“rum” search results (569)
How to Make Coffee-2
16. CINNAMON COFFEE: Ingredients: 1 cup coffee, 2 tablespoons marmalade, 1 cinnamon stick. Preparation: Orange jam first into the cup, pour coffee, cinnamon stick stir. Produced. 17. Congelado Coffee CAF CON GELOTO: Material: ESPRESSO 60ml, Vanilla Ice Cream 100g. Make: vanilla ice cream piled in a glass, poured with espresso. porcelain
2014-08-05 Coffee knowledge fancy coffee coffee making
30 methods of making Italian Coffee-2
16. Cinnamon coffee CINNAMON COFFEE: material: coffee, 2 tablespoons marmalade, 1 cinnamon stick. Production: put the marmalade into the cup, pour in the coffee and stir with the cinnamon stick. Produced. 17. Congerado Coffee CAF CON GELOTO: material: ESPRESSO60ml, 100g vanilla ice cream. Make: vanilla ice cream is piled in a cup and filled with espresso. Porcelain appearance
2015-01-17 Italian style Coffee making 30 kinds fancy method 16 Cinnamon
Coffee cup creativity
Use dark chocolate 70 grams butter 55 grams chicken 1 egg yolk 1 fine sugar 20 grams low gluten flour 30 grams rum 1 tablespoon. Cut the butter into small pieces and dark chocolate until melted and cool to about 35 degrees Celsius. Pour the egg liquid into the chocolate butter mixture and add rum to mix well. Sift in the low-gluten flour and gently stir with a scraper. Preheat 220 degrees and bake for 8-10 minutes
2014-06-24 Coffee supplies creative coffee cups coffee encyclopedia
The practice of tropical flavor coffee
To share with you tropical coffee practices: 1, deep-roasted chilled coffee (sugary) 100cc; 2, fresh cream (35% fat light cream) 20cc; 3, rum (dark) 15cc; 4, soda 100cc; square ice 3-4 pieces. 5. Stir coffee, whipped cream and rum in a blender. Put square ice in the glass, pour in the stirred coffee and pour in the soda water. According to the situation
2014-07-10 Flavor coffee boutique coffee practice tropical flavor coffee
The making of Jamaican iced coffee
Jamaican specialty brown rum, mellow and strong, full of stamina, can satisfy people with heavy taste, refreshing and refreshing after drinking! Features: mellow and strong, full of stamina. Tip: choose high-quality Jamaican brown rum, the best effect. Taste: strong and sweet. Materials: iced coffee 5OZ, Brandy 1/2OZ, 7-UP soda,
2014-07-12 Jamaica Jamaica iced coffee Jamaica coffee.
Flavored coffee practice
To share with you tropical coffee practices: 1, deep-roasted chilled coffee (sugary) 100cc; 2, fresh cream (35% fat light cream) 20cc; 3, rum (dark) 15cc; 4, soda 100cc; square ice 3-4 pieces. 5. Stir coffee, whipped cream and rum in a blender. Put square ice in the glass, pour in the stirred coffee and pour in the soda water. According to the situation
2014-09-30 Flavored coffee practice
Fancy coffee to make Rio de Janeiro coffee
Cafe Carioca (Brazil) deeply cultivated Coffee 100cc Sugar 15g Rum 15cc Orange (cut) 1pm 4 stir cream 20cc orange powder in a few cups add granulated sugar, rum and orange slices, pour in the coffee. Covered with whipped cream and sprinkled with orange powder (can also be replaced by shaved orange peel) Rio de Janeiro coffee is characterized by a blend of orange and creamy flavor.
2014-10-20 Coffee knowledge fancy coffee coffee making Rio de Janeiro coffee
Fancy Coffee Making Recipe Egg Honey Coffee
[Chinese name]: Honey-egg Coffee [English name]: Mamba Coffee 7 points, egg yolk 1, white rum 15 ml, honey 10 ml, whipped cream amount [Preparation]: First pour honey into the cup, then pour hot coffee about 7 minutes full, then add white rum, finally squeeze a layer of whipped cream, add egg yolk can be served. [Mamba
2014-11-25 Coffee knowledge fancy coffee coffee making recipe
Fancy Coffee making Formula Hot Flame Coffee
[English name]: warm Flame Coffee [English name]: Passion Coffee [ingredient]: hot coffee (mamba or Italy) 8 minutes full, 1 slice of thin lemon slices, 20 ml of white rum [preparation]: pour mamba or Italian coffee into a cup full of 8 minutes, put in a thin slice of lemon, the lemon slices will float on the coffee; slowly pour some rum on the lemon slices and burn after ignition.
2014-11-25 Coffee knowledge fancy coffee making formula warm flame coffee
Coffee making skills tropical flavor coffee
To share with you tropical coffee practices: 1, deep-roasted chilled coffee (sugary) 100cc; 2, fresh cream (35% fat light cream) 20cc; 3, rum (dark) 15cc; 4, soda 100cc; square ice 3-4 pieces. 5. Stir coffee, whipped cream and rum in a blender. Put square ice in the glass, pour in the stirred coffee and pour in the soda water. According to the situation
2014-12-02 Coffee making skills tropics flavors practices everyone sharing flavor
Basic knowledge of Fine Coffee the making of Jamaican iced coffee
Jamaican specialty brown rum, mellow and strong, full of stamina, can satisfy people with heavy taste, refreshing and refreshing after drinking! Features: mellow and strong, full of stamina. Tip: choose high-quality Jamaican brown rum, the best effect. Taste: strong and sweet. Materials: iced coffee 5OZ, Brandy 1/2OZ, 7-UP soda,
2014-12-04 Boutique coffee basics common sense Jamaica production specialty brown orchid m
Basic knowledge of specialty coffee Rio de Janeiro coffee
Cafe Carioca (Brazil) deeply cultivated Coffee 100cc Sugar 15g Rum 15cc Orange (cut) 1pm 4 stir cream 20cc orange powder in a few cups add granulated sugar, rum and orange slices, pour in the coffee. Covered with whipped cream and sprinkled with orange powder (can also be replaced by shaved orange peel) Rio de Janeiro coffee is characterized by a blend of orange and creamy flavor.
2014-12-20 Features Coffee Basics Common sense Rio Genet Lou Coffee Cafe Car
Fancy Coffee recipe making skills warm Flame Coffee
[English name]: warm Flame Coffee [English name]: Passion Coffee [ingredient]: hot coffee (mamba or Italy) 8 minutes full, 1 slice of thin lemon slices, 20 ml of white rum [preparation]: pour mamba or Italian coffee into a cup full of 8 minutes, put in a thin slice of lemon, the lemon slices will float on the coffee; slowly pour some rum on the lemon slices and burn after ignition.
2015-02-26 Fancy style coffee formula production skills enthusiasm flame Chinese name
Technology of making iced coffee the making of Jamaican iced coffee
Jamaican specialty brown rum, mellow and strong, full of stamina, can satisfy people with heavy taste, refreshing and refreshing after drinking! Features: mellow and strong, full of stamina. Tip: choose high-quality Jamaican brown rum, the best effect. Taste: strong and sweet. Materials: iced coffee 5OZ, Brandy 1/2OZ, 7-UP soda,
2015-02-28 Make ice coffee technology Jamaica production specialty brown orchid m wine flavor
Materials and steps of creative fancy coffee Rio de Janeiro Coffee
Cafe Carioca (Brazil) deeply cultivated Coffee 100cc Sugar 15g Rum 15cc Orange (cut) 1pm 4 stir cream 20cc orange powder in a few cups add granulated sugar, rum and orange slices, pour in the coffee. Covered with whipped cream and sprinkled with orange powder (can also be replaced by shaved orange peel) Rio de Janeiro coffee is characterized by a blend of orange and creamy flavor.
2015-03-28 Creativity Fancy Coffee Materials steps Rio Genet Lu Coffee Cafe
Steps and Materials for making Creative fancy Coffee
[English name]: Phariseer [ingredient]: 120ml of deep-roasted coffee, 10g of granulated sugar, 20ml of rum (dark), 20ml of stirred cream [method]: put sugar and rum in the cup, pour in the coffee and mix it, top with a floating cover with stirred cream. Shake after drinking coffee. Actually, it was the Pharisees who liked to drink.
2015-03-30 Farley Coffee production creativity Fancy steps Materials Chinese name
Rio de Janeiro Coffee Making Method Coffee Basics
Cafe Carioca (Brazil) Deep brewed coffee 100cc sugar 15g rum 15cc orange (cut) 1/4 whipped cream 20cc orange powder a little cup add sugar, rum, orange petals, pour coffee. Top with whipped cream and sprinkle with orange powder (or shaved orange peel) Rio de Janeiro coffee is characterized by orange and cream flavors blend, giving people
2015-05-15 Rio Genet Cafe Lou Coffee Making Method Basics Common Sense Cafe C
Pharisee coffee swings after drinking coffee.
[English name]: Phariseer [ingredient]: 120ml of deep-roasted coffee, 10g of granulated sugar, 20ml of rum (dark), 20ml of stirred cream [method]: put sugar and rum in the cup, pour in the coffee and mix it, top with a floating cover with stirred cream. Shake after drinking coffee. Actually, it was the Pharisees who liked to drink.
2015-05-19 Farley coffee drink swing fancy Chinese name English name
Fancy coffee making and recipe: egg honey coffee
[English name]: Honey-egg Coffee [ingredients]: 7 points of Mamba coffee, 1 egg yolk, 15 ml white rum, 10 ml honey, appropriate amount of whipped cream [preparation]: first pour honey into a cup, then pour in hot coffee for about 7 minutes, then add white rum, finally squeeze a layer of fresh cream, pour in egg yolk and serve. [Mamba
2015-05-22 Fancy coffee making formula egg honey Chinese name English name
Fancy Coffee making Coffee recipe: warm Flame Coffee
[English name]: warm Flame Coffee [English name]: Passion Coffee [ingredient]: hot coffee (mamba or Italy) 8 minutes full, 1 slice of thin lemon slices, 20 ml of white rum [preparation]: pour mamba or Italian coffee into a cup full of 8 minutes, put in a thin slice of lemon, the lemon slices will float on the coffee; slowly pour some rum on the lemon slices and burn after ignition.
2015-05-22 Fancy Coffee making Formula enthusiasm Flame Chinese name Passion