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Coffee beans Basic knowledge Coffee classification

Coffee beans Basic knowledge Coffee classification

If there are two cafe owners in the discussion, A shop owner said: we use coffee beans in Brazil Santos NO.2, your shop? B shopkeeper said: We shop with the Blue Mountain NO.1 with the same level of Brazil NO.1. Brazil uses a point-deduction method to evaluate the quality of the beans. The beans are graded according to the number of defective beans in every 300 grams of main beans. The grades are divided into seven levels from NO.2 to NO.8. If the points are less than 4,

2015-04-13
The characteristics and utility of coffee

The characteristics and utility of coffee

Four flavors and one fragrance: all the colors, aromas and tastes of coffee are the characteristics of chemical changes in raw coffee beans after roasting.

2014-08-20
Introduction to Panamanian Coffee Manor-- Carmen Manor Panamanian Coffee production in Panamanian Coffee area

Introduction to Panamanian Coffee Manor-- Carmen Manor Panamanian Coffee production in Panamanian Coffee area

[Origin]: Panama [Manor]: Carmen Manor [Grade]: SHB, EP [altitude]: 1750 m [soil]: black soil [particles]: 17 mesh [varieties]: Kaduai Catuai 70%, Kaddura Caurra20%, Iron truck Typica, Dwarf St. Raymond San Ramon, New World Mundo Novo 10% [Raw Bean treatment]: semi-washed Carmen Manor Coffee is one

2016-03-29
Carmen Manor Fine Coffee in Panama

Carmen Manor Fine Coffee in Panama

Carmen Manor Fine Coffee (specialty coffee) is also known as specialty coffee selection. It refers to coffee made from a small number of raw beans with excellent taste grown in an ideal geographical environment. Depending on the special soil and climatic conditions in which they grow, they have outstanding flavor. After strict selection and grading, this kind of coffee has a hard texture and taste.

2016-05-27
Carmen Manor [Grade]: SHB, EP Ecological maintenance Certification Organic Fine Coffee

Carmen Manor [Grade]: SHB, EP Ecological maintenance Certification Organic Fine Coffee

Carmen Manor [Origin]: Panama [Manor]: Carmen Manor [Grade]: SHB, EP [altitude]: 1750 m [soil]: black soil [particles]: 17 mesh [varieties]: Kaduai Catuai 70%, Kaddura Caurra20%, Iron truck Typica, Dwarf San Ramon San Ramon, New World Mundo Novo 10% [Bean treatment]: semi-washed Carmen Manor

2016-06-20
Boutique coffee beans: Rwanda bourbon single product coffee raw beans Musiuyi washing method in the western province of Luanda

Boutique coffee beans: Rwanda bourbon single product coffee raw beans Musiuyi washing method in the western province of Luanda

Coffee bean details: 1. Country: Rwanda 2. Production area: Lutexiluo production area of the western province 3. Altitude: 1827 m 4. Rainfall: 1500mm 5. Treatment: washing, elevated scaffolding sun drying 6. Variety: BM-139 (bourbon) 7. Processing plant: Mushuyi processing plant 8. Landowner: 1756 member small farmers (about 253 plants per small farmer) 9. Flavor: red apple, cherry, meat

2015-12-02
Don't refresh yourself with strong tea and coffee before the college entrance examination.

Don't refresh yourself with strong tea and coffee before the college entrance examination.

Yesterday, Associate Professor Duan agate, Director of the Nutrition Department of the first Hospital of Jiaotong University, advised the vast number of candidates that my children's diet was OK, but in the near days of the examination, symptoms such as anorexia and nausea appeared. I'd like to hear what you can do. An hour yesterday morning, Associate Professor Duan agate, director of the Nutrition Department of the first Hospital of Xi'an Jiaotong University, answered.

2014-06-14
Don't refresh yourself with strong tea and coffee before the college entrance examination.

Don't refresh yourself with strong tea and coffee before the college entrance examination.

Yesterday, Associate Professor Duan agate, Director of the Nutrition Department of the first Hospital of Jiaotong University, advised the vast number of candidates that my children's diet was OK, but in the near days of the examination, symptoms such as anorexia and nausea appeared. I'd like to hear what you can do. An hour yesterday morning, Associate Professor Duan agate, director of the Nutrition Department of the first Hospital of Xi'an Jiaotong University, answered.

2015-06-27
Why choose manor coffee beans? Visit Panamanian producing area and Manor Carmen Manor Kaduai half Water

Why choose manor coffee beans? Visit Panamanian producing area and Manor Carmen Manor Kaduai half Water

Carmen Manor [Origin]: Panama [Manor]: Carmen Manor [Grade]: SHB, EP [altitude]: 1750 m [soil]: black soil [particles]: 17 mesh [varieties]: Kaduai Catuai 70%, Kaddura Caurra20%, iron truck Typica, dwarf San Ramon San Ramon, New World Mundo Novo 10% [raw bean treatment]: semi-washed [taste wind]

2016-04-18
Handmade coffee notes Panamanian coffee the characteristics of Panamanian coffee Panama Carmen

Handmade coffee notes Panamanian coffee the characteristics of Panamanian coffee Panama Carmen

Carmen Manor [Origin]: Panama [Manor]: Carmen Manor [Grade]: SHB, EP [altitude]: 1750 m [soil]: black soil [particles]: 17 mesh [varieties]: Kaduai Catuai 70%, Kaddura Caurra20%, tin card Typica, dwarf San Ramon SanRamon, New World MundoNovo10% [raw bean treatment]: semi-washed [taste]

2016-04-27
Carmen Manor SHB, EP grade boutique coffee Panama different flavor

Carmen Manor SHB, EP grade boutique coffee Panama different flavor

Boutique coffee (specialty coffee) is also called specialty coffee selection coffee. It refers to coffee made from a small number of raw beans with excellent taste grown in an ideal geographical environment. Depending on the special soil and climatic conditions in which they grow, they have outstanding flavor. After strict selection and classification, this kind of coffee is hard in texture, rich in taste and stylish.

2016-06-19
Coffee beans of fine coffee

Coffee beans of fine coffee

And after the ground coffee beans are placed, the carbon dioxide and fragrance inside the coffee beans will disappear all the way. When the coffee powder is extracted and filtered in this way, the coffee powder should be expanded and no matter what, you can't make the coffee. The trick is to consider which purdah lessons to be consistent, so brewed coffee is the most delicious and mellow. Small round dark brown coffee beans, dark in the grinder

2014-09-04
Carmen Manor Coffee is a high-altitude coffee manor dominated by the family.

Carmen Manor Coffee is a high-altitude coffee manor dominated by the family.

Carmen Manor [Origin]: Panama [Manor]: Carmen Manor [Grade]: SHB, EP [altitude]: 1750 m [soil]: black soil [particles]: 17 mesh [varieties]: Kaduai Catuai 70%, Kaddura Caurra20%, Iron truck Typica, Dwarf San Ramon San Ramon, New World Mundo Novo 10% [Bean treatment]: semi-washed Carmen Manor

2016-06-08
Coffee technology: teach you how to distinguish Kopi Luwak

Coffee technology: teach you how to distinguish Kopi Luwak

Generally speaking, in order to highlight the characteristics of its shit, the real Kopi Luwak does not go to the missing bean shell, or the coffee beans after the missing bean shell, it is very difficult for us to distinguish whether it is the real Kopi Luwak, and it is very easy to fake it. as for the baked beans to distinguish, then doubling is an impossible mission. If Kopi Luwak wants to be vivid, the most important thing is to be alive.

2014-09-04
A low-temperature roasted coffee.

A low-temperature roasted coffee.

People who have traveled to Malaysia have probably heard of white coffee. In fact, the old white coffee is a kind of low-temperature roasted coffee developed by Malaysian Chinese, so the color is lighter, so it is called white coffee. The reason why white coffee is not black and white is that Nanyang Chinese from Guangdong and Fujian provinces not only need coffee to refresh themselves, but also fear the dryness and heat of deep-roasted coffee. What's on the market now

2015-06-18
The benefits of drinking coffee correctly drink coffee espresso commercial beans Robusta raw beans

The benefits of drinking coffee correctly drink coffee espresso commercial beans Robusta raw beans

1. Drinking coffee can prevent radiation injury. Radiation injury has become a more prominent pollution and harm. Especially the radiation of household appliances: such as people who operate computers for a long time, microwave ovens, televisions at home, and so on. Especially for pregnant women (pregnant women's food) radiation has affected the health of the next generation (health food). Some studies do show that coffee may help prevent radiation injuries

2016-06-25
Carmen Manor Boutique Coffee Learn Panama Coffee Flavor Coffee Filter

Carmen Manor Boutique Coffee Learn Panama Coffee Flavor Coffee Filter

Specialty coffee is also known as specialty coffee. It refers to coffee made from green beans with excellent taste characteristics grown in a few extremely ideal geographical environments. Depending on the particular soil and climatic conditions in which they are grown, they have outstanding flavors. This type of coffee is carefully selected and graded for its hard texture, rich taste and wind.

2016-06-16
Carmen Manor semi-washing treatment Panamanian boutique coffee New World coffee beans

Carmen Manor semi-washing treatment Panamanian boutique coffee New World coffee beans

Carmen Manor Coffee is a coffee estate dominated by the family. The family has long grown coffee under the principle of providing high-quality coffee and protecting the environment. Efrain and Carmen Franceschi began growing Arabica coffee varieties on their estate in 1950. Today, Carmen Manor single processing plant produces about 1200 bags (60 kg each) of unique high-quality coffee beans every year!

2016-07-23
New beans, old beans and old beans

New beans, old beans and old beans

Generally speaking, fresh coffee beans harvested that year are called "New Corp", those harvested the year before last are called "old beans" (Past Corp), and those placed for more than a year are called "old beans" (Old Corp).

2014-08-26
Boutique Coffee Baking General knowledge Coffee Baking level description

Boutique Coffee Baking General knowledge Coffee Baking level description

The roasting depth listed below the coffee roasting deepens the raw beans (Green Coffee). The beans that have not been roasted are green in appearance, and the color will change with the degree of roasting. Light baking (Light Roast) is the most mild baking method, the appearance is wheat color, after extraction, there is no fragrance, bitter taste, not suitable for drinking cinnamon baking (Cinnamon Roast) mild baking method, the appearance is meat

2014-12-11
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