“rear” search results (226)
The use of espresso coffee machine basic coffee machine use
The espresso machine is not difficult to operate, but it is not so simple to make delicious coffee. The espresso machine produces strong coffee, but it is relatively complicated. Generally speaking, after professional training, it is possible to extract a considerable level of fragrant espresso. If you have an espresso machine at home, practice it yourself ~ espresso machine points are complete
2015-05-26 Italian Coffee Machine Usage Basics
The basic knowledge of the use of Italian Coffee Machine
The espresso machine is not difficult to operate, but it is not so easy to make delicious coffee. The coffee from the Italian coffee machine is rich in glycol, but relatively speaking, the practice is more complicated. Generally speaking, after professional training, we can extract fragrant Espresso with a considerable level. If you have an espresso machine at home, practice it yourself.
2015-03-02 Italian coffee maker use basics common sense
Barista common sense the use of Italian coffee machines in cafes
The espresso machine is not difficult to operate, but it is not so easy to make delicious coffee. The coffee from the Italian coffee machine is rich in glycol, but relatively speaking, the practice is more complicated. Generally speaking, after professional training, we can extract fragrant Espresso with a considerable level. If you have an espresso machine at home, practice it yourself.
2014-12-06 Coffee common sense coffee shop Italian coffee machine use operation
You don't know the western food industry at the beginning of Qingdao port.
Since the opening of Qingdao in 1897, the Germans and Japanese not only colonized Qingdao, but also brought a Western-style way of life to Qingdao, followed by a variety of western restaurants, cafes and pastry factories. So, what is the operation of Western-style catering industry in Qingdao before liberation?
2014-07-30 I don't know Qingdao the opening of the port at the beginning Western food in 1897 since the opening of the port.
Ethiopian sun-tanned coffee with pure and refreshing flavor and taste
Yejaschuffe itself is a small town of about 20, 000 people, and the three neighboring producing areas, Wenago, Kochere and Gelena Abaya, are also classified as Yejasuffe because they produce coffee with almost the same flavor as Yejasuffe. Yejasuffe is similar to neighboring Sidamo in terms of culture and geography, but it seems to be more concerned about it.
2016-09-09 With pure refreshing quality Ethiopia sun Yega Sheffield Wauka
The earliest coffee shop in Chongqing
Coffee is one of the three largest drinks in the world, which is drunk by people in almost every country and region. People in Chongqing know a little about coffee from foreigners at first, or occasionally in the upper hall of dignitaries. It is so well-known that even the general public can taste and enjoy the coffee in order to appreciate the color of the coffee.
2014-07-25 Coffee shop Chongqing coffee shop specialty coffee shop
Analysis of roasting process of Coffee Bean Baking Technology
1. Dehydration: generally refers to the baking process below 170 degrees. Different baking appliances require different dehydration time, but it is usually best controlled at 5-8 minutes, depending on the water content of the beans. two。 Climbing temperature: usually the climbing temperature speed of baking is controlled between 7 and 14 degrees, which is related to the control of firepower, the better climbing temperature speed is controlled at about 10 degrees, and the water content of beans is different.
2015-01-08 Coffee beans roasting technology process analysis dehydration generally at 170 degrees
Coffee Common sense-- purchase and Preservation of Coffee beans
Freshness is the life of coffee how to determine the freshness of coffee beans there are three steps: smell, see, peel.
2014-07-26 Coffee shop operation coffee bean purchase preservation
The Chronicle of HB Coffee Roasters understand the History of HB Coffee Roasters
In the early days, an all-stainless steel 1kg roaster bore the brunt of the drum miso to the front panel, making a clanking sound. It was a headache at the time. This problem adds a traction spring to the rear bearing of the later generation to prevent the drum from moving forward and miso to the panel; the primary partition is too thin and is made of stainless steel, and the coefficient of expansion of the material is too large when heated, resulting in deformation.
2015-11-24 Coffee roaster Chronicle understanding History first Generation stainless Steel Building 1kg
World Creative Cafe recommends Paris Flower God Cafe
The great writer Balzac once said: I am not at home, in the coffee shop; not in the coffee shop, on the way to the coffee shop. This can be seen from the French's feelings for coffee. So it may not be a perfect trip to France without walking into a cafe and having a cup of coffee. While tasting coffee, Paris is the best. In an area of 105 square kilometers in the urban area, there is
2014-12-24 World creativity Cafe recommendation Paris Flower God Writer Balzac once said
Roasting skills of Coffee beans
When is dehydration? How many degrees does it take to climb? Smoke exhaust problem? What is the taxiing action? These professional knowledge about coffee roasting must be the skills that many coffee roasters want to know, so here is a little experience for coffee lovers: however, it is only a simple introduction. For details, please refer to coffee roasting and other related books or interested coffee lovers.
2015-03-25 Coffee beans roasting techniques problems dehydration when climbing temperature several degrees smoke exhaust
Introduction to the unique flavor of Indonesian civet coffee flavor and taste of fine coffee in manor area
The male of the cat has a pair of well-developed cystic aromatic glands near the perineum under the anus, and the male opens a pear-shaped sachet between the testis and the penis. There is a longitudinal crest in the front of the inner wall and 3-4 folds on both sides. There are two deep and large depressions on each side, with short hairs on the inner wall; the sachet opened by the female is mostly square, and there is only one in the middle of the inner wall.
2016-09-06 Unique flavor Indonesia musk coffee taste manor producing area characteristics boutique
Quality Coffee Common sense Coffee roasting skills
When is dehydration? How many degrees does it take to climb? Smoke exhaust problem? What is the taxiing action? These professional knowledge about coffee roasting must be the skills that many coffee roasters want to know, so here is a little experience for coffee lovers: however, it is only a simple introduction. For details, please refer to coffee roasting and other related books or interested coffee lovers.
2014-12-17 Boutique coffee common sense baking skills problems dehydration when climbing temperature several degrees
Introduction to roasting technology of coffee beans: introduction of baking knowledge and detailed operation process
1. Dehydration: generally refers to the baking process below 170 degrees. Different baking appliances require different dehydration time, but it is usually best controlled at 5-8 minutes, depending on the water content of the beans. two。 Climbing temperature: usually the climbing temperature speed of baking is controlled between 7 and 14 degrees, which is related to the control of firepower, the better climbing temperature speed is controlled at about 10 degrees, and the water content of beans is different.
2015-12-15 Coffee beans roasting technology introduction common sense details operation process dehydration general
Paris Flower God Cafe savors Paris attentively
The great writer Balzac once said: I am not at home, in the coffee shop; not in the coffee shop, on the way to the coffee shop. This can be seen from the French's feelings for coffee. So it may not be a perfect trip to France without walking into a cafe and having a cup of coffee. While tasting coffee, Paris is the best. In an area of 105 square kilometers in the urban area, there is
2015-05-20 Paris Flower God cafe heart taste writer Balzac once said said
Yunnan Coffee and Chinese Coffee Market
Coffee trees need high altitude, tropical climate and fertile soil to grow the best coffee beans. Such climatic conditions on earth surround the equator, about between 25 degrees north latitude and 30 degrees south latitude. This zone, commonly known as the golden coffee belt, belongs to tropical and subtropical regions and is technically called coffee belt. When it comes to coffee in the world, let's talk about Chinese coffee first.
2016-06-07 Yunnan Coffee China Market need High altitude altitude Tropical Climate
Paris Flower God Cafe savors Paris Coffee Culture
The great writer Balzac once said: I am not at home, in the coffee shop; not in the coffee shop, on the way to the coffee shop. This can be seen from the French's feelings for coffee. So it may not be a perfect trip to France without walking into a cafe and having a cup of coffee. While tasting coffee, Paris is the best. In an area of 105 square kilometers in the urban area, there is
2015-04-01 Paris Flower God Cafe attentiveness Taste Coffee Culture Literati Balzac Zeng
Paris Flower God Cafe, please taste Paris attentively.
The great writer Balzac once said: I am not at home, in the coffee shop; not in the coffee shop, on the way to the coffee shop. This can be seen from the French's feelings for coffee. So it may not be a perfect trip to France without walking into a cafe and having a cup of coffee. While tasting coffee, Paris is the best. In an area of 105 square kilometers in the urban area, there is
2015-09-09 Paris Flower God cafe heart taste writer Balzac once said said
Boutique Coffee Science answers the problem of Coffee Baking
When is dehydration? How many degrees does it take to climb? Smoke exhaust problem? What is the taxiing action? These professional knowledge about coffee roasting must be the skills that many coffee roasters want to know, so here is a little experience for coffee lovers: however, it is only a simple introduction. For details, please refer to coffee roasting and other related books or interested coffee lovers.
2014-11-14 Coffee knowledge boutique coffee science coffee roasting
Coffee roasting skills knowledge of high-quality coffee bean roasting
When is dehydration? How many degrees does it take to climb? Smoke exhaust problem? What is the taxiing action? These professional knowledge about coffee roasting must be the skills that many coffee roasters want to know, so here is a little experience for coffee lovers: however, it is only a simple introduction. For details, please refer to coffee roasting and other related books or interested coffee lovers.
2015-01-28 Coffee roasting skills problems boutique coffee beans knowledge dehydration when climbing temperature