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Coffee basics Common sense Coffee beans purchase precautions
To start shopping for coffee beans, first choose a coffee shop that is booming. The freshness of roasted beans is the life of coffee, so choose a warehouse where fresh coffee beans are placed, a clean place without oil residue of old beans, no direct sunlight, and no high temperature around the store. It is also a good idea to buy from a shop that thinks it is delicious. When buying baked beans, refreshing beans can
2015-01-30 coffee basics common sense coffee beans buy precautions start
Special attention to the storage of coffee beans
To start buying coffee beans, first choose a coffee shop where business is booming. The freshness of roasted beans is the life of coffee, so choose a warehouse for fresh coffee beans, a clean place with no oil residue from old beans and shops with no direct sunlight and no high temperature around. It is also a good way to buy in a self-baking store that you think is fragrant and mellow. When buying baked beans, refreshing beans can
2015-11-24 Coffee beans storage special attention matters
Introduction to the cultivation of Coffee in the Lemon Tree Manor of Nicaragua in Central America
Java is still cultivated in Java at present, but because of its low yield and poor disease resistance, many farms have changed to new varieties. From the appearance, the traditional Java bean type is quite similar to Typica species, generally seen Java bean type is short and slender (that is, short berry-shaped), while long grain (long berry) Java species is even more rare. In addition to the rarity of variety and appearance
2016-07-15 Central America Nicaragua Lemon Tree Manor Coffee cultivation introduction
Usage of coffee machine usage of Italian coffee machine
When it comes to Italian coffee, we have to mention Espresso. As the main tool for extracting Espresso, Italian coffee machine is an indispensable equipment. The coffee extracted by Italian coffee machine is rich and mellow, but compared with ordinary coffee friends, the use of Italian coffee machine is too complex, it is difficult to extract high quality Espresso without professional training. Today, the editor will talk about it briefly.
2015-02-06 Coffee machine usage Italian speaking of coffee not to mention that is
Easy to learn but difficult to learn the three levels of coffee roasting
Coffee roasting is a science that is easy to learn but difficult to master. Like cooking, anyone can cook food and eat it to satisfy hunger. But what level of food do you cook? How far and how big is the difference from "able to cook" to "Michelin three-star" chefs? The same is true of roasted coffee. Being able to bake coffee does not mean that it produces good coffee. We can simply put
2015-09-15 Easy to learn difficult to concentrate coffee roasting three levels one easy to learn
Nicaragua Coffee Estate Flavor Taste Introduction Lemon Tree Estate
Lemon Tree Estate Lemon Tree Estate is located in the Yasica Norte region of Nicaragua and is managed by Santos Demitrio Flores. Coffee cultivation covers an area of 171 hectares, natural reserves of 77 hectares, elevations between 850 and 1,150 meters, and average annual temperatures of 20-28 degrees Celsius. The estate is mainly planted with Kadura, Java, Pugmala and Yellow Pugmala species. Coffee picking
2016-07-14 Nicaragua Coffee Manor Region Flavor Taste Introduction Lemon Tree
Matters needing attention in the purchase of coffee beans
To start buying coffee beans, first choose a coffee shop where business is booming. The freshness of roasted beans is the life of coffee, so choose a warehouse for fresh coffee beans, a clean place with no oil residue from old beans and shops with no direct sunlight and no high temperature around. It is also a good way to buy in a self-baking store that you think is fragrant and mellow. When buying baked beans, refreshing beans can
2014-12-15 Boutique coffee common sense coffee beans purchase notes start
Coffee technology: an introduction to the three levels of roasting of raw coffee beans
Coffee roasting is a science that is easy to learn but difficult to master. Like cooking, anyone can cook food and eat it to satisfy hunger. But what level of food do you cook? How far and how big is the difference from a cook to a Michelin three-star chef? The same is true of roasted coffee. Being able to bake coffee does not mean that it produces good coffee. We can simply put the coffee
2015-12-08 Coffee technology raw beans roasting three levels introduction coffee one door
The three levels of baking, the technical knowledge of professional roasters, the art of coffee.
Coffee roasting is a science that is easy to learn but difficult to master. Like cooking, anyone can cook food and eat it to satisfy hunger. But what level of food do you cook? How far and how big is the difference from "able to cook" to "Michelin three-star" chefs? The same is true of roasted coffee. Being able to bake coffee does not mean that it produces good coffee. We can simply put
2016-01-23 Baking three levels Professional Master Technology skill knowledge Art Coffee
Introduction to the flavor and taste of Nicaraguan lemon tree manor coffee manor with sweet and fine acid
Manor name: El Limoncillo (Lemon Tree Manor) production area: Matagalpa (Matapa) Town: Yasica Norte Manor was founded in 1932 Maria Ligia Mierisch Manor elevation: 1200 m varieties: JavaNica coffee treatment method: 95% full washing, 5% sun drying: scaffolding solarization (Sun Dried Patios) harvest
2016-07-14 Sweet delicate Nicaragua lemon tree manor coffee producing area flavor taste
Coffee Bean Baking easy to learn but difficult to learn Coffee roasting at three levels
Coffee roasting is a science that is easy to learn but difficult to master. Like cooking, anyone can cook food and eat it to satisfy hunger. But what level of food do you cook? How far and how big is the difference from "able to cook" to "Michelin three-star" chefs? The same is true of roasted coffee. Being able to bake coffee does not mean that it produces good coffee. We can simply put
2015-09-16 Easy to learn difficult to refine coffee beans roast coffee three levels detailed explanation roasting
Technical skills of coffee roasting: an explanation of the changes in the three levels of roasting
Coffee roasting is a science that is easy to learn but difficult to master. Like cooking, anyone can cook food and eat it to satisfy hunger. But what level of food do you cook? How far and how big is the difference from "able to cook" to "Michelin three-star" chefs? The same is true of roasted coffee. Being able to bake coffee does not mean that it produces good coffee. We can simply put
2015-12-16 Coffee roasting techniques key points three levels changes explanations coffee
Taste of Germany: The Barn, Cafe Miancang, Berlin
If you come back from Berlin, nine times out of ten your friends will ask, "have you been to Bonanaza?" Did you go to The Barn? "so it's now or never to find a gap to visit the German capital Berlin again, and this time the goal is, of course, The Barn.
2014-05-16 Coffee culture cafes coffee beans coffee machines
Points for attention in learning coffee beans from high-quality coffee
To start buying coffee beans, first choose a coffee shop where business is booming. The freshness of roasted beans is the life of coffee, so choose a warehouse for fresh coffee beans, a clean place with no oil residue from old beans and shops with no direct sunlight and no high temperature around. It is also a good way to buy in a self-baking store that you think is fragrant and mellow. When buying baked beans, refreshing beans can
2014-10-28 Coffee knowledge boutique coffee science coffee beans matters needing attention
Coffee still smells good in Kunming.
In 1910, the small train of the Yunnan-Vietnam Railway drove into Kunming, and many foreigners who came to Kunming for the first time found that there were authentic western restaurants. When the railway was under construction, some French and Vietnamese catering people had already seen the business opportunities of western food in Kunming and took the lead in entering Kunming. However, according to the records, these western restaurants are trying to make a lot of money, and everyone eats.
2014-08-08 Coffee still Kunming fragrance 1910 Yunnan and Vietnam railway train enter
Whether it's a boutique or a blend, coffee beans need to wake up after they've been raised.
Make the residual CO2 in coffee beans escape, and use the principle of oxidation to make the flavor more mellow and smooth. In order to remove the uncomfortable bitter taste of deep-baked beans, the waking time can be extended. If the light-baked beans have sufficient time to grow beans, the flavor development has been completed. If the waking time is too long, the aroma of coffee beans will be lost and the taste will be flat. Therefore, the time to wake up beans is inversely proportional to the time to raise beans. Italian blending
2016-08-17 No matter fine or mix coffee beans raise but also wake beans leftover
Visit the Cafe in Berlin, Germany again.
Although Berlin is by no means a world-famous city for its coffee, it has always left a small regret since it first came to drink Bonanza Coffee Heroes last winter, that is, it did not stay a little longer to another very representative The Barn. If you come back from Berlin, nine times out of ten your friends will ask, "have you been to Bonanaza?" Did you go to The Barn? "
2015-04-29 Again visit Germany Berlin Kakura cafe although never therefore
Boutique Coffee beans: introduction of Java long-grain beans in Limon Manor of Nicaragua
Nicaragua Lemon Tree Manor (JavaNica?Nicaragua Limoncillo Estate) Coffee production area: Nicaragua / Matagalpa Province / Limoncillo Manor planting area: 100ha planting altitude: 980mm 1350m Raw Bean Variety: JavaNica (Long Berry) Raw Bean treatment: Washed and Sun Dried harvest season: December-March Lemon Manor
2015-12-01 Boutique coffee beans Nicaragua lemon tree manor Java long grain bean seed introduction
Foreign Cafe recommends Kakura Cafe in Berlin, Germany
Although Berlin is by no means a world-famous city for its coffee, it has always left a small regret since it first came to drink Bonanza Coffee Heroes last winter, that is, it did not stay a little longer to another very representative The Barn. If you come back from Berlin, nine times out of ten your friends will ask, "have you been to Bonanaza?" Did you go to The Barn? "
2015-02-05 Foreign countries cafes recommendations Germany Berlin Kakura although never therefore
Basic knowledge of high-quality coffee matters needing attention in the purchase of coffee beans
To start buying coffee beans, first choose a coffee shop where business is booming. The freshness of roasted beans is the life of coffee, so choose a warehouse for fresh coffee beans, a clean place with no oil residue from old beans and shops with no direct sunlight and no high temperature around. It is also a good way to buy in a self-baking store that you think is fragrant and mellow. When buying baked beans, refreshing beans can
2015-05-09 Boutique coffee basics common sense coffee beans purchase notes