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Flowers and honey sweet Ethiopian coffee Ethiopian flavor sidamo products

Flowers and honey sweet Ethiopian coffee Ethiopian flavor sidamo products

At present, there are many native forests of coffee in Ethiopia, which can be said to be a gene pool of coffee, and this gene pool will be the solution to many coffee problems. Ethiopian coffee beans are of high quality and have a wide variety of flavors, and few countries are second to none. As for the treatment of raw beans, some places are insolated, some are washed, and both are used.

2016-07-07
What are the common coffee beans? what are the characteristics of coffee?

What are the common coffee beans? what are the characteristics of coffee?

Coffee is a product of the tropics. You may not believe that the best coffee producer in the world is in Yunnan, China.

2016-05-26
Italian coffee on the tip of the tongue romance

Italian coffee on the tip of the tongue romance

The word coffee comes from the Greek koweh, representing strength and enthusiasm. In Italy, where coffee culture is very popular, there is even a famous saying that men should be like good coffee, both strong and enthusiastic, which fully expresses the Italian people's love for coffee. With the rise of Starbucks, COSTA and other internationally renowned coffee chains in China, Chinese consumers have also begun to have a taste for Italian coffee.

2015-09-10
Big or small beans, which taste better?

Big or small beans, which taste better?

Production sites rated large coffee beans higher according to size. It is also said that the grading of the sieve size (coffee bean size) has nothing to do with French taste. The Nordic countries, which are now coffee advanced countries, purchase the most advanced coffee beans from Brazil and other places, mainly buying small particles of beans with sieve size 13-16. They avoid buying expensive, big beans and buy cheap, small beans instead.

2014-08-05
What are the benefits of drinking coffee in life?

What are the benefits of drinking coffee in life?

There are many trace elements in coffee, some of which have active ingredients that can delay aging, such as well-known antioxidants. In fact, as far as coffee is concerned, I like it very much. Because the taste of coffee is very good, especially after drinking coffee, it is very wonderful. Many people are worried that drinking coffee will lead to obesity or

2015-11-13
Low sour and sweet Tanzanian coffee flavor description taste characteristics introduction of varieties

Low sour and sweet Tanzanian coffee flavor description taste characteristics introduction of varieties

Tanzania is located in eastern Africa, latitude 059-1144 south, longitude 2919-4030 east, mainly tropical climate, temperature range of 10-25 ℃, depending on latitude and season, usually cool from the end of May to the end of August. The types of rainfall can be divided into bimodal distribution and unimodal distribution. Areas with double-bee rainfall include the provinces around the Lake Victoria basin and the northeast.

2016-10-07
Teach you how to choose a home coffee machine. Which one is better?

Teach you how to choose a home coffee machine. Which one is better?

There are many kinds of coffee brewers. If you want to make a good cup of coffee, you have to choose the right one. So, which kind of home coffee machine is better? Are you a coffee drinker? But every time I go out to buy coffee and simply drink it with water, do I feel that it is not good enough for the aroma of coffee? If you want to make good coffee, you have to buy a coffee machine, but

2015-09-19
The classification of coffee beans the essentials of distinguishing coffee beans

The classification of coffee beans the essentials of distinguishing coffee beans

● 's key to distinguishing coffee beans has recently been increasing the number of unroasted raw coffee bean stores across the country in response to the gourmet needs of customers. In the store, you can personally choose what you like from the raw coffee on display, and some stores can also bake it for you on the spot. In this way, you can taste the fried and fragrant coffee at home. Here, it will be

2015-08-19
Boutique Coffee Science to distinguish coffee beans and master a variety of knowledge

Boutique Coffee Science to distinguish coffee beans and master a variety of knowledge

Recently, in order to meet the needs of gourmet customers, the number of unroasted raw coffee bean stores is increasing all over the country. Coffee from the same origin or the same brand has a certain route, so it is also exported from the same port. For example, if it is marked "Brazil." Santos, however, indicates that this is coffee exported from Santos, with the exception of those marked "Mocha".

2014-10-17
The planting characteristics of Coffee Bean in the World

The planting characteristics of Coffee Bean in the World

Coffee beans from various countries, Asia, most of the Buddhist countries in Asia, the atmosphere of drinking coffee is generally not popular, so most of the coffee produced is exported to Europe and the United States. It is generally known that selected coffee is produced in countries such as Indonesia, Yemen and Papua New Guinea in Asia. In fact, as early as more than 100 years ago, the Chinese nation planted coffee. 1. At the end of the 18th century in Taiwan, coffee

2014-09-01
Introduction of Indonesian Java Coffee with mild Flavor Flavor and Fine Coffee production area

Introduction of Indonesian Java Coffee with mild Flavor Flavor and Fine Coffee production area

Located between the vast Indian Ocean and the Pacific Ocean, Indonesia is a country of 18108 islands, of which Java is the fourth largest. Java, which is surrounded by the sea, has a tropical rain forest climate. There is no change of cold and summer seasons. The annual average temperature is 25 degrees Celsius and the rainfall is abundant. The unique natural conditions make the tropical plants on the island

2016-08-12
Introduction of boutique Kenyan coffee beans Fine Coffee

Introduction of boutique Kenyan coffee beans Fine Coffee

There are two types of coffee farms in Kenya. One is a large plantation that covers an area of more than five acres, but the average elevation is low. In the case of Kenyan coffee, the coffee beans of the large farms are of medium quality. The best Kenyan beans come from small farms, most of which are located in the foothills or volcanic slopes above 5,000 to 6,000 feet. Each small farmer has a capacity of only 20 to 70 bags per season.

2016-05-06
Coffee common sense which dairy products are loyal buddies of coffee?

Coffee common sense which dairy products are loyal buddies of coffee?

Coffee and milk are the best companions, and people have been adding milk to coffee since the early days of coffee. Adding milk to coffee can not only improve the nutritional value of coffee, but also improve its taste and make it look sweet and smooth. There are many dairy products on the market, in the face of these dazzling products, which type of coffee should be chosen to make coffee? Will you introduce me or not?

2015-04-02
Viennese coffee culture

Viennese coffee culture

Coffee is something that Viennese enjoy talking about and are quite proud of. The Viennese even compare it with music and waltz, which is called the "three treasures of Vienna", which shows the relationship between Viennese and coffee.

2014-08-06
Introduction to Coffee-exploring the color and aroma of coffee beans from the root

Introduction to Coffee-exploring the color and aroma of coffee beans from the root

[cultivation of coffee trees] Coffee trees are evergreen shrubs of the Akanaceae family and belong to the Rubiaceae family in plant taxonomy. Since ancient times, most of the plants of the family Rubiaceae have special effects, such as quinine, which is regarded as a specific drug for malaria. and Dugan for the treatment of amoeba dysentery. Native to Abyssinia in East Africa, it is now mainly concentrated in the tropical zone or subtropics of America, Africa, and Asia.

2015-12-01
World Coffee Culture Coffee Culture Vienna Cafe Vienna Coffee

World Coffee Culture Coffee Culture Vienna Cafe Vienna Coffee

Coffee is something Viennese people are proud of. Viennese even compare it with music and waltz, called Vienna Three Treasures, which shows the love between Viennese and coffee. Some people say that Vienna is a coffee in five steps. This may be a poet's exaggeration, but Vienna has a large number of cafes. From the corner coffee stand where people stand to drink,

2016-04-01
High-quality coffee from countries with popular science

High-quality coffee from countries with popular science

The United States is the country that consumes the most high-quality coffee in the world, especially American-style high-quality coffee brewed from lightly roasted high-quality coffee beans.

2014-06-13
A variety of coffee producing areas around the world introduce coffee, soybeans and mother beans.

A variety of coffee producing areas around the world introduce coffee, soybeans and mother beans.

The origin of coffee-Brazil, the largest coffee producer, accounts for 1/3 of the world's coffee consumption and occupies a place in the global coffee market, although Brazil faces several times more natural disasters than other regions. but it has enough acreage to make up for it. There are many kinds of coffee here, but its industrial policy is abundant and cheap.

2016-06-07
Coffee Culture Common Sense Coffee is most popular in Vienna

Coffee Culture Common Sense Coffee is most popular in Vienna

Coffee is something Viennese people are proud of. Viennese even compare it with music and waltz, called Vienna Three Treasures, which shows the love between Viennese and coffee. Some people say that Vienna is a coffee in five steps. This may be a poet's exaggeration, but Vienna has a large number of cafes. From the corner coffee stand where people stand to drink,

2015-02-09
Which is better to taste big granulated beans or small granulated beans?

Which is better to taste big granulated beans or small granulated beans?

Coffee beans with large particles are highly valued in the place of production according to their size. It is also said that the French taste of the sieve size (coffee bean size) has nothing to do with it. Now the Nordic countries, which are advanced coffee countries, purchase the most advanced coffee beans in Brazil and other places, mainly buying small pellet beans with a sieve size of 13-16. They avoid buying high-priced large granulated beans and buy cheap small ones instead.

2014-12-16
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