Coffee origin formula fancy coffee Maria Teresa coffee
Coffee Origin recipe: Maria Teresa Coffee
Name: Caffe Maria Theresia
Origin: Austria
Materials:
Deep-cultured coffee 120cc; orange wine 20cc; whipped cream 20cc; small fructose 20cc
Action:
Pour the orange wine into the cup, pour in the coffee, cover it with whipped cream, and sprinkle with a few grains of light fruit sugar (because the weight may sink to the bottom).
Maria Teresa was a very active queen of Austria in the middle of the 18th century. The queen has a fondness for coffee, so coffee is very popular in Vienna. It is said that the queen particularly likes this kind of coffee, so "Maria Teresa Coffee" appears on the menu of the Austrian cafe during the commemoration of the 200th anniversary of the Queen's death (1980).
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