, the largest amount of coffee imported from Vietnam was 23686 tons.

2014-11-24
Raw sugar futures fell to their lowest level in 2010, while Arabica coffee hit an one-year low.

Raw sugar futures fell to their lowest level in 2010, while Arabica coffee hit an one-year low.

Intercontinental exchange (ICE) raw sugar futures fell more than 2% to the lowest in nearly five years, dragged down by technical selling for a third day, while Arabica coffee futures hit an one-year low. London cocoa futures rose to a five-week high. Raw sugar futures continued this week's plunge, attracting technical sellers, traders said, putting pressure on futures prices yesterday as India approved subsidies for raw sugar exports. I

2015-02-26
Last year's poor performance, why did Nestl é pour out the coffee?

Last year's poor performance, why did Nestl é pour out the coffee?

In the 1980s, Maxwell and Nestle, two major instant coffee brands, were almost the forerunners of Chinese mainland coffee enlightenment education. But the coffee market is no longer just owned by Nestl é and Maxwell. Under pressure from many coffee products to carve up the market, Nestl é destroyed nearly 400 tons of unexpired instant coffee in February. The production capacity is ahead of the consumption capacity, and Nestle dissolves coffee.

2015-04-20
What does the third wave of boutique coffee mean after 20 years?

What does the third wave of boutique coffee mean after 20 years?

The third wave of boutique coffee has lasted for 20 years. Do you know what that means? Scandinavians have come up with the concept of boutique coffee (Nordic people are born to experiment and pioneer), and Americans are responsible for leading the world: planting, picking, processing, baking, education (complete SCAA system), production, packaging, marketing. And the outstanding representatives of these Americans: the most recent foray into Asian society

2015-09-01
The difference between fresh coffee beans and old beans

The difference between fresh coffee beans and old beans

Abstract: generally speaking, fresh coffee beans harvested in that year are called new beans (New Corp), those harvested the year before last are called old beans (Past Corp), and those that have been placed for more than a year are called old beans (Old Corp). What is the difference between them? Generally speaking, fresh coffee beans harvested in that year are called new beans (New Corp), those harvested the year before last are called old beans (Past Corp), and those that have been kept for more than a year are called old beans (Ol)

2015-11-17
China coffee market coffee harvest farmers get rich

China coffee market coffee harvest farmers get rich

My family has planted more than 30 mu of coffee. This year, there are about 10 tons of fresh coffee. At present, the purchase of fresh fruit per kilogram has reached 4.3 yuan. It is estimated that the income this year will be more than 60,000 yuan. Hu Chengping, a villager of Shaba River Village Group in Dakaihe Village, Nanping Town, Simao District, happily told reporters. According to Hua Honglin, secretary of the party branch of Dakaihe Village, there are 239 households with more than 800 people in the village. Coffee has been grown since 1998.

2014-12-03
Coffee: a commodity to be awakened by the Chinese factor

Coffee: a commodity to be awakened by the Chinese factor

Elegant and romantic Starbucks, mellow cafes. What you may not imagine is that behind the quiet and pleasant scene is the choppy coffee market.

2014-07-10
The Development of Coffee cultivation in Laos Coffee History in Laos

The Development of Coffee cultivation in Laos Coffee History in Laos

Coffee in Laos has gone through a lot of development in the past 20 years. The speed of development in the past 20 years is faster than that in the past 80 years. The coffee history of Laos can be traced back to 100 years ago. At that time, France was the colonial ruler of Vietnam, Cambodia and Laos, and they began to experiment with growing various crops in these areas. Coffee was quickly found in farmers in Vietnam and Laos.

2015-09-14
From the planting of coffee trees to the harvest of coffee beans, how to raise coffee trees

From the planting of coffee trees to the harvest of coffee beans, how to raise coffee trees

Coffee trees take 3-5 years from planting to fruiting. 6-10 years of coffee trees are the most likely to bear fruit, about 15-20 years, is the harvest period. Coffee trees are usually bred in nurseries and grow into saplings, and then moved to coffee farms a year later, in full compliance with the way the Arabs planted and cultivated coffee trees. Coffee trees will continue to take root downward and upward in the first four or five years of their growth.

2015-11-05
General knowledge of coffee history, coffee culture and history in Laos

General knowledge of coffee history, coffee culture and history in Laos

Coffee in Laos has gone through a lot of development in the past 20 years. The speed of development in the past 20 years is faster than that in the past 80 years. The coffee history of Laos can be traced back to 100 years ago. At that time, France was the colonial ruler of Vietnam, Cambodia and Laos, and they began to experiment with growing various crops in these areas. Coffee was quickly found in farmers in Vietnam and Laos.

2015-03-23
China's import of Indonesian coffee has increased by 20% a year to become the most potential coffee consumer.

China's import of Indonesian coffee has increased by 20% a year to become the most potential coffee consumer.

According to the general agent of "comparable" coffee in China, all comparable products sold in China are imported from Indonesia. Since entering the Chinese market in 2012, it has achieved high growth at a rate of 30% and 40% every year. At present, it has become the third brand in the domestic market.

2014-05-29
History of Coffee Development in Foreign countries Coffee cultivation in Laos

History of Coffee Development in Foreign countries Coffee cultivation in Laos

Coffee in Laos has gone through a lot of development in the past 20 years. The speed of development in the past 20 years is faster than that in the past 80 years. The coffee history of Laos can be traced back to 100 years ago. At that time, France was the colonial ruler of Vietnam, Cambodia and Laos, and they began to experiment with growing various crops in these areas. Coffee was quickly found in farmers in Vietnam and Laos.

2015-06-09
Espresso is elegant and profitable.

Espresso is elegant and profitable.

This year's Beijing International Coffee Fair was packed with ordinary citizens, and people gathered around the booth to ask questions: how to open a coffee shop? All the promotional leaflets for the franchise stores were sent out in one day. Among them, the most eye-catching is the Italian cafe, which has been very popular in recent years. Unlike American cafes, which want customers to spend quickly, Italian cafes emphasize the dignity and elegance of the environment.

2015-08-18
China's coffee industry is waiting to

China's coffee industry is waiting to "break out of the cocoon"

Chen Jie is affected by futures in the international market. Since February this year, the wave of continuous decline in coffee prices has swept across Yunnan. The problems of unsalable coffee and falling prices have caused the outside world to think about the development of China's coffee industry. Yang Chunhai, 56, is a villager of Nandaohe Village, Pu'er City, Yunnan Province. At present, he and his son grow more than 50 mu of coffee. He told reporters that the price of coffee in the market was good last year.

2014-05-30
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