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Master the technology of coffee flavor basic knowledge of coffee

Master the technology of coffee flavor basic knowledge of coffee

Coffee is one of the favorite drinks of many people, and the variety of coffee also makes it attractive. There are all kinds of coffee all over the world, and each kind of coffee has different delicacy and flavor. If the carefully brewed coffee is different from your own preferences, then the best coffee will not feel delicious. So it is important to know the personality of coffee. Generally speaking

2015-05-27
The method of mastering Coffee Flavor based on Coffee basic knowledge

The method of mastering Coffee Flavor based on Coffee basic knowledge

Coffee is one of the favorite drinks of many people, and the variety of coffee also makes it attractive. There are all kinds of coffee all over the world, and each kind of coffee has different delicacy and flavor. If the carefully brewed coffee is different from your own preferences, then the best coffee will not feel delicious. So it is important to know the personality of coffee. Generally speaking

2014-12-09
Milk foam is the essence of testing a barista's basic skills

Milk foam is the essence of testing a barista's basic skills

More baristas often because the milk foam is not dense enough, the surface milk foam due to mutual extrusion and cracking, not only affects the taste, but also has no way to make good-looking pull flowers. In fact, whether it is the pursuit of good-looking flowers or the pursuit of smooth taste, the density of milk foam is very important, coffee is the foundation and soul, milk foam is the essence of testing a barista's basic skills.

2014-10-11
Basically Madagascar, the producer of Robbins Coffee.

Basically Madagascar, the producer of Robbins Coffee.

The best is coming. Madagascar (Madagascar) is basically a producer of Robbins Coffee, but plans to increase the cultivation of Arabica beans. Since 1989, the coffee industry on the island has been privatized and many regulations have been lifted, with a total output of about 1 million bags a year. As Malagasy people like to drink coffee, the domestic consumption of coffee is very high. The

2014-11-18
Coffee technology foam is the essence of testing a barista's basic skills.

Coffee technology foam is the essence of testing a barista's basic skills.

Multi-barista often because the foam is not dense enough, the surface foam breaks due to mutual extrusion, which not only affects the taste, but also has no way to make a good-looking flower pull. In fact, whether it is the pursuit of beautiful flowers or the pursuit of smooth taste, the consistency of foam is very important, coffee is the foundation and soul, foam is the essence of testing the basic skills of a barista.

2015-01-14
The basic knowledge of Espresso espresso

The basic knowledge of Espresso espresso

[1] what on earth is Espresso. Espresso is called espresso in Chinese, but basically it has nothing to do with the original text. To put it simply, espresso coffee must be made with a special machine to allow water to flow quickly through the coffee powder at high pressure. This method can extract the most essential part of coffee! By comparison, all the other methods of coffee are too plain.

2015-03-03
Why is the basic coffee of fine coffee brewed?

Why is the basic coffee of fine coffee brewed?

Many young friends, including some old people, of course. They are very strange to coffee, and whenever they talk about making coffee, they find it very difficult to understand, thinking that it is a very skilled and complex activity. The Chinese tend to summarize the production of freshly ground coffee as a boiled word. Well, for these friends, I will try my best to introduce this question to you.

2015-01-14
Coffee basic knowledge Super Mantenin Coffee beans

Coffee basic knowledge Super Mantenin Coffee beans

◆ Origin: Indonesia Sumatra ◆, Sumatra, Indonesia baking method: City Roast ◆ characteristics: 1. Taste: mellow and full-bodied, sweet and bitter, no soft sour taste, but bitter taste. two。 Aroma: special aroma like caramel, mellow smell. 3. Vision: after baking, the beans are very large, and the raw beans are brown or dark green. In the era when Blue Mountain was not yet made public, it was

2015-05-15
Coffee is very effective. Summarize the basic knowledge of coffee.

Coffee is very effective. Summarize the basic knowledge of coffee.

Coffee can actively stimulate the stomach to secrete hormones such as peristaltic hormone or gastrointestinal hormone, which can effectively stimulate gastrointestinal function, increase gastrointestinal peristalsis and promote digestion. Coffee should be a kind of thing that everyone is not unfamiliar with. We can see all kinds of cafes everywhere in the street, and cafes have become dating places for many couples.

2015-04-10
Basic knowledge of Espresso teaching post about Espresso

Basic knowledge of Espresso teaching post about Espresso

[teaching post] push open the door of Espresso Espresso, coffee, espresso, USA, chain store [1] what on earth is Espresso. Espresso is called espresso in Chinese, but basically it has nothing to do with the original text. To put it simply, espresso coffee must be made with a special machine to allow water to flow quickly through the coffee powder at high pressure. This method

2015-05-27
Coffee basics How to make a good coffee

Coffee basics How to make a good coffee

The best answer is to report coffee flower is very particular about technology and skills, want to know how coffee flower is made? Do you want to make a good coffee? Do you want to know what you should pay attention to when making coffee? Want to make your own coffee? The following is a comprehensive introduction to coffee flower production skills. Coffee flower production skills 1 milk: the heaviest

2015-04-22
The basic knowledge of directly pouring Coffee into Art Coffee

The basic knowledge of directly pouring Coffee into Art Coffee

With the emergence of coffee art, many people pay more attention to coffee art instead. Then let's talk about the direct input method of coffee art. Art coffee is a fashionable exhibition in the market, and there is no way for ordinary people to get the image they want. Therefore, after the emergence of art coffee, it has been concerned and favored by many consumers. Today's coffee

2015-08-20
Basic knowledge of Coffee how to make Lafe Coffee well

Basic knowledge of Coffee how to make Lafe Coffee well

Coffee flowers are very technical and skillful. Do you want to know how coffee flowers are made? Do you want to make exquisite coffee flowers? Do you want to know what you should pay attention to when making coffee flowers? Do you want to make super coffee flowers by yourself? The following is a comprehensive introduction to the production skills of coffee flowers. Tips for making coffee flowers 1 milking: the most important technique, although

2014-11-07
Basic knowledge of fine coffee basic knowledge of coffee grinding and brewing

Basic knowledge of fine coffee basic knowledge of coffee grinding and brewing

The ideal time to grind coffee is to grind it before steaming. Because ground coffee is easy to oxidize and lose its flavor, especially without proper storage, coffee powder is also easy to change flavor, so it is naturally impossible to brew mellow coffee. Some people are afraid of trouble or do not want to buy a bean grinder. They usually buy ready-made coffee powder when drinking coffee at home. At this time, they should pay special attention to storage.

2014-12-11
How to identify true blue mountain coffee beans basic knowledge

How to identify true blue mountain coffee beans basic knowledge

Real Blue Mountain coffee, coffee acid, bitter, sweet, alcohol and other flavors perfectly blended together, so that other coffee can not catch up, therefore, Blue Mountain coffee is generally in the form of black coffee drinking. Coffee lovers generally consider Blue Mountain coffee to be the best coffee in the world, and Blue Mountain coffee is definitely one of the most expensive coffee in the world. Blue Mountain Coffee has the classic balance, indeed.

2015-03-27
Basic elements of coffee shop management

Basic elements of coffee shop management

The basic elements of coffee shop operation as an emotional industry, coffee shop is very popular with fashionists. while making money, it can also take into account the pursuit of taste of life, which is indeed the best choice of both worlds. Therefore, many cultural people who are new to business like to run cafes, which make them have a rich humanistic atmosphere, thus making them more attractive. In fact, the current country

2015-10-20
Coffee basic knowledge Coffee Cuisine is very effective

Coffee basic knowledge Coffee Cuisine is very effective

Coffee grounds are placed in an ashtray to remove the stench of smoke and make it easier to extinguish cigarette butts. Having a cup of coffee when you are in low spirits can not only refresh your mind, smell the aroma of coffee, but also help you absorb about three times the amount of vitamin c in lemon. People who don't drink coffee can also try it. After eating food containing garlic, drink a cup of coffee to make your breath fresh and natural. Put the coffee grounds in the fridge

2015-06-27
Basic knowledge of boutique coffee beans Mantenin coffee beans

Basic knowledge of boutique coffee beans Mantenin coffee beans

◆ Origin: Indonesia Sumatra ◆, Sumatra, Indonesia baking method: City Roast ◆ characteristics: 1. Taste: mellow and full-bodied, sweet and bitter, no soft sour taste, but bitter taste. two。 Aroma: special aroma like caramel, mellow smell. 3. Vision: after baking, the beans are very large, and the raw beans are brown or dark green. In the era when Blue Mountain was not yet made public, it was

2015-01-19
Basic knowledge of boutique coffee beans Mantenin coffee beans

Basic knowledge of boutique coffee beans Mantenin coffee beans

◆ Origin: Indonesia Sumatra ◆, Sumatra, Indonesia baking method: City Roast ◆ characteristics: 1. Taste: mellow and full-bodied, sweet and bitter, no soft sour taste, but bitter taste. two。 Aroma: special aroma like caramel, mellow smell. 3. Vision: after baking, the beans are very large, and the raw beans are brown or dark green. In the era when Blue Mountain was not yet made public, it was

2015-01-19
Super Mantenin Coffee Bean Fine Coffee Bean basic knowledge

Super Mantenin Coffee Bean Fine Coffee Bean basic knowledge

◆ Origin: Indonesia Sumatra ◆, Sumatra, Indonesia baking method: City Roast ◆ characteristics: 1. Taste: mellow and full-bodied, sweet and bitter, no soft sour taste, but bitter taste. two。 Aroma: special aroma like caramel, mellow smell. 3. Vision: after baking, the beans are very large, and the raw beans are brown or dark green. In the era when Blue Mountain was not yet made public, it was

2015-03-27
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