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Boutique coffee producing area introduction: Mexican boutique coffee bean producing area Mexican coffee flavor Mersey

Boutique coffee producing area introduction: Mexican boutique coffee bean producing area Mexican coffee flavor Mersey

Coffee production is concentrated in the south near Guatemala, with mountains running through the east and west, making its mountains tilted, making it an ideal terrain for coffee cultivation. Coffee cultivation is still common. According to the order, the highland is classified into three kinds of high-yield coffee: Arudora, Prima, Rabad and Barnabad. Coffee beans range in size from medium to large, with a rough appearance and aroma.

2016-03-18
Introduction to boutique coffee producing areas: Mexican boutique coffee beans Mexican coffee characteristics Mexican coffee

Introduction to boutique coffee producing areas: Mexican boutique coffee beans Mexican coffee characteristics Mexican coffee

Coffee production is concentrated in the south near Guatemala, with mountains running through the east and west, making its mountains tilted, making it an ideal terrain for coffee cultivation. Coffee cultivation is still common. According to the order, the highland is classified into three kinds of high-yield coffee: Arudora, Prima, Rabad and Barnabad. Coffee beans range in size from medium to large, with a rough appearance and aroma.

2016-03-21
Mexican Fine Coffee introduction Mexican Fine Coffee taste characteristics Mexican coffee is unique

Mexican Fine Coffee introduction Mexican Fine Coffee taste characteristics Mexican coffee is unique

Coffee production is concentrated in the south near Guatemala, with mountains running through the east and west, making its mountains tilted, making it an ideal terrain for coffee cultivation. Coffee cultivation is still common. According to the order, the highland is classified into three kinds of high-yield coffee: Arudora, Prima, Rabad and Barnabad. Coffee beans range in size from medium to large, with a rough appearance and aroma.

2016-03-29
Introduction of Mexican boutique coffee taste flavor Mexican coffee producing area

Introduction of Mexican boutique coffee taste flavor Mexican coffee producing area

Coffee production is concentrated in the south near Guatemala, with mountains running through the east and west, making its mountains tilted, making it an ideal terrain for coffee cultivation. Coffee cultivation is still common. According to the order, the highland is classified into three kinds of high-yield coffee: Arudora, Prima, Rabad and Barnabad. Coffee beans range in size from medium to large, with a rough appearance and aroma.

2016-03-30
The flavor of Central American coffee beans and Mexican coffee beans

The flavor of Central American coffee beans and Mexican coffee beans

Mexican coffee production is concentrated in the south near Guatemala, with mountains running through the east and west, making its mountains tilted, making it an ideal terrain for coffee cultivation. Coffee cultivation is still common. According to the order, the highland is classified into three kinds of high-yield coffee: Arudora, Prima, Rabad and Barnabad. Coffee beans range in size from medium to large, with appearance and fragrance.

2016-05-04
Coffee has become one of the major agricultural products in Colombia. Seven different producing areas.

Coffee has become one of the major agricultural products in Colombia. Seven different producing areas.

Costa Rican volcanic terrain with fertile volcanic ash, mild and suitable temperature, and stable and abundant rainfall is one of the reasons why coffee has become one of the main agricultural products in Costa Rica. The seven major producing areas are: Tarrzu, Tres Rios, Orosi, Central Valley, West Valley, Turrialba and Brunca. Flavor description: berries, caramel, cream, subtle spices.

2016-05-08
Brazilian South Minas bourbon Coffee beans

Brazilian South Minas bourbon Coffee beans

Brazil is flat, coffee farms are mostly about 600-1000 meters above sea level, flat and monotonous landforms, lack of micro-climate, and are accustomed to planting unshaded trees, resulting in the development of Brazil's unique soft bean flavor of low sour taste, heavy nutty flavor, chocolate sweet and mellow, but slightly woody and earthy, flower and orange fragrance is not obvious. But the Serrado platform and Nanmi west of Minas

2016-05-17
Aristocrat in coffee Guatemala fine coffee beans

Aristocrat in coffee Guatemala fine coffee beans

Origin: Guatemala Grade: Excellent Granule: More Full Acidity: Superior Acidity, Aromatic Aftertaste Uniformity: More Stable Roast: Medium to Deep Flavor: Guatemala is located in the middle of North and South America. It is a volcanic terrain with high altitude. These volcanic coffee cultivation are the most ideal. The coffee produced in Guatemala belongs to one of the top coffees in the world. Granule plump,

2015-03-20
Introduction of Panamanian Coffee Manor Jade Manor

Introduction of Panamanian Coffee Manor Jade Manor

Boquete is a high-altitude volcanic area, because the Baru Volcano volcano brings quite fertile soil, towering terrain, cold and humid air, different sunshine, abundant rainfall, and rivers flow through it, creating high-quality Panamanian boutique coffee. This batch of coffee, which is grown in the same area as the Jade Manor, happens to be located in continuous valleys and ridges, so

2016-06-03
Brazilian coffee boutique coffee Brazilian coffee flavor

Brazilian coffee boutique coffee Brazilian coffee flavor

Brazil is flat, coffee farms are mostly about 600-1000 meters above sea level, flat and monotonous landforms, lack of micro-climate, and are accustomed to planting unshaded trees, resulting in the development of Brazil's unique soft bean flavor of low sour taste, heavy nutty flavor, chocolate sweet and mellow, but slightly woody and earthy, flower and orange fragrance is not obvious. But the Serrado platform and Nanmi west of Minas

2016-05-20
Indonesian National Treasure Coffee Beans Tonaga Coffee Beans

Indonesian National Treasure Coffee Beans Tonaga Coffee Beans

Production area: Indonesia Sulawesi west south (South Sulawesi) Tonaga (Tana Toraja) mountain area, 1700 meters above sea level, is an alpine volcanic terrain, sufficient sun, large temperature difference between day and night, normal temperature maintained at 24℃~25℃. Because of the volcanic, weakly acidic soils of the fertile tropical highlands, high-quality arabica beans are grown. Toraja Coffee Bean Appearance

2014-12-28
World Fine Coffee Beans Indonesia National Treasure Coffee Beans Toraja

World Fine Coffee Beans Indonesia National Treasure Coffee Beans Toraja

Production area: Indonesia Sulawesi west south (South Sulawesi) Tonaga (Tana Toraja) mountain area, 1700 meters above sea level, is an alpine volcanic terrain, sufficient sun, large temperature difference between day and night, normal temperature maintained at 24℃~25℃. Because of the volcanic, weakly acidic soils of the fertile tropical highlands, high-quality arabica beans are grown. Toraja Coffee Bean Appearance

2014-09-29
A richer taste of Guatemala coffee plantations. Flavors and characteristics of the growing environment.

A richer taste of Guatemala coffee plantations. Flavors and characteristics of the growing environment.

In Guatemala, the region known for producing high-quality beans is the country's highest coffee-growing region, the dry climate of the micro-Tenango region. It is located in a rare non-volcanic area in Central America. The mountains are bumpy and the terrain is very dangerous. Although the elevation is nearly 2000 meters, the warm, dry air blowing from the plains of Mexico protects coffee trees in this area from frost.

2016-08-04
Bolivian coffee flavor, character, taste and estate introduction

Bolivian coffee flavor, character, taste and estate introduction

Bolivia is a landlocked country in central South America, bordered by Brazil in the northeast, Paraguay in the southeast, Argentina in the south, Chile in the southwest and Peru in the west. The main terrain is plateau. Bolivia is the highest plateau country in the world, with an average altitude of more than 3000 meters. The capital La Paz is 3660 meters above sea level and is known as the highest capital in the world. Three points in Bolivia

2016-09-01
Hawaiian delicious coffee grows boutique coffee

Hawaiian delicious coffee grows boutique coffee

As long as it is delicious coffee, coffee consumers are willing to pay a high price; as long as delicious coffee is provided, consumers will not abandon coffee and the market will grow. High-quality coffee represented by boutique coffee is better than big business coffee producers and consumers have discovered this simple fact. The coffee beans used in Kona Coffee in Hawaii grow on volcanic terrain.

2016-05-23
Coffee bean producing areas-South America-Brazil (Brazil)

Coffee bean producing areas-South America-Brazil (Brazil)

Well-known representative coffee: Santos Brazil is the world's largest coffee producer, with the first total output in the world, accounting for about 1% of the world's total output, mainly in the central and southern provinces. Brazil is suitable for growing coffee, the terrain is relatively flat, most coffee gardens are less than 1200 meters above sea level, and there is no shade from big trees, because the raw and ripe berries are harvested at the same time, so it is not a fine product.

2014-09-13
World boutique Coffee beans: introduction of Antigua Flower God Coffee Bean Antiqua Flora

World boutique Coffee beans: introduction of Antigua Flower God Coffee Bean Antiqua Flora

Antigua Flower God Coffee Bean Antiqua Flora production area: Guadi Laura region: Antiqua raw bean processing method: washing roasting degree: medium roasting taste: medium taste, smooth and soft, floral aroma, why is the coffee in Guadi La Antigua so delicious? Because of the unique volcanic topography and high altitude in Guadi, where the topography and soil environment is unique.

2015-12-09
Coffee bean producing areas-South America-Brazil (Brazil)

Coffee bean producing areas-South America-Brazil (Brazil)

Well-known representative coffee: Santos Brazil is the world's largest coffee producer, with the first total output in the world, accounting for about 1% of the world's total output, mainly in the central and southern provinces. Brazil is suitable for growing coffee, the terrain is relatively flat, most coffee gardens are less than 1200 meters above sea level, and there is no shade from big trees, because the raw and ripe berries are harvested at the same time, so it is not a fine product.

2015-01-04
Overall taste rich Bolivian coffee variety characteristics Taste Manor boutique coffee bean flavor medium

Overall taste rich Bolivian coffee variety characteristics Taste Manor boutique coffee bean flavor medium

Bolivia is a landlocked country in central South America, bordered by Brazil in the northeast, Paraguay in the southeast, Argentina in the south, Chile in the southwest and Peru in the west. The main terrain is plateau. Bolivia is the highest plateau country in the world, with an average altitude of more than 3000 meters. The capital La Paz is 3660 meters above sea level and is known as the highest capital in the world. Three points in Bolivia

2016-09-01
Brazilian coffee beans fresh ground bagged coffee powder imported Brazilian flavor bourbon Brazilian flavor

Brazilian coffee beans fresh ground bagged coffee powder imported Brazilian flavor bourbon Brazilian flavor

Country: Brazil Grade: SC14/SC16 production area: South Minas Baking degree: medium Baking treatment: peeling and tanning varieties: bourbon, Kaduai altitude: 1000 '1200 m Flavor: fried melon seeds, mellow, dark chocolate, Huigan aftertaste. Brazil's terrain is flat, coffee farms are mostly about 600-1000 meters above sea level, and the landform is flat and monotonous, lacking miniature.

2016-03-25
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