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What skills need to be mastered when coffee joins the store?

What skills need to be mastered when coffee joins the store?

Coffee, as a fashionable drink, is now very popular in life. at the same time, some coffee shops are very popular in the market. what aspects should we pay attention to in the operation of coffee shops? in order to better manage their own coffee shop? In recent years, with the growing popularity of the coffee industry in major cities in China, many entrepreneurs who like coffee want to take a break.

2016-02-22
What is a latte? how to make a latte? what coffee beans do you use for an Italian latte?

What is a latte? how to make a latte? what coffee beans do you use for an Italian latte?

The word latte is translated from latte, but the latte we refer to in modern times is not what the Italians originally meant. In Italy, the word latte is called caffelatte, which means coffeandmilk, that is, the combination of coffee and milk. The latte is made of

2022-10-13
Learning English in the United States: start by ordering coffee

Learning English in the United States: start by ordering coffee

Many people will talk to me about the language problem, and it is almost difficult for the first generation of immigrants to overcome the language barrier completely. This is also what I experience the longer I live in the United States. We don't have the native American upbringing environment, and many of us have the feeling of swaying in two kinds of life. A How do you like your coffee? It also makes you feel baffled. So this is an answer to coffee.

2015-08-13
What about drinking 60 cups of espresso at a time?

What about drinking 60 cups of espresso at a time?

Over the weekend, a beverage inventor walked into a Starbucks cafe and worked with baristas there to create the most expensive drink: a 128oz vanilla bean mocha Frappuccino worth $54, according to the US consumer reporting website Consumerist.com. According to what the inventor posted on the Internet

2016-06-28
Tasting Italian Coffee Culture what is the fun of tasting coffee

Tasting Italian Coffee Culture what is the fun of tasting coffee

Citt Espresso Club, a famous coffee brand from Italy, settled in Yulongfang store in February 2008. since then, Citt Espresso Club has created a relaxed and pleasant communication space for people who love coffee culture in China, bringing a new way of life to China, making people feel an European attitude towards life and enjoy it. This time the chief Citt Espresso Club

2015-07-27
Basic knowledge of coffee what are the benefits of drinking coffee to the human body?

Basic knowledge of coffee what are the benefits of drinking coffee to the human body?

Any product will have an impact on the body, in order to achieve a better understanding of coffee, friends should better enrich the relevant knowledge, so that they can realize the impact on the body. In order to enjoy a life of petty bourgeoisie, many friends like to drink a cup of coffee in their spare time, but can you understand that drinking this drink is harmful to the body?

2015-08-10
Basic knowledge of coffee what are the benefits of drinking coffee to the human body?

Basic knowledge of coffee what are the benefits of drinking coffee to the human body?

Any product will have an impact on the body, in order to achieve a better understanding of coffee, friends should better enrich the relevant knowledge, so that they can realize the impact on the body. In order to enjoy a life of petty bourgeoisie, many friends like to drink a cup of coffee in their spare time, but can you understand that drinking this drink is harmful to the body?

2015-08-21
What's the harm of drinking coffee? Will you get angry if you drink coffee?

What's the harm of drinking coffee? Will you get angry if you drink coffee?

The caffeine in coffee is difficult to dissolve in cold water, but easily soluble in hot water. Caffeine stimulates the cerebral cortex, eliminates drowsiness, increases feeling and thinking, and can be used as a cardiotonic agent to regulate heart function, as well as dilating kidney blood vessels and diuresis. However, caffeine is not just coffee. Usually a cup of coffee with 60-65mg caffeine. But consuming too much caffeine,

2015-10-24
The reason why the coffee is cloudy is that the coffee is darker. What's going on?

The reason why the coffee is cloudy is that the coffee is darker. What's going on?

A good cup of coffee should be clear, bright and transparent. Concentration and turbidity are different, generally speaking, the causes of coffee turbidity are nothing more than the following: 1. Mix in defective coffee beans 2. Poor baking 3. Coffee beans or powder have been kept for too long. Excess brewing (the brewing temperature is too high, the brewing time is too long, the way of flushing is too rough) when putting a spoon into a good coffee, the spoon

2015-10-20
What is the

What is the "personality" of coffee utensils?

Want to try Home Caf, but do not know what kind of coffee utensils are suitable? Don't worry, today Coffee Channel teamed up with Facebook popular blogger, Mr. Ahn Yeoung Cheol of All ABOUT COFFEE (who is popular to explain professional coffee knowledge to ordinary coffee lovers on Facebook) to introduce the different features of different coffee extraction appliances. You who want to try to make coffee at home

2015-08-26
What is the basic common sense of Espresso about

What is the basic common sense of Espresso about "variable cause"?

The third chapter is environmental factors-what is the temperature, sunshine and humidity? in the process of cooking espresso, the factors that affect the quality of espresso are called variables. Some variables are caused by different human skills, while others are not easy to control. For example, the environment of nature is always changing all the time. Face up to these uncertainties,

2015-05-25
Coffee basics What kind of coffee is good coffee?

Coffee basics What kind of coffee is good coffee?

What is good coffee? Many white-collar MM often ask me this question, in fact, the charm of coffee is that it is difficult to use a simple standard to measure good or bad, each coffee bean has its own unique flavor, each roasting degree has a favorite crowd, just like Italians like strong espresso, Japanese like to use siphon pot to make medium roast coffee, when

2015-02-07
What is a mocha pot? how to use a mocha pot with cold water and imported coffee with beans?

What is a mocha pot? how to use a mocha pot with cold water and imported coffee with beans?

Different kinds of coffee use different utensils when soaking. The mocha pot will be aimed at mocha, a kind of coffee utensils. In order to give you a better understanding of what a mocha pot is and how it is used. Let's ask the editor to introduce the mocha pot to you. What is a Moka Pot teapot?

2016-04-16
What's the most important thing about baking?

What's the most important thing about baking?

Whether the roasting is successful or not directly determines whether the characteristics of raw coffee beans can be brought into full play. In the final analysis, the taste characteristics of all cup tests are determined by baking. Some people say that it is wrong that the taste of coffee is inherent in coffee. But if it is not roasted well, how can the taste of coffee come out? So, there is no difference between good and bad, only you play a little bit of coffee

2014-09-02
Is it true that coffee can not be extracted twice? What's the difference if the coffee is extracted twice?

Is it true that coffee can not be extracted twice? What's the difference if the coffee is extracted twice?

Is it true that the coffee granules used can not be extracted twice? This is obviously a funny question, because it really can't be extracted twice.

2016-01-08
The principle of steaming? what is steaming?

The principle of steaming? what is steaming?

About the steaming of coffee. Many baristas or enthusiasts have different opinions on the way, time and amount of steaming, and learn the process of steaming from the physics of steaming in coffee making. When the coffee bean is ground into a coffee powder, the coffee powder we can see with the naked eye is a whole one, but in fact, the microstructure of the coffee powder is similar to that of a honeycomb.

2016-06-02
The principle of steaming? what is steaming?

The principle of steaming? what is steaming?

About the steaming of coffee. Many baristas or enthusiasts have different opinions on the way, time and amount of steaming, and learn the process of steaming from the physics of steaming in coffee making. When the coffee bean is ground into a coffee powder, the coffee powder we can see with the naked eye is a whole one, but in fact, the microstructure of the coffee powder is similar to that of a honeycomb.

2016-06-02
Chapter 3 of

Chapter 3 of "ESPRESSO COFFEE" what is meant by "variable cause"

(Ⅲ) Chapter 3 Environmental factors-what is the variation of temperature, sunshine and humidity in the process of cooking espresso, the factors that affect the quality of espresso are called variables. Some variables are caused by different human skills, while others are not easy to control. For example, the environment of nature is always changing all the time. In the face of these uncertainties, the bar staff must

2015-03-13
Coffee customs are different all over the world. What's so particular about drinking coffee?

Coffee customs are different all over the world. What's so particular about drinking coffee?

The custom of coffee in northern Europe and continental Europe is that the coffee brewed has no sediment, light and round; the beans are roasted brown; the way of brewing is drip or machine, all kinds of coffee cappuccino, Viennese coffee, French milk coffee changed by Espresso. The custom of coffee in the Middle East is embodied in the persistence of the basic way of drinking coffee.

2015-09-09
What is the reason for the change of coffee flavor? why does temperature affect coffee?

What is the reason for the change of coffee flavor? why does temperature affect coffee?

The flavor of coffee changes gradually over time and may be affected by the following three factors: the first factor is the temperature characteristics of taste. Even if you taste the same thing, the sour, bitter and sweet taste will change as long as the temperature is different. When making a cold drink, it is less likely to feel bitterness and sweetness, but easier to feel sour. The second factor is the change in composition.

2016-06-03
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