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Every good cup of coffee is respected-- an intellectual.

Every good cup of coffee is respected-- an intellectual.

In October 1995, Doug Zell and Emily Mange left San Francisco and traveled across North America to Chicago (it was a huge trip) and settled on Broadway north of Chicago, starting a coffee roasting retail store. At first, they simply hoped that they could use a charming but may need to be capricious in their own coffee bar.

2016-08-24
Will

Will "Coffee accompany you" come to an end in China?

Coffee accompanies you (Caffebene) Korean Coffee Coffee accompanies you (Caffebene), which has been in China for just 3 years, and is praised by the industry for its rapid expansion. However, at the end of 2014, there were a series of problems such as crazy closure of coffee with you across the country, arrears of wages, arrears of payment to suppliers, deception of franchisees and so on. A letter of "Coffee to accompany your partner"

2015-05-23
How much is a kilo of coffee beans? where can I buy Peruka Hamaka producing area in Peru?

How much is a kilo of coffee beans? where can I buy Peruka Hamaka producing area in Peru?

If you prefer not to spend too much money, learning to choose coffee beans is the first and most important step. If you want to make a good cup of coffee, in addition to your own technology, the most important thing is how to select high-quality coffee beans and how to better preserve them. Here, I would like to make a few suggestions. When buying coffee, it is best to buy coffee beans rather than ground them.

2016-04-15
Himalayan manor half-sun red bourbon ProjectOrigin El Salvador boutique coffee raw beans

Himalayan manor half-sun red bourbon ProjectOrigin El Salvador boutique coffee raw beans

Coffee bean details: country: El Salvador Manor: Himalayan Manor production area: Santa Ana altitude: 1580-1720m treatment: half-sun varieties: red bourbon, Tibica processing plant: El Divisadero flavor: plum, brown sugar, red wine acid needs grinding, please note, and explain the utensils you use. Our store defaults to Shentong Express. The shop is micro.

2016-03-10
A few tips for a rookie to enter the coffee world

A few tips for a rookie to enter the coffee world

How does a rookie enter the world of coffee?

2014-05-14
National barista professional standard the country's best barista training barista professional qualification certificate

National barista professional standard the country's best barista training barista professional qualification certificate

According to the relevant provisions of the Labor Law of the people's Republic of China, in order to further improve the system of national vocational standards and provide a scientific and standardized basis for vocational education, vocational training and vocational skills appraisal, the Ministry of Labor and Social Security organized relevant experts to formulate the "National Professional Standard for baristas (trial)" (hereinafter referred to as "Standard"). I. this Standard is objective.

2016-01-13
Management and Service of Cafe Human Resource Management of Cafe

Management and Service of Cafe Human Resource Management of Cafe

First, the use of organizations to promote the operation of cafes in the actual operation of cafes, but also through the organizational system, the use of human factors to complete various tasks. And under the mutual division of labor and mutual coordination, we can give full play to the overall team spirit and promote the operation of the cafe. The operation of modern cafes must be able to keep abreast of the rapidly changing market intelligence and the management rules of the cafe itself.

2014-09-19
Introduction to the taste characteristics of coffee bean flavor producing areas of Hope Manor in Colombia

Introduction to the taste characteristics of coffee bean flavor producing areas of Hope Manor in Colombia

CafeGranjaLaEsperanza's estate is located in eight unique microclimate regions of the three Colombian mountains, giving their botanists an excellent opportunity to experiment with different microclimates and land flavors, different treatments, and different coffee varieties, combining the rationality of scientists, the sense of smell of businessmen and their insistence on the quality of coffee. For example, for different microclimates and

2016-09-09
Luxurious and creative or elegant Party location determines all fashionable cafe parties

Luxurious and creative or elegant Party location determines all fashionable cafe parties

The decoration of Wilbers Western Restaurant is very stylish. TeaseMe Cafe is suitable for niche Party. The tea artist of Yueshe teahouse performs the art of tea in the elegant collection. The multi-purpose hall of the Yueshe teahouse can hold a party of 30 people. Whether Party is to make better money for the company next year, or to connect with a large family, it is more likely to do nothing but want to play together. All Party needs.

2015-12-26
Flavor and taste of Kenyan Coffee Manor introduction to the characteristics of Kenyan coffee in Berman Manor

Flavor and taste of Kenyan Coffee Manor introduction to the characteristics of Kenyan coffee in Berman Manor

Rare micro-batch boutique coffee, from Kenya's Kakentu processing plant (Kenya Gakundu), select each bean, and by the Kenyan multi-door DORMAN company to ensure the superiority of quality. Multi-door DORMAN is known for its excellent quality management, providing coffee from all regions of Kenya and Tanzania in addition to strict product control. The company takes

2016-07-25
Starbucks Coffee Story: the Origin and cultivation of Coffee

Starbucks Coffee Story: the Origin and cultivation of Coffee

Coffee, this bitter mellow but memorable drink, many people love her deeply.

2014-06-18

"I read China in coffee."

On weekend mornings, children run and play while eating freshly baked raspberry muffins; at dusk, middle-aged men look up in contemplation and organize a day's work; in the middle of the night, young entrepreneurs sit around their notebooks to discuss the details; there are lovers, girlfriends and partners who can enjoy the mysterious purpose of freedom and happiness brought to them by the same space sooner or later.

2014-08-29
Drink good coffee as long as 2B beans (coffee beans) and brew (bubble)

Drink good coffee as long as 2B beans (coffee beans) and brew (bubble)

Loysels Toy has been transformed into a mini bakery with 13 rectangular boxes of national coffee beans. Fu Zexiang said it takes at least 15 minutes for each batch to bake. He also invests in computer software to connect the roaster to the laptop and record the time, process and temperature of each batch of baking to ensure the quality and uniformity of the whole process. There are only local people who combine artificial baking with computers like him.

2015-01-31
Coffee training on how to be a good bar supervisor in a cafe

Coffee training on how to be a good bar supervisor in a cafe

First of all, as a bar manager, its requirements are relatively strict! The most basic duties of the bar supervisor are as follows: 1 actively cooperate with the manager, control the product quality and save raw materials. (2) direct the operation of the bar staff and do a good job of coordination. (3) manufacture and inspection of finished products according to requirements and standards. 4 the internal working environment and hardware facilities of the bar, the cleaning, maintenance and control of the equipment. 5 responsible for raw materials

2015-01-12
Colombian Coffee region introduces Hope Manor in the Andes

Colombian Coffee region introduces Hope Manor in the Andes

The pure taste of Colombian coffee comes from Colombia's natural environment with the most favorable conditions for coffee growth. But beyond that, it is inseparable from the hard work of local growers. In Colombia, coffee cultivation has reached 1.07 million hectares, there are about 302000 coffee plantations in the country, and 30 to 40 per cent of the rural population depends directly on coffee production. Columby

2016-07-04
Quality grade of Colombian coffee producing area

Quality grade of Colombian coffee producing area

Quality Editor Colombian Coffee Columbia Coffee (7) regardless of yield or texture, Colombian coffee is first produced by Medellin, which is characterized by full grains, rich nutrition, moderate acidity, good balance and rich fragrance. Soft and smooth taste. In addition to Medellin, Armenia (Armenia) is the capital of two neighboring provinces in the south.

2016-06-02
Introduction to the Origin of Colombian Coffee Flavor

Introduction to the Origin of Colombian Coffee Flavor

No matter in terms of yield or texture, Colombian coffee is first produced by Medellin, which is characterized by full granules, rich nutrition, moderate acidity, good balance, rich aroma and soft taste. In addition to Medellin, the provincial capitals of two neighboring provinces in the south, Armenia and Manizales, are also famous coffee producers

2016-06-04
Does drinking too much coffee cause arrhythmia?

Does drinking too much coffee cause arrhythmia?

Coffee is an indispensable drink for office workers, in addition to fragrance, but also refreshing function.

2014-05-23
Kenyan coffee treatment method

Kenyan coffee treatment method

Coffee trees in Kenya are mostly planted at 1400 m-2000 m above sea level, and the growth areas include Ruiri, Thika, Kirinyaga and Mt. Kenya West, Nyeri, Kiambu and Muranga. Mainly in the foothills of Mt.Kenya and Aberdare. There are many producing areas in Kenya that strive to preserve the native forest ecosystem, protect the natural gene pool, and support the breeding of wild coffee varieties.

2016-05-31
DISCOVERY small coffee roaster

DISCOVERY small coffee roaster

Development of 200g small coffee roaster. Coffee has become a part of life. It has also become a very common habit to buy roasted coffee beans from stores and drink them at home. Recently, more and more people are buying their own coffee beans and baking them with hand nets and other ways. Nowadays, it is very easy to buy your favorite coffee, boutique coffee and other high-quality coffee.

2015-07-06
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