Hurry up and have a sip, the cup will sink soon!
2014-05-30 Coffee utensils creative coffee cupsWashing is the most popular and widely used method of raw bean treatment at present, and most of the boutique coffee beans will choose the washing method. In South America, all countries except Brazil choose to wash raw beans.
2014-06-18 Coffee knowledge coffee processing washing treatmentHow can the mug not be hot? Double Walled Tea Mug double mug can do it, to put it simply, it is the design of the mug from single layer to double layer relative to the heat sink structure. Double Walled Tea Mug's smooth unsealed double layer structure is undoubtedly simpler in the process, but the effect of thermal insulation is not inferior. In addition, it is worth mentioning that Double
2014-07-08 Mug coffee cupAfter drying the coffee grounds, put them into silk stockings and use them to polish the floor so that you can achieve the effect of waxing.
2014-08-27 Coffee knowledge coffee grounds use coffee grounds utilizationWashing is the most popular and widely used method of raw bean treatment at present, and most of the boutique coffee beans will choose the washing method. In South America, all countries except Brazil choose to wash raw beans.
2014-09-01 Coffee knowledge coffee bean treatment washing methodHow can the mug not be hot? Double Walled Tea Mug double mug can do it, to put it simply, it is the design of the mug from single layer to double layer relative to the heat sink structure. Double Walled Tea Mug's smooth unsealed double layer structure is undoubtedly simpler in the process, but the effect of thermal insulation is not inferior. In addition, it is worth mentioning that Double
2015-07-17 Double Walled Tea Mug double layer Mark Mark.Coffee Origin Formula: Maria Teresa Coffee name: Caffe Maria Theresia Origin: Austrian material: deep cultivated Coffee 120cc; Orange Wine 20cc; stirred Cream 20cc; small grains of fructose 20cc; Operation: pour orange wine into the cup, pour coffee, cover it with stirred cream, and sprinkle with several grains of light fruit sugar (because the weight is heavy and may sink to the bottom).
2015-09-16 Coffee Origin Formula Fancy Maria Terry recipeHow can the mug not be hot? Double Walled Tea Mug double mug can do it, to put it simply, it is the design of the mug from single layer to double layer relative to the heat sink structure. Double Walled Tea Mug's smooth unsealed double layer structure is undoubtedly simpler in the process, but the effect of thermal insulation is not inferior. In addition, it is worth mentioning that Double
2015-10-08 Endrit Hajno Design Double WalledTanning is a traditional method for the initial processing of coffee beans, and at present, almost all coffee-growing countries such as Ethiopia and Yemen still use solarization to treat raw beans. Sun treatment will first identify sunken beans in the sink, that is, ripe or half-ripe beans are spread in the drying farm for natural drying. The specific time depends on the local climatic conditions, which usually takes two to four weeks.
2016-04-14 Coffee processing way Solar beans Flavor Ethiopia Dharma Sida. Washing type / non-washing type: in the sink, after rubbing with water and utensils, the pulp and gum are removed and dried, which is called washed coffee beans with uniform quality. Non-washing type: after the sun is naturally dried, the pulp and peel is removed by a sheller, and its quality is unstable. b. The fruit of flat bean / round bean coffee is made up of two oval seeds opposite each other. The connected side
2016-06-08 Coffee beans handling methods pockets coffee machinesFrench filter press: as its name implies, it is a simple brewing apparatus which is composed of a heat-resistant glass bottle and a metal filter with a pressure bar. At first, it was mostly used to brew black tea, so it is also called tea maker. Today, with the revival of coffee, more and more people begin to use French filter pots to suppress cups of steaming coffee. The reason for using hot steam
2015-02-02 Coffee pot brewing coffee French pressure filtration method Gu nameFrench filter press: as its name implies, it is a simple brewing apparatus which is composed of a heat-resistant glass bottle and a metal filter with a pressure bar. At first, it was mostly used to brew black tea, so it is also called tea maker. Today, with the revival of coffee, more and more people begin to use French filter pots to suppress cups of steaming coffee. The reason for using hot steam
2014-11-03 Coffee knowledge coffee brewing pressure pot coffee brewing methodCoffee beans-specification coffee beans washable coffee beans A. Washing type / non-washing type: in the sink, after rubbing with water and utensils, the pulp and gum are removed and dried, which is called washed coffee beans with uniform quality. Non-washing type: after the sun is naturally dried, the pulp and peel is removed by a sheller, and its quality is unstable. b. The fruit of flat bean / round bean coffee is made up of two oval
2016-06-08 Coffee beans profile treatment method boutique coffee1. Drinking coffee before exercise can better achieve the effect of losing weight. two。 When eating strong-smelling food such as garlic, drinking coffee can restore freshness and naturalness to the mouth. 3. Coffee grounds are poured into the kitchen sink to eliminate the smell caused by kitchen waste. 4. Put the coffee grounds in the refrigerator to absorb the smell and avoid the smell of food. 5. Coffee grounds can be absorbed in the corner of the room.
2015-07-03 Coffee eight function basic common sense exercise drinking coffee can achieve lose weightWashing method: good gloss, less foreign body mixed, slightly better sour taste, Colombia, Mexico, Guatemala use this method. Disadvantages: poor handling of time will produce bad smell and special sour smell. The picked coffee cherries, including freshly ripe, overripe, and unripe ones, are all mixed together. If you don't deal with these coffee cherries separately,
2014-09-13 Processing of coffee beans washing method fine coffee beansThe sink technician in the process will clean the coffee immediately because the delay will ferment the sugary outer layer of the coffee beans, ruining the taste of the coffee. The coffee beans are first thrown into a deep trough, and the best quality coffee fruit goes into the bottom and passes through a machine that peels off its skin. The mechanic takes out the floating coffee fruit, processes it in the same way and allows the cooperative to compare it in the domestic market.
2016-08-03 Rwanda Coffee Manor producing area Flavor palate introduction Mayer characteristics processing# lomocafe# washing method consumes too much water and causes serious pollution, so the semi-washing method is produced, which means that the coffee fruit first removes the defective floating fruit through the sink, then removes part of the colloid layer, and then rinses for an hour. Due to the short time of soaking and fermentation, there is still pectin left on the bean shell, and then the coffee beans are spread in the sun field to dry. Semi-washed coffee has not only the consistency and sweetness of sun beans, but also
2015-11-04 Coffee half water washing coffee beans treatment method # lomocafe#French filter press: as its name implies, it is a simple brewing apparatus which is composed of a heat-resistant glass bottle and a metal filter with a pressure bar. At first, it was mostly used to brew black tea, so it is also called tea maker. Today, with the revival of coffee, more and more people begin to use French filter pots to suppress cups of steaming coffee. The reason for using hot steam
2015-11-11 French style pressure filtration brewing coffee method origin1. Drinking coffee before exercise can better achieve the effect of losing weight. two。 When eating strong-smelling food such as garlic, drinking coffee can restore freshness and naturalness to the mouth. 3. Coffee grounds are poured into the kitchen sink to eliminate the smell caused by kitchen waste. 4. Put the coffee grounds in the refrigerator to absorb the smell and avoid the smell of food. 5. Coffee grounds can be absorbed in the corner of the room.
2014-07-10 Coffee knowledge coffee common sense coffee encyclopediaIn winter, hold a cup of hot tea in your hand, not to mention how beautiful the warm feeling is. Of course, the premise is not to use boiling water, otherwise it will be warm, and your hands will probably be ripe. You need a RadiatorMug, even if it is just boiled water, you can hold it comfortably: the idea comes from the heater, and the bottom half of the cup is made into a deep and shallow heat sink structure, so, no matter the cup.
2014-07-08 Coffee cups coffee culture coffee utensils