To share with you tropical flavor coffee practices: 1, deep roast cold coffee (sugar)100cc; 2, whipped cream (light cream containing 35% fat) 20cc; 3, rum (dark) 15cc; 4, soda water 100cc; ice cube 3-4 pieces. 5. Mix coffee, whipped cream and rum in a blender. Put ice cubes into a glass, pour coffee stir well, pour soda water. according to circumstances
2015-05-22 boutique coffee basics common sense tropical flavor practice everyone shareThe traditional Cafe Macchiato recipe is very simple and can be summed up in a few words by adding very little milk and a spoonful of milk foam to a single or double Espresso. Ingredients 1. Espresso 30ml can be made using a mocha jug 2. Hot milk 30ml 3. A little milk foam can be whipped using a manual milk whisk Preparation steps 1. Make a portion of Espresso and pour into Espresso
2015-05-23 fancy coffee basics common sense Cafe Macchiato practicesIt's an Italian Viennese coffee. Whipped cream can be mixed in coffee or served as a snack for guests to eat and drink at the same time. Later, after brewing coffee under pressure, it was renamed stirred cream with espresso. In the United States, stirred cream is sometimes not served, but floated on top of coffee. Herbalife Coffee: Herbalife Coffee Italian espresso 120ml
2015-06-10 Making fancy coffee steps Herbalife practice Italian VienneseGoat is an avant-garde and practical cup designed by desnahemisfera. The cup body does not contain BPA and is attached with an anti-scalding leather cover and straps. Goat mug Home Page: http://www.goat-story.com/
2015-10-29 Goat sheep's horn coffee cup one avant-garde and with goatAmong the many methods of making coffee, the hand brewing method not only can play the rich and fresh aroma of coffee in taste, maintain the pure taste and rich and soft taste of coffee, maximize the personality of coffee, but also has the advantages of simple operation, easy learning and easy management. But this does not mean that hand brewed coffee is brewed at will without any foundation,
2015-12-11 coffee brewing method hand brewing making basics introduction knowledge pointsIngredients: 25 grams of chocolate sauce, iced milk 150ML, black coffee 40ML, 1 ball of ice cream, about half a cup of ice cubes. The amount of materials can be adjusted according to their own taste. Practice: 1. Put the ice cubes into a cup, squeeze in the chocolate sauce, then pour in the iced milk and stir well. 2. Pour in the cooled black coffee and stir well. Dig an ice cream ball and put it on the surface.
2015-02-28 Fancy style Coffee Common sense Ice Molding homemade recipe material Chocolate 25g cattleYou who like to drink coffee, in the hot summer, say goodbye to instant, try to make a cool cup of iced coffee, bring a different feeling. 1. Raw material of mocha smoothie A: 1. Iced coffee (per person) 2. Vanilla Ice Cream, 3 tablespoons. The right amount of chocolate syrup. The right amount of crushed ice is 5. Appropriate amount of foamed fresh cream B preparation method (per person): 1. Put the right amount of ice into the blender, and then put
2014-11-25 Coffee knowledge fancy coffee mocha coffeeMacchiato, what is macchiato, there are two English terms: Caffe Macchiato and Espresso Macchiato, first of all, let's introduce what macchiato is. Simply put, macchiato is a shot espresso with some milk foam embellishment (macchiato means embellishment in English), a macchiato.
2014-09-05 Coffee knowledge the practice of macchiato coffee the origin of macchiatoMexicans are enthusiastic and optimistic, and the chocolates in Mexican coffee perfectly reflect this. There are different methods of Mexican coffee, but the main difference is whether it contains alcohol or not. let's first introduce the practice of non-alcohol. Heat a cup of milk, a teaspoon of cinnamon powder and a teaspoon of vanilla powder in a pot. Keep it at medium temperature. The heat is not too high. The milk must not boil. And then join.
2016-06-17 Mexico Coffee basic practice introduction Al Dumara Mara VarietyThis is a delicious coffee dessert to enjoy coffee in different ways, what you need is this delicious coffee dessert. Espresso, skim milk, coconut-flavored coffee syrup, condensed milk crushed ice, put crushed ice and skim milk in a blender, stir a lot of foam, then add a little coconut syrup to a cocktail glass and add a little condensed milk.
2016-03-16 Coconut fragrance coffee how make delicious dessert practice this is together[introduction] Coffee is one of the main drinks in the West. The seeds obtained by removing the pericarp and most of the seed coat after the fruit is ripe are called raw coffee or coffee beans. Raw coffee is roasted and ground to get coffee powder, which can be used to make a drink. Coffee tastes bitter, has a specific flavor, contains caffeine alcohol and 1.3% caffeine alkaloids, and is an anesthetic, diuretic, excitatory and cardiotonic drug. Baking
2014-05-09 Where can I sell coffee beans? Guangzhou coffee beansWhy do you practice drawing flowers with water? 1. As we all know, water is transparent, which allows you to see more clearly how the vortex is formed. two。 Can better master the number of holes in the play of different milk bubbles! 3. For beginners, remember to use a thermometer when you fail to beat the foam to a thin shape, and the temperature cannot be better controlled, so the coffee you make is unstable, maybe ten times.
2016-07-05 Use water practice pull flowers Italian concentrate choose what kind coffee beans blending quotientIn Italian espresso, without whipped cream or milk, just add two tablespoons of soft milk foam to the coffee, so it is a cup of macchiato (macchiato). Method of making macchiato coffee material: Italian coffee: 100ml fresh milk: 300ml caramel cream: 15ml caramel syrup: 15ml cup: 500ml large cup, with coffee
2015-08-29 Maggie Yadow Macchiato Coffee practice Italian Condensed No MilkIt takes a little time to learn the technology of making coffee flowers, which is almost like painting a shape directly into the forming method refers to the use of foamed milk, which is quickly poured directly into the espresso before the milk is separated from the foam. After the milk foam and espresso are fused to a certain saturated state, use the hand
2016-05-27 Coffee flower practice trick study coffee need technologyThe purpose of basic practice of drawing flowers is to draw water. Practice stability 2. To master the sloshing skill exercise 1, pour the water into the cup with a milk kettle, starting from the mouth of the cup, then raise the milk kettle until the spout is about three to five inches high from the mouth of the cup, and pour into the cup with a column of water of the same thickness, but the water column should be thick enough. put the milk kettle close to the edge of the cup when it is seven minutes full until it is full.
2014-09-05 Coffee flower drawing basic exerciseAmong the many methods of making coffee, hand brewing can not only give full play to the rich and fresh aroma of coffee in taste, maintain the pure taste and rich and soft taste of coffee, and maximize the personality of coffee, but also has the advantages of easy operation, easy to learn and easy to make. The appliance is easy to manage and so on. But this does not mean that making coffee by hand means brewing coffee at will without any basis.
2014-07-18 Coffee knowledge hand-made coffee basic courseIn Italian espresso, without whipped cream or milk, just add two tablespoons of soft milk foam to the coffee, so it is a cup of macchiato (macchiato). Method of making macchiato coffee material: Italian coffee: 100ml fresh milk: 300ml caramel cream: 15ml caramel syrup: 15ml cup: 500ml large cup, with coffee
2014-11-08 Coffee knowledge coffee common sense macchiato coffee practice[Nordic coffee] ingredients: 130 ml of coffee, one egg yolk, 5 grams of fine granulated sugar, 25 grams of light cream, rum and cocoa powder, mix well with egg yolk and fine sugar in a thick pan, slowly pour into the brewed coffee while stirring with a small heat, cook until there is a small bubble on the edge and pour into the cup, home rum, beat the light cream, framed flowers and squeeze into the coffee.
2016-06-04 Coffee practices what common Nordic coffee ingredients 130ml egg yolkObjective 1. Practice stability 2. Preliminary grasp of shaking skills exercise 1: pour the water into the cup with a milk kettle, starting from the mouth of the cup, then pull the kettle up to the spout about three to five inches high from the mouth of the cup, and pour into the cup with a column of water of the same thickness, but the water column should be thick enough. put the milk kettle close to the edge of the cup when it is seven minutes full until it is full. OK, after practice, do you see any bubbles when you pour in?
2015-04-08 Fancy style coffee flower drawing common sense basics practice dragging purpose stabilityIn Italian espresso, without whipped cream or milk, just add two tablespoons of soft milk foam to the coffee, so it is a cup of macchiato (macchiato). Method of making macchiato coffee material: Italian coffee: 100ml fresh milk: 300ml caramel cream: 15ml caramel syrup: 15ml cup: 500ml large cup, with coffee
2015-05-22 Coffee Basics Common sense Maggie Yadow Macchiato practice Italian Condensed