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The traditional solarization and honey treatment of the century-old Hartmont Manor (Finca Hartmann)

The traditional solarization and honey treatment of the century-old Hartmont Manor (Finca Hartmann)

Here is a coffee farm worth introducing to you. It is the century-old Finca Hartmann. Hartman Manor is owned by the Hartman family, and its founder, Mr. Louis Hartman (Luis Hartmann), is a legendary figure. Mr. Hartman was born in Moravilla, Austria, Hungary, on June 20, 1891.

2016-06-23
The 15 health benefits of coffee take you from the perspective of traditional Chinese medicine

The 15 health benefits of coffee take you from the perspective of traditional Chinese medicine

There are many benefits of drinking coffee, so from the perspective of traditional Chinese medicine, what are the benefits of drinking coffee? Here are 15 health benefits of drinking coffee. 1. Refreshing and refreshing caffeine has a spicy flavor, which can easily pass through the brain-blood barrier, stimulate the central meridian, promote brain activity, make the mind more clear, respond lively and sensitive, think well, concentrate, and improve work efficiency.

2015-10-10
Atitlan is one of Guatemala's top five volcanic coffee-producing regions

Atitlan is one of Guatemala's top five volcanic coffee-producing regions

Specialty coffee is also known as specialty coffee. It refers to coffee made from green beans with excellent taste characteristics grown in a few extremely ideal geographical environments. Depending on the particular soil and climatic conditions in which they are grown, they have outstanding flavors. This type of coffee is carefully selected and graded for its hard texture, rich taste and wind.

2016-05-27
The Health Preservation of Coffee from the Angle of traditional Chinese Medicine

The Health Preservation of Coffee from the Angle of traditional Chinese Medicine

From the perspective of traditional Chinese medicine, there are 15 health-preserving functions of coffee: 1 refreshing, brain-waking, caffeine, aromatic alcohol, which can easily pass through the brain-blood barrier, stimulate the central meridian, promote brain activity, make the mind more clear, respond lively and sensitive, think well, concentrate, and improve work efficiency; can stimulate the cerebral cortex, promote sensation, judgment and enhance memory ability. 2 strong muscles and bones, benefit

2016-05-23
Virgiwood Wedgwood UK Brand Coffee Virgiwood has the traditional aroma of English coffee

Virgiwood Wedgwood UK Brand Coffee Virgiwood has the traditional aroma of English coffee

2015 World Coffee Top Ten Brands ranking Coffee is one of the top three drinks in the world. At first, coffee is expensive in Europe. Only aristocrats can drink coffee, and coffee is even called black gold. Coffee, which fell in price as a result of mass production, began to become an important drink for Europeans. Zhong Lirong, vice president of China Coffee and Coffee Beverage Professional Committee, said in an interview.

2016-04-19
New experiment on Fashion Tea: can Chinese Tea get out of the Shadow of Starbucks Coffee?

New experiment on Fashion Tea: can Chinese Tea get out of the Shadow of Starbucks Coffee?

Although tea has a profound cultural heritage, it has been suppressed by coffee with more popular temperament for a long time in the competition in the beverage market. This embarrassing situation has annoyed many tea lovers. Some tea operators have tried to change this situation with feelings, but few have successfully broken the game. When will the big tea culture countries produce Starbucks-like tea brands? In the new concept of tea

2015-12-30
An introduction to the spread of traditional Coffee machines in Western Europe and the Origin of Coffee in the World

An introduction to the spread of traditional Coffee machines in Western Europe and the Origin of Coffee in the World

Let's talk about espresso (Espresso, which means very fast). It is a kind of pure black coffee with a layer of golden foam on the surface. It tastes as strong as passionate Latins. Its production requires instant high-pressure extraction, using only the initial 25-50 ml, also known as short coffee (Short Coffee), and it is also drunk at once, at most.

2016-10-24
How should coffee beans be baked? which is better, capsule coffee machine or traditional coffee machine?

How should coffee beans be baked? which is better, capsule coffee machine or traditional coffee machine?

Shallow baking, beans are not yet ripe, with the green taste of raw beans, not suitable for grinding and drinking. Deeper shallow baking (cinnamon baking), the color is quite similar to cinnamon, so it is also called cinnamon baking, the sour taste is aggravated. Lighter medium baking, darker color, easy to extract the original flavor of coffee beans. When roasted moderately, the coffee tastes stronger and the sour taste becomes lighter, which is the general roasting method of coffee beans.

2016-06-07
Teach you how to make traditional and modern coffee

Teach you how to make traditional and modern coffee

-traditional coffee making method-siphon brewing method: using the principle of vapor pressure (a method invented by marine engineers, probably inspired by a steam engine), the heated water, from the beaker below, flows up through the siphon and filter cloth, and then mixed with the coffee powder in the upper cup, and the ingredients in the coffee powder are completely quenched out, and the quenched coffee is refined.

2014-07-12
Coffee introduction comes from French traditional Lanshan Coffee.

Coffee introduction comes from French traditional Lanshan Coffee.

Drinking coffee has become a common way of modern urban people's fashion and pastime. A good cup of coffee brings you endless thoughts. This is the first time I have heard of a kind of coffee grown, roasted and debugged by myself. When I talked to my boss, I could feel his enthusiasm and pursuit for coffee. Growing up in a coffee garden, he had an unspeakable affection for coffee. With the pursuit of perfection

2015-02-10
Teach you how to make traditional and modern coffee

Teach you how to make traditional and modern coffee

-traditional coffee making method-siphon brewing method: using the principle of vapor pressure (a method invented by marine engineers, probably inspired by a steam engine), the heated water, from the beaker below, flows up through the siphon and filter cloth, and then mixed with the coffee powder in the upper cup, and the ingredients in the coffee powder are completely quenched out, and the quenched coffee is refined.

2015-08-19
A brief History of Coffee Machine semi-automatic Coffee Machine traditional Italian coffee machine

A brief History of Coffee Machine semi-automatic Coffee Machine traditional Italian coffee machine

Coffee machine people apply electronic technology to the coffee machine to realize the automatic control of the whole process of brewing coffee, such as grinding, pressing, loading, brewing, removing residue and so on, creating the coffee machine. Before the second World War, although it avoided the disadvantage of using steam as a source of pressure to burn the coffee powder easily, because the pressure was to push the hot water through the force of the arm transmitted by the piston, not only

2015-12-13
Guatemala Coffee Practice and Grading

Guatemala Coffee Practice and Grading

Coffee Grades Traditional Guatemala coffee is graded according to the altitude at which it is grown: SHB, Very Hard Bean, 1370m HB, Hard Bean, 1370-1066m Prime-ExtraPrime, Selected, 762-1066m. The seven main production areas are: 1)Highland Huehue Vivetnan Highlands 2)Volcanic San Marcos Volcano 3)Traditional Atitl

2016-06-12
The traditional way of drinking coffee

The traditional way of drinking coffee

With the increasing internationalization and popularity of coffee, the drinking method of coffee is becoming more and more assimilated. When drinking coffee, the coffee is put into a coffee cup, then put on a plate, hold out your right hand, hold the ear of the cup with your thumb and index finger, and then gently pick up the cup. Then use the left hand to carry the cup and plate together to the chest height, and then hold the cup in the right hand to taste the coffee. Coffee, coffee.

2016-05-26
Introduction to Cuban crystal coffee beans using the most traditional coffee processing methods

Introduction to Cuban crystal coffee beans using the most traditional coffee processing methods

Cuba is like a crocodile crouching in the Caribbean, her tail brushing right on the Tropic of Cancer. Cubans have always been known for their enthusiasm, but they are also very sincere and stubborn. The same is true of their coffee, which has always been carried out in accordance with Arab coffee washing standards, and they have always adhered to their unique traditional methods of making coffee, which is extremely extreme in controlling roasting.

2016-06-23
The cafe

The cafe "Wheelys Cafe" on American wheels competes to sell coffee traditionally.

According to the US website PSFK, Wheelys Cafe is a mobile cafe that sells coffee and light foods on bicycles. Founded by Thomas Mazetti, he was a former executive of Studio Total. Mazetti brought many elites from Ikea, HM and other companies to his team to develop products for Volkswagen and franchise markets. Wheelys Cafe has three advantages.

2016-06-25
Coffee roasting technology introduces the traditional Italian oak baking method

Coffee roasting technology introduces the traditional Italian oak baking method

There are many ways to roast coffee beans. Nowadays, most businesses use modern baking methods (hot air), which can not completely release the taste of coffee, nor can it be produced efficiently. However, professional, high-quality coffee roasters still insist on using the traditional Italian oak roasting method to bake coffee, which has a long history and can ensure the quality of coffee.

2014-11-17
Coffee is also a good proprietary Chinese medicine to make milk foam.

Coffee is also a good proprietary Chinese medicine to make milk foam.

Coffee is also a good proprietary Chinese medicine as a kind of exotic tropical plant. Coffee was introduced very late in our country, and there are few records in traditional Chinese medicine books. However, in recent years, coffee, one of the three largest drinks in the world, has gradually become popular among Chinese people and become an important daily drink with hot taste. Today, they will talk about the nature and taste of coffee and its relationship with health from the perspective of traditional Chinese medicine.

2016-04-21
The basics of coffee teach you to make traditional and modern coffee.

The basics of coffee teach you to make traditional and modern coffee.

-traditional coffee making method-siphon brewing method: using the principle of vapor pressure (a method invented by marine engineers, probably inspired by a steam engine), the heated water, from the beaker below, flows up through the siphon and filter cloth, and then mixed with the coffee powder in the upper cup, and the ingredients in the coffee powder are completely quenched out, and the quenched coffee is refined.

2015-05-23
The introduction of boutique coffee beans comes from French traditional Lanshan coffee.

The introduction of boutique coffee beans comes from French traditional Lanshan coffee.

Drinking coffee has become a common way of modern urban people's fashion and pastime. A good cup of coffee brings you endless thoughts. This is the first time I have heard of a kind of coffee grown, roasted and debugged by myself. When I talked to my boss, I could feel his enthusiasm and pursuit for coffee. Growing up in a coffee garden, he had an unspeakable affection for coffee. With the pursuit of perfection

2015-04-25
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