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Starbucks specially launched the selection invitation in the Christmas Red Cup. Did you get it?

Starbucks specially launched the selection invitation in the Christmas Red Cup. Did you get it?

After the Starbucks Christmas season, the streets are full of red cups, three Christmas drinks are very popular, of course, there are also adhere to their favorite six classic, especially the newly launched Frappie White is definitely the most IN item in the coffee fashion world, but the Shenyang star fans with strong cultural heritage can not only be satisfied with these same red cups, but they also quietly enjoy a coffee show.

2015-11-23
Bean selection technology for selecting and purchasing high quality coffee beans

Bean selection technology for selecting and purchasing high quality coffee beans

Smell, of course, is the smell of coffee, especially under the condition that bags of coffee are not allowed to be opened, smell plays a particularly prominent role in judging the freshness of coffee beans. Since the production time printed on the coffee bean packaging is generally the packaging time, rather than the real baking time, whether the coffee is really fresh and whether it is properly preserved depends on the smell.

2014-09-27
Natural decaf coffee Laurina Swiss water treatment decaffeinated coffee boutique coffee

Natural decaf coffee Laurina Swiss water treatment decaffeinated coffee boutique coffee

Boutique coffee (specialty coffee) is also called specialty coffee selection coffee. It refers to coffee made from a small number of raw beans with excellent taste grown in an ideal geographical environment. Depending on the special soil and climatic conditions in which they grow, they have outstanding flavor. After strict selection and classification, this kind of coffee is hard in texture, rich in taste and stylish.

2016-06-28
Basic knowledge of coffee the selection process and price of decaf coffee

Basic knowledge of coffee the selection process and price of decaf coffee

Coffee is a drink made from coffee beans into powder and brewed with hot water. It tastes bitter, but it has a special aroma. It is one of the main drinks for westerners. It originated in tropical Africa, and now it is also cultivated in Yunnan, Guangdong and other provinces of China. Its seeds are called coffee beans, and fried flour can be used as a beverage, that is, coffee. At present, the way to remove caffeine from low-sugar coffee is Rui.

2015-03-31
Selected washing Royal Robusta Coffee beans Kaapi Royal

Selected washing Royal Robusta Coffee beans Kaapi Royal

Arabica and Robusta are different varieties of coffee, but their fates are very different. Robasta is like a cheap Cinderella, while her sister Arabica is very expensive. In the dispute between the two beans, Americans and Italians have been against each other for decades. In fact, Americans are the initiators of Robasta beans becoming cheap beans. With the improvement of the quality of Robasta, after the millennium, excellent

2015-09-14
Coffee Bean Description: Selected washed Royal Robusta coffee beans

Coffee Bean Description: Selected washed Royal Robusta coffee beans

Arabica and Robusta are different species under the genus Coffea, but their fates are very different. Robasta is like cinderella, and her sister arabica is expensive. Americans and Italians have been fighting for decades. In fact, Americans are the initiators of the degradation of Robasta beans to cheap beans. As the quality of Robasta improves, after the millennium, excellent

2015-12-08
Introduction to the types and selection of coffee beans, how to select good coffee beans, good coffee beans and high quality coffee.

Introduction to the types and selection of coffee beans, how to select good coffee beans, good coffee beans and high quality coffee.

The coffee we drink is both good and bad, because each type of coffee uses different beans. Of course, the stronger the coffee, the better the coffee. It's just that many people don't know how to choose good coffee beans, and what kinds of coffee beans are there? Let's take a look at the coffee culture! Plant classification: evergreen trees of the family Rubiaceae

2016-03-15
Common sense in the selection and purchase of Coffee Machine

Common sense in the selection and purchase of Coffee Machine

With the improvement of living standards, more and more friends like to choose some small household appliances full of interest in life, and the coffee machine is one of them.

2014-07-08
Boutique coffee Cuban Crystal Mountain Coffee Cubita Crystal Coffee

Boutique coffee Cuban Crystal Mountain Coffee Cubita Crystal Coffee

Cubita is Cuban coffee, which is mainly exported to Japan, France, Germany, Ireland, Canada and other countries. The cubita coffee entering the Chinese market is all selected from the pollution-free Crystal Mountain coffee beans in the high altitude areas of Cuba, which is a typical Caribbean coffee bean. All the granules of coffee beans are strictly selected according to the standard of sieve 17-19, and the selected coffee beans have large particles and high maturity.

2015-12-05
Coffee beans details selected washed Royal Robusta coffee beans

Coffee beans details selected washed Royal Robusta coffee beans

Arabica and Robusta are different varieties of coffee, but their fates are very different. Robasta is like a cheap Cinderella, while her sister Arabica is very expensive. In the dispute between the two beans, Americans and Italians have been against each other for decades. In fact, Americans are the initiators of Robasta beans becoming cheap beans. With the improvement of the quality of Robasta, after the millennium, excellent

2015-10-13
Introduction to the taste of noble and tender Cuban crystal coffee

Introduction to the taste of noble and tender Cuban crystal coffee

Cubita is Cuban coffee, which is mainly exported to Japan, France, Germany, Ireland, Canada and other countries. The cubita coffee entering the Chinese market is all selected from the pollution-free Crystal Mountain coffee beans in the high altitude areas of Cuba, which is a typical Caribbean coffee bean. All the granules of coffee beans are strictly selected according to the standard of sieve 17-19, and the selected coffee beans have large particles and high maturity.

2016-07-13
Thalanar Estate, Tabil Nadi Nadi, Valbalai Village taste thick, cocoa aftertaste

Thalanar Estate, Tabil Nadi Nadi, Valbalai Village taste thick, cocoa aftertaste

Boutique coffee (specialty coffee) is also called specialty coffee selection coffee. It refers to coffee made from a small number of raw beans with excellent taste grown in an ideal geographical environment. Depending on the special soil and climatic conditions in which they grow, they have outstanding flavor. After strict selection and classification, this kind of coffee is hard in texture, rich in taste and stylish.

2016-06-28
Red grapes with a heavy smell of jasmine A movie about coffee beans at Ngoma Manor in Rwanda

Red grapes with a heavy smell of jasmine A movie about coffee beans at Ngoma Manor in Rwanda

Boutique coffee (specialty coffee) is also called specialty coffee selection coffee. It refers to coffee made from a small number of raw beans with excellent taste grown in an ideal geographical environment. Depending on the special soil and climatic conditions in which they grow, they have outstanding flavor. After strict selection and classification, this kind of coffee is hard in texture, rich in taste and stylish.

2016-06-28
Selection of boutique coffee beans washed Royal Robusta coffee beans

Selection of boutique coffee beans washed Royal Robusta coffee beans

Arabica and Robusta are different varieties of coffee, but their fates are very different. Robasta is like a cheap Cinderella, while her sister Arabica is very expensive. In the dispute between the two beans, Americans and Italians have been against each other for decades. In fact, Americans are the initiators of Robasta beans becoming cheap beans. With the improvement of the quality of Robasta, after the millennium, excellent

2014-12-28
South American Columbia Coffee selected by Starbucks

South American Columbia Coffee selected by Starbucks

Colombian coffee is medium-bodied, smooth and smooth, and has a distinct nut flavor. This super coffee can only be produced in the Narino region.

2014-07-03
The good taste of fine coffee beans comes from the selection of high-quality coffee beans.

The good taste of fine coffee beans comes from the selection of high-quality coffee beans.

High-quality coffee beans: neat appearance, brilliant light, in the bag opened the moment, you can smell a strong aroma of coffee. 1, whether it is enough to smell the fragrance close to the nose; 2, grab a handful of coffee beans and feel with the palm of your hand whether they are solid beans; 3, take a bean into your mouth and bite it twice, and there is a crisp sound that implies that the beans remain exquisite and not d 4. Peel off the coffee beans inelegantly.

2014-09-04
Correctly and quickly select fresh coffee beans to smell, see, peel and taste

Correctly and quickly select fresh coffee beans to smell, see, peel and taste

Many friends left messages that they would not choose coffee beans, or did not know how to tell whether the coffee beans they bought were fresh or not. Today, the barista barista training class in Chongqing just talked about how to select coffee beans. The next time you buy coffee, you will not be afraid to buy bad and bad coffee beans. Next, let's take a look at the four basic steps we need to know about choosing coffee beans: smell.

2015-09-01
Mexican coffee bean flavor taste manor production area introduces Mexican boutique coffee

Mexican coffee bean flavor taste manor production area introduces Mexican boutique coffee

To match Mexico's most famous tequila with coffee, pour a small glass of tequila at the bottom of the cup, followed by milk and coffee, preferably decorated with cream and cinnamon. Tequila is a wine with great stamina. If you have enough courage, you might as well try this alternative coffee. The selection of Mexican coffee is generally carried out manually. The main basis for selection is based on

2016-07-22
Introduction of Cuban Crystal Coffee Flavor and Taste of Cuban Coffee beans

Introduction of Cuban Crystal Coffee Flavor and Taste of Cuban Coffee beans

Cubita is Cuban coffee, which is mainly exported to Japan, France, Germany, Ireland, Canada and other countries. The cubita coffee entering the Chinese market is all selected from the pollution-free Crystal Mountain coffee beans in the high altitude areas of Cuba, which is a typical Caribbean coffee bean. All the granules of coffee beans are strictly selected according to the standard of sieve 17-19, and the selected coffee beans have large particles and high maturity.

2016-07-22
Master Coffee selection combination

Master Coffee selection combination

In the process of participating in the WBC (World Bristol Competition) every year, we always hope to show more of the rich flavor and changes in the coffee cup to the judges. So in the creative coffee, often several different drinks will be presented at the same time, in order to give more interpretation to the coffee.

2014-08-20
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