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[boutique Coffee] the taste of Ariga Aricha G1 first love in Ethiopia Yega Xuefei sun

[boutique Coffee] the taste of Ariga Aricha G1 first love in Ethiopia Yega Xuefei sun

Recently, the most popular Yega Xuefei is the blue Nile G1 found by Maoye. Maoye remembers that it arrived on August 1. As a result, it took only half a month to place an order with Taiwan. Unfortunately, there is no more stock in Taiwan, and now there is almost nothing left in the hands of the Blue Nile Cat, which makes him feel very lost, just like the United States.

2014-06-06
Yega snow caffeine is treated by the oldest method of tanning.

Yega snow caffeine is treated by the oldest method of tanning.

Yejashaffe is a small town with an elevation of 1700 Murray 2100 meters above sea level. It is also synonymous with Ethiopian boutique beans. It has been a wetland since ancient times, and the ancient saying [yirga] means "settle down], and [cheffe] means [wetland], so [Yega Xuefen] means [let us settle down in this wetland]. It is one of the coffee producing areas with the highest average elevation in Ethiopia. Yejiaxue

2015-09-24
Introduction to the taste characteristics of coffee varieties treated by the grinding degree of La Tisa Manor in Guatemala

Introduction to the taste characteristics of coffee varieties treated by the grinding degree of La Tisa Manor in Guatemala

Guatemala is located in the center of North and South America, and its geographical location occupies an important position in Central America. Guatemala covers an area of about 108899 square kilometers. The land features can be divided into plateau volcanoes, lowland tropical forests, volcanic sandy shore plains along the Pacific coast, and virgin lands along the Caribbean Sea. The SierraMadre Mountains of Central America span east and west of Guatemala, covering an area of

2016-10-12
Ethiopia Yega Chuefei has become the most famous in the world.

Ethiopia Yega Chuefei has become the most famous in the world.

Ethiopia Yega Chuefei G2 | EthiopiaYirgachaffe Grade2 Ethiopia Yega Xuefei has a floral scent, making it the most famous boutique raw bean in the world. It is particularly mild, with a floral fragrance, an afterscent around the tip of the tongue, and a gentle texture, all of which have become unique characteristics of Yejia Xuefei. In the past few decades,

2016-05-05
Italian coffee bean mix coffee mix formula proportion Italian coffee bean brand

Italian coffee bean mix coffee mix formula proportion Italian coffee bean brand

The blending of drip filter coffee: mocha-Java coffee, people can't help thinking that blended coffee is as old as home-made coffee. Thick-tasting, average-quality Java coffee combined with moderate, floral, more acidic mocha coffee, which was the only two kinds of coffee at the time. Is it just a habit to mix these two kinds of coffee together? Or is it because of this?

2016-07-20
Sulawesi can be treated by washing, drying and semi-washing at the same time.

Sulawesi can be treated by washing, drying and semi-washing at the same time.

Fine coffee is made from boutique coffee beans. If the beans that make coffee are not boutique coffee beans, the coffee liquid produced cannot be called fine coffee. Boutique coffee is fresh coffee. Whether it's food or drink, of course, the fresh the better, and so is boutique coffee. High-quality coffee should keep the beans fresh before making, including the preservation of roasted beans, and the coffee should be made before making.

2016-06-02
Baristas are required to possess some unique qualities.

Baristas are required to possess some unique qualities.

Barista, a new traditional profession, with the continuous development of society and the increasing prosperity of the catering industry, more and more people begin to work in the coffee industry. However, with the continuous progress of society and the rapid development of economy, the competition among the coffee industry intensifies, and the professional ethics of the food industry is becoming more and more important and urgent at this time, as qualified baristas in the new era.

2015-09-06
Panamanian Alida boutique coffee beans

Panamanian Alida boutique coffee beans

Dry incense can be said to be the most charming place of this bean. After grinding, you can obviously feel a kind of elegant floral fragrance, fresh and elegant, but it is not like Yega Xuefei's floral fragrance rising all the time, but a feeling of eloquence. In addition, there is obvious honey sweet fragrance, the overall dry fragrance is low and melodious, the honey sweet fragrance is more prominent after water injection, and the entrance of the coffee is very gently sour across the mouth.

2016-06-14
Problems needing attention in drinking coffee in two kinds of scenes

Problems needing attention in drinking coffee in two kinds of scenes

Treat guests to coffee at home: invite guests to drink coffee at home, it should be noted that coffee lovers are often very particular about whether to add sugar and milk, it is best for the guests to help themselves, the host does not have to do it. In addition, the host should also prepare another cup of cold boiled water for the connoisseur who knows how to drink coffee, so that it can be tasted alternately with coffee to make the taste more pure. Coffee at a friend's house: when drinking coffee at a friend's house

2015-05-15
Introduction to the taste of varieties treated by grinding scale method for flavor description of Peruvian Sacliti coffee

Introduction to the taste of varieties treated by grinding scale method for flavor description of Peruvian Sacliti coffee

Peruvian coffee beans are best known for their coffee beans from Chimacha Mayou in the middle and Cusco in the south. In addition, some areas in northern Peru also produce characteristic organic coffee. Organic coffee is made of beans grown in the shade of trees. Although the yield of coffee beans is not high because of the method of planting in the shade, its quality can reach the level of gourmet coffee. This is due to the ability to

2016-10-21
Attention should be paid to the occasion of drinking coffee in two scenarios.

Attention should be paid to the occasion of drinking coffee in two scenarios.

Treat guests to coffee at home: invite guests to drink coffee at home, it should be noted that coffee lovers are often very particular about whether to add sugar and milk, it is best for the guests to help themselves, the host does not have to do it. In addition, the host should also prepare another cup of cold boiled water for the connoisseur who knows how to drink coffee, so that it can be tasted alternately with coffee to make the taste more pure. Coffee at a friend's house: when drinking coffee at a friend's house

2015-03-28
The production and processing of coffee beans the Panamanian Jade Manor

The production and processing of coffee beans the Panamanian Jade Manor

1. Skin/Pulp: the outermost layer of coffee beans is covered with berry-like skin and pulp. In addition to the natural sun method, coffee beans treated by other methods must remove the skin and flesh within a few hours after picking. Similar to the cherries we often eat, the difference is that when we eat cherries, we mainly eat the pulp and peel of berries. For coffee.

2016-06-12
If you want to lose weight, drink coffee and coffee.

If you want to lose weight, drink coffee and coffee.

Coffee can effectively promote the metabolism of the human body and promote the peristalsis of the stomach and intestines, so obesity can effectively treat constipation. If everyone's constipation is gone, then there will be no stools and will be able to lose weight easily. After the reform and opening up, China's development can be said to be rapid. Not only can we see this in the growing GDP of our country, we

2015-04-10
General knowledge of fine coffee matters needing attention in drinking coffee in two scenarios

General knowledge of fine coffee matters needing attention in drinking coffee in two scenarios

Treat guests to coffee at home: invite guests to drink coffee at home, it should be noted that coffee lovers are often very particular about whether to add sugar and milk, it is best for the guests to help themselves, the host does not have to do it. In addition, the host should also prepare another cup of cold boiled water for the connoisseur who knows how to drink coffee, so that it can be tasted alternately with coffee to make the taste more pure. Coffee at a friend's house: when drinking coffee at a friend's house

2014-12-20
The flavor and taste of Panamanian rose summer coffee treated with fine washing introduces the jadeite manor.

The flavor and taste of Panamanian rose summer coffee treated with fine washing introduces the jadeite manor.

[Origin]: Panama [producing area]: located on the slopes of Mount Baru, the highest peak in western Panama [Manor]: Esmeralda (Emerald Manor) / Hacienda La Esmeralda [Grade]: SHB [growth altitude]: 1450m [treatment]: fine washing treatment [Special Certification]: green Rainforest Certification [Baking degree]: shallow Baking city- [Wind]

2016-07-12
Ethiopia Yega Sheffield Coffee Bean grows Raw Bean G2 Yega Chefe

Ethiopia Yega Sheffield Coffee Bean grows Raw Bean G2 Yega Chefe

Ethiopia has the longest history in the world, not only in coffee production and drinking, but also in the world. Most of the production is exported to advanced countries, and unlike other coffee-producing countries, 50% of the coffee produced in Ethiopia is consumed domestically. Nevertheless, more than 60% of Ethiopia's total foreign currency exports still come from the coffee trade, which is enough to replace

2016-05-04
Washed or dry? The relationship between the handling method and the level name

Washed or dry? The relationship between the handling method and the level name

The coffee beans baked by us as ingredients are actually the seeds in the coffee fruit. Coffee farmers give the fruit another name, coffee cherry (Coffee Cherry). If the pulp is separated from the seed, and how to dry the seed into a state that is easy to preserve, the whole process is collectively referred to as treatment. Due to the effect of the treatment process on the quality and flavor of coffee beans

2015-04-14
The characteristics of fresh and elegant Panamanian Coffee beans introduction to Panamanian Rosa Coffee

The characteristics of fresh and elegant Panamanian Coffee beans introduction to Panamanian Rosa Coffee

Dry incense can be said to be the most charming place of this bean. After grinding, you can obviously feel a kind of elegant floral fragrance, fresh and elegant, but it is not like Yega Xuefei's floral fragrance rising all the time, but a feeling of eloquence. In addition, there is obvious honey sweet fragrance, the overall dry fragrance is low and melodious, the honey sweet fragrance is more prominent after water injection, and the entrance of the coffee is very gently sour across the mouth.

2016-07-16
The most famous boutique raw bean flower scent in the world. Ethiopia Yega Xuefei G2.

The most famous boutique raw bean flower scent in the world. Ethiopia Yega Xuefei G2.

Ethiopia has the longest history in the world, not only in coffee production and drinking, but also in the world. Most of the production is exported to advanced countries, and unlike other coffee-producing countries, 50% of the coffee produced in Ethiopia is consumed domestically. Nevertheless, more than 60% of Ethiopia's total foreign currency exports still come from the coffee trade, which is enough to replace

2016-06-28
Introduction to Costa Rican Fenghuang Coffee treated by washing

Introduction to Costa Rican Fenghuang Coffee treated by washing

Costa Rica mostly uses water washing treatment, and in recent years there has also been an alternative half-sun treatment (Miel) or Honey Coffee, which can be translated as sweet as honey treatment. The coffee that Costa Rica boasts is as sweet as honey, but it is quite eye-catching when it is Honey Coffee on the sacks. It has improved the Brazilian half-sun method to increase sweetness, with the emphasis on keeping the sticky beans as intact as possible.

2016-06-24
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