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Introduction to the taste characteristics of Puerto Rican coffee boutique coffee manor with complete flavor and strong fragrance

Introduction to the taste characteristics of Puerto Rican coffee boutique coffee manor with complete flavor and strong fragrance

The main island is slightly rectangular, 160 kilometers from east to west and 55 kilometers from north to south. The whole island is composed of mountains and hills. The terrain descends from the middle to the south and north. Its main ridge is an extension of the Central Cordillera Mountains in Central Dominica, consisting of the east-west Central Mountains and the Lucillo Mountains, with an average elevation of 900m and the highest peak, Mount Ponta, of 1338 meters. The western side of the central mountain is a hilly area, which is mostly composed of limestone.

2016-09-08
Varieties of coffee flavor and taste of La Tisa Manor Coffee Manor in the tiny South Fruit region of Guatemala

Varieties of coffee flavor and taste of La Tisa Manor Coffee Manor in the tiny South Fruit region of Guatemala

The beauty of heaven and earth is a long history. Located in the northwestern province of Peton in northern Guatemala, there is an extremely important ancient site, the urban center of the Mayan civilization, which is now planned as Tikal National Park. The site is located in a tropical jungle, when you walk through the green jungle, follow a leafy path and listen to the hissing of animals in the woods.

2016-08-17
Clean and meticulous taste of Cuban Crystal Mountain Coffee Flavor Manor introduction to the characteristics of boutique coffee

Clean and meticulous taste of Cuban Crystal Mountain Coffee Flavor Manor introduction to the characteristics of boutique coffee

The location area is 109884 square kilometers [3], of which Cuba is 104555.61 square kilometers and the surrounding islands and reefs are 3126.43 square kilometers. Cuba is located in the northwest of the Caribbean Sea, facing Haiti to the east, 140 kilometers to the south from Jamaica and 217 kilometers to the north from the top of the Florida Peninsula. Cuba is made up of more than 1600 islands, including Cuba and Youth Island (formerly Pine Island).

2016-08-11
Introduction to the rich taste of Kenyan boutique coffee bean flavor manor area

Introduction to the rich taste of Kenyan boutique coffee bean flavor manor area

Kenya is 582646 square kilometers across the equator, bordered by Somalia to the east, Ethiopia and the Republic of South Sudan to the north, Uganda to the west and Tanzania to the south. The southeast is bordered by the Indian Ocean, with a coastline of 536 kilometers. [3] the coastal areas are plains, and most of the rest are plateaus with an average elevation of 1500 meters. Mount Kenya, the highest peak in the Great Rift Valley of East Africa

2016-08-31
Overall soft, slightly sour Salvadoran coffee flavor description baking degree treatment method to record taste yield

Overall soft, slightly sour Salvadoran coffee flavor description baking degree treatment method to record taste yield

El Salvador boutique coffee is concentrated in the volcanic rock producing areas of Santa Ana in the west and Charantanan fruit in the northwest. In recent years, the top 10 cup tests are almost entirely from these two producing areas, with an altitude of about 9-1500 meters, mainly bourbon (68%). Followed by Pacas (29%), mixed-race Pakamara, Dulaai and Kaddura accounted for only 3%. The coffee harvest season has been held since November.

2016-10-07
Introduction of Panamanian Rosa Coffee with good Oil quality and Flavor Flavor Manor

Introduction of Panamanian Rosa Coffee with good Oil quality and Flavor Flavor Manor

Panama is located in the isthmus of Panama in Central America, bordered by Colombia to the east, the Pacific Ocean to the south, the map of Panama to Costa Rica to the west and the Caribbean Sea to the north. The territory is S-shaped to connect North and South America, and the Panama Canal connects the Atlantic and Pacific oceans from north to south. It is known as the bridge of the world. [5] Panama has a land area of 75517 square kilometers.

2016-08-29
The planting conditions of high-quality coffee beans and common sense coffee trees

The planting conditions of high-quality coffee beans and common sense coffee trees

The origin of the coffee tree is Ethiopia in Africa. In botany, coffee trees belong to the evergreen trees of the subgenus Rubiaceae, and coffee beans, commonly known as coffee beans, are actually the seeds of the fruit of coffee trees. They are called coffee beans only because they are shaped like beans. Climate is the decisive factor for coffee cultivation. Coffee trees are only suitable for growing in the tropics or subtropics, so latitude 25 degrees south and north.

2015-02-25
Bright flavor of Kenya Jinchu Valley coffee flavor characteristics boutique coffee introduction

Bright flavor of Kenya Jinchu Valley coffee flavor characteristics boutique coffee introduction

Kenya is 582646 square kilometers across the equator, bordering Somalia in the east, Ethiopia and South Sudan in the north, Uganda in the west and Tanzania in the south. It is bordered by the Indian Ocean in the southeast and has a coastline of 536 kilometers. [3]The coastal terrain is plain, and most of the rest is plateau with an average altitude of 1500 meters. Mount Kenya, Kenya's highest peak in the Great Rift Valley

2016-08-29
Introduction to the characteristics of Kenyan Jinchu Coffee with Fruit Flavor

Introduction to the characteristics of Kenyan Jinchu Coffee with Fruit Flavor

The coast of China Coffee Network is plain, and most of the rest are plateaus with an average elevation of 1500 meters. The East African Rift Valley, Mount Kenya, the highest peak in Kenya, the eastern branch of Mount Kenya cuts across the north and south of the plateau, dividing the highland into east and west. The bottom of the Great Rift Valley is 450 mi 1000 meters below the plateau, 50 mi 100 km wide, with lakes of different depths and many standing.

2016-09-14
Characteristics of coffee flavor and taste of Malaba coffee in Rwanda introduction to Chimeier Manor in manor producing area

Characteristics of coffee flavor and taste of Malaba coffee in Rwanda introduction to Chimeier Manor in manor producing area

Rwanda has many mountains and is known as the country of a thousand hills. The whole country is at a high altitude: the lowest point, the Luzizi River, is also 950 meters above sea level. The Midwest is dominated by mountains, which are part of the Aberdeen Rift Valley, which is part of the East African Rift Valley, extending from north to south along the western border of Rwanda. The highest mountain in the country is located in the northwest of Wei.

2016-08-16
A comprehensive introduction to all aspects of coffee-coffee beginners must see the knowledge.

A comprehensive introduction to all aspects of coffee-coffee beginners must see the knowledge.

Linnaeus (Swedish naturalist) classifies coffee plants into the Rubiaceae family, such as gardenia. The great naturalist named it Coffea. Although wild plants can grow as high as 10-12 meters, the plantations are about 3 to 5 meters high, with the exception of Colombia, where tree species rarely exceed 2 meters. This makes farming and picking easier and more economical to cultivate. Leaves

2015-12-03
Yunnan Coffee Introduction to coffee production areas in China

Yunnan Coffee Introduction to coffee production areas in China

The west and south of Yunnan Province are located between the 15th latitude and the Tropic of Cancer. Most of the areas are 1000-2000 meters above sea level. The terrain is mainly mountainous and sloping, with large undulations, fertile soil, sufficient sunshine, abundant rainfall and large temperature difference between day and night. These unique natural conditions form the particularity of Yunnan Arabica coffee taste, which is strong but not bitter, fragrant but not strong and slightly fruity. 50 years ago

2015-04-15
Home-baked boutique coffee (1) Bolivia

Home-baked boutique coffee (1) Bolivia

It is autumn, and the weather is getting cooler. Autumn is crisp, and the training that has been drilled into the roaster all summer has finally yielded some results before the arrival of this autumn. For baking, it is a touch of the door, and finally a little breath: Oh! It turns out that the baking method can be found out. Compared with the hot summer, it seems that every bean in autumn can impress people with its own unique taste.

2014-09-01
Costa Rican Tarazu processing Plant Royal Coffee Costa Tarazu Flavor

Costa Rican Tarazu processing Plant Royal Coffee Costa Tarazu Flavor

The flavors are summarized as follows: 1) dry fragrance: when grinding powder, it feels fragrant and full-bodied, with a unique vanilla fragrance. 2) Wet fragrance: light floral and very weak tea aromas, slightly sweet BlackBerry fruit and a touch of caramel, sour, weak sweetness and chocolate. After the entrance, the palate is quite balanced and pure, mellow, very smooth, slightly sweet and sweet.

2016-04-30
Strong sweetness of Panamanian Rosa Coffee Flavor and Fine Coffee beans in Manor

Strong sweetness of Panamanian Rosa Coffee Flavor and Fine Coffee beans in Manor

Panama is located in the isthmus of Panama in Central America, bordered by Colombia to the east, the Pacific Ocean to the south, the map of Panama to Costa Rica to the west and the Caribbean Sea to the north. The territory is S-shaped to connect North and South America, and the Panama Canal connects the Atlantic and Pacific oceans from north to south. It is known as the bridge of the world. [5] Panama has a land area of 75517 square kilometers.

2016-08-30
Very good taste Ecuadorian coffee estate production area Flavor Features Introduction Santa Cruz estate

Very good taste Ecuadorian coffee estate production area Flavor Features Introduction Santa Cruz estate

At the same time, it has a strong aroma and a long aftertaste. Best of all, Kona coffee has a blend of wine, fruit and spice aromas that are as charming as the colorful hues of this volcanic archipelago. Brazilian Coffee Brazil is the world's largest coffee producer, accounting for nearly 30% of the world's total production. Brazilian coffee

2016-08-09
Blue Mountain Coffee, good?, YES~ special?, NO

Blue Mountain Coffee, good?, YES~ special?, NO

In the afternoon, I tried three cups of coffee in succession. Valencia Huilan, El Salvador Hot Spring bourbon, and the famous Blue Mountain No.1 coffee are all from Central and South America, and they are all washed. They naturally have a lot in common in taste, but also have individuality. In terms of price, of course, Blue Mountain is the highest, followed by El Salvador and Colombia (but not the cheap one).

2014-08-26
Introduction of Ted Manor in Sidamo Coffee Manor, Ethiopia

Introduction of Ted Manor in Sidamo Coffee Manor, Ethiopia

The taste of Sidama in the sun is close to the smell of flowers, but it is about a little earthy. Water washing has a nutty fruit aroma with a slight cocoa aroma, but what the two have in common is smooth taste and viscosity, comfortable and pleasant acidity and fragrance. Light or medium roasting is suitable for individual products, while medium or deep roasting is suitable for blending coffee and good Espresso base. The water-washed Sidamo is light green and the beans are small.

2016-07-04
Introduction to the delicate and smooth taste and balanced flavor of Nicaraguan coffee

Introduction to the delicate and smooth taste and balanced flavor of Nicaraguan coffee

Beautiful sour taste, moderate mellow Nicaraguan coffee belongs to the Central and South American style coffee, although the acidity is not very high, but it feels refreshing. The mellow degree is also not high, but the overall feeling is just right, neither thin nor too strong. To make it easier to accept. The taste of red wine can be vaguely felt in the shallow sour taste, which is also a major feature of Nicaraguan coffee.

2016-07-01
China coffee beans origin introduction Yunnan coffee cultivation introduction

China coffee beans origin introduction Yunnan coffee cultivation introduction

The west and south of Yunnan Province are located between the 15th latitude and the Tropic of Cancer. Most of the areas are 1000-2000 meters above sea level. The terrain is mainly mountainous and sloping, with large undulations, fertile soil, sufficient sunshine, abundant rainfall and large temperature difference between day and night. These unique natural conditions form the particularity of Yunnan Arabica coffee taste, which is strong but not bitter, fragrant but not strong and slightly fruity. 50 years ago

2015-02-16
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