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How to learn coffee roasting? Twelve tricks of coffee roasting

How to learn coffee roasting? Twelve tricks of coffee roasting

For individuals, the best coffee roasting is the product of a combination and balance of reason and sensibility. The rational part is called "practice", and the perceptual part is called "mind method". The following discusses the tricks of coffee roasting "practice" and "mind method" respectively. Twelve tips for coffee baking 1) make good use of the morning (when your senses are sharpest) Don't be a Midnight Roaste

2015-09-02
Li Huangpi Road sign

Li Huangpi Road sign "climb" to the second floor of the cafe to do decoration lawyer: violation

Yesterday, the reporter contacted the netizen Mr. Yin, he said that the scene was seen by him passing by Li Huangpi Road a few days ago. At that time, he found it very strange that road signs should have been used to guide the road, but now they are placed on the second floor, which can easily mislead the public. After 10:00 yesterday morning, the reporter came to 23 Li Huangpi Road, in front of a red wall brick building, and saw this road sign that read Li Huangpi Road on the second.

2016-10-07
Roaster common sense coffee roaster exhaust pipe blockage and troubleshooting cleaning methods

Roaster common sense coffee roaster exhaust pipe blockage and troubleshooting cleaning methods

For professional coffee roasters, clogged pipes are always a headache. Coffee beans roast at the same time will produce oil smoke, this oil smoke is not only exhaust gas, but also mixed with a lot of silver skin dust, and raw beans entrained dust impurities, as long as the coffee roaster continues to run, this kind of oil smoke full of impurities and dander will continue to produce and exhaust, the viscosity of the oil smoke dander will be very high gradually

2015-01-23
Judge coffee roaster exhaust pipe blockage and troubleshooting cleaning methods Professional coffee roaster

Judge coffee roaster exhaust pipe blockage and troubleshooting cleaning methods Professional coffee roaster

For professional coffee roasters, clogged pipes are always a headache. Coffee beans roast at the same time will produce oil smoke, this oil smoke is not only exhaust gas, but also mixed with a lot of silver skin dust, and raw beans entrained dust impurities, as long as the coffee roaster continues to run, this kind of oil smoke full of impurities and dander will continue to produce and exhaust, the viscosity of the oil smoke dander will be very high gradually

2016-03-16
The harm of hot water in the coffee machine boiler to the health can you drink the hot water in the Italian coffee machine?

The harm of hot water in the coffee machine boiler to the health can you drink the hot water in the Italian coffee machine?

Friends who are interested in the coffee machine must know that the coffee machine has a set of things called hot water pipes, hot water pipe switches, the function is to release hot water from the coffee machine boiler. I often see many people use this set of parts of the coffee machine to release hot water from the boiler in the machine, which is used to make tea, warm cups, flushing utensils, drinking directly and making other milk tea products. Because of coffee.

2015-10-19
Nova semi-automatic coffee machine is turned off without steam, okay? Nova semi-automatic coffee machine

Nova semi-automatic coffee machine is turned off without steam, okay? Nova semi-automatic coffee machine

Sometimes those who encounter half a bottle of water will say that this term is out of date, and now the best semi-automatic coffee machine is variable pressure. Indeed, since 2004, the real variable pressure coffee machine has been born, gradually spread all over the world, and began to enter China in recent years. But the pressure swing coffee machine is not random, it requires much more pressure control than the traditional semi-automatic Italian coffee machine.

2016-07-16
Coffee machine common sense how to check the coffee roaster clogging and clean up

Coffee machine common sense how to check the coffee roaster clogging and clean up

Pipe congestion is always a headache for professional coffee roasting. Coffee beans roast at the same time will produce oil fume, this oil fume is not only exhaust gas, but also mixed with a lot of silver skin dandruff, as well as raw bean dust impurities, as long as the coffee roaster continues to run, this kind of oil fume full of impurities and dandruff will continue to be produced and discharged, and the oil fume with high viscosity will be produced and discharged one by one.

2015-01-13
How does the E61 brewer work?

How does the E61 brewer work?

The e61 brewer first appeared on the Faema E61 coffee machine in 1961 and is a sophisticated design that has become a classic of espresso machines. Nearly 50 years after its birth, there are still many espresso machine manufacturers equipped with such brewing heads on some models of machines. What are the advantages of the e61 brewing head that make it popular for so long? cited herein

2015-03-14
Judging the blockage of smoke exhaust pipe of coffee roaster and the method of checking and cleaning

Judging the blockage of smoke exhaust pipe of coffee roaster and the method of checking and cleaning

Pipe congestion is always a headache for professional coffee roasting. Coffee beans roast at the same time will produce oil fume, this oil fume is not only exhaust gas, but also mixed with a lot of silver skin dandruff, as well as raw bean dust impurities, as long as the coffee roaster continues to run, this kind of oil fume full of impurities and dandruff will continue to be produced and discharged, and the oil fume with high viscosity will be produced and discharged one by one.

2015-04-11
Judging the blockage of smoke exhaust pipe of coffee roaster and the method of checking and cleaning

Judging the blockage of smoke exhaust pipe of coffee roaster and the method of checking and cleaning

Pipe congestion is always a headache for professional coffee roasting. Coffee beans roast at the same time will produce oil fume, this oil fume is not only exhaust gas, but also mixed with a lot of silver skin dandruff, as well as raw bean dust impurities, as long as the coffee roaster continues to run, this kind of oil fume full of impurities and dandruff will continue to be produced and discharged, and the oil fume with high viscosity will be produced and discharged one by one.

2015-10-24
Such a cafe

Such a cafe

There is a nearby, once upon a time Hong Kong 7mur11 convenience store advertising slogan, now, can be used to describe Starbucks. When it landed in Hong Kong in May 2000, the first Starbucks coffee shop was located in Central.

2016-09-28
General knowledge of boutique coffee how to check the clogging of the coffee roaster and clean it up

General knowledge of boutique coffee how to check the clogging of the coffee roaster and clean it up

Pipe congestion is always a headache for professional coffee roasting. Coffee beans roast at the same time will produce oil fume, this oil fume is not only exhaust gas, but also mixed with a lot of silver skin dandruff, as well as raw bean dust impurities, as long as the coffee roaster continues to run, this kind of oil fume full of impurities and dandruff will continue to be produced and discharged, and the oil fume with high viscosity will be produced and discharged one by one.

2015-01-09
Such a cafe

Such a cafe

The slogan of a nearby 7-Eleven convenience store in Hong Kong can now be used to describe Starbucks. When it landed in Hong Kong in May 2000, the first Starbucks coffee shop was located in Central.

2014-05-21
How to better judge and clean up the blockage of the exhaust pipe of the roaster

How to better judge and clean up the blockage of the exhaust pipe of the roaster

[introduction] for professional coffee roasting, pipe congestion is always a headache. Coffee beans roast at the same time will produce oil fume, this oil fume is not only exhaust gas, but also mixed with a lot of silver dandruff, as well as dirt impurities carried by raw beans, as long as the coffee roaster continues to run, for professional coffee roasting, pipe congestion is always a headache. The roast of coffee beans is the same.

2015-11-13
How to better judge and clean up the blockage of the exhaust pipe of the roaster

How to better judge and clean up the blockage of the exhaust pipe of the roaster

[introduction] for professional coffee roasting, pipe congestion is always a headache. Coffee beans roast at the same time will produce oil fume, this oil fume is not only exhaust gas, but also mixed with a lot of silver dandruff, as well as dirt impurities carried by raw beans, as long as the coffee roaster continues to run, for professional coffee roasting, pipe congestion is always a headache. The roast of coffee beans is the same.

2015-11-13
HB coffee roaster brand special roaster accessories gas suitable for cleaning and maintenance of nozzle roaster

HB coffee roaster brand special roaster accessories gas suitable for cleaning and maintenance of nozzle roaster

Name: LPG nozzle specification: LPG applicable model: suitable for HB coffee roaster introduction: applicable to standard quality LPG (bottled gas) name: added DME LPG nozzle specification: suitable for HB coffee roaster introduction: in some cities, many unscrupulous merchants in LPG (bottled gas)

2016-01-15
Starbucks teahouses can no longer be opened, and they may only sell tea in cafes.

Starbucks teahouses can no longer be opened, and they may only sell tea in cafes.

Starbucks, which made Americans fall in love with coffee, did not make Americans fall in love with tea after all. According to US media reports, Starbucks has announced that it will close its four teahouses, Teavena Tea Bars, and keep only one in Seattle as a pilot. The official explanation given by a Starbucks spokesman is that the company can pool funds and resources to bring better to customers through Starbucks and Teavana retail stores.

2016-10-12
Solutions to some problems in the extraction of espresso by Coffee Machine

Solutions to some problems in the extraction of espresso by Coffee Machine

There are always some problems when we use coffee machines to extract espresso, so let's see what the problems will be. And how to find the reason: one. Observe whether the flow rate of coffee from the handle of the filter is between 25 and 30 seconds Q. The possible reason for the excessive flow rate is: 2, 4, 4, 5 Q. The possible reasons for the slow flow rate are as follows: 32. Watch the coffee flow out of the filter handle (CR)

2015-09-16
Rwanda Coffee Plantation Rwanda Coffee Region

Rwanda Coffee Plantation Rwanda Coffee Region

Rwandans have been growing coffee since colonial times, but until 1999, the product was classified as below grade C and was not available on the global market. The reason for the poor quality is that farmers do not have a fixed procedure for cleaning coffee beans, and they do not process coffee fruits according to specifications in time. Buyers pay $0.33 a kilo for coffee beans, farmers keep warm on the meager margins they earn at low prices

2016-05-12
Italian Coffee Machine introduces the structure principle of E61 brewing head

Italian Coffee Machine introduces the structure principle of E61 brewing head

The E61 head first appeared on the Faema E61 coffee machine in 1961. It is an exquisite design and has become a classic of the Italian coffee machine. Nearly 50 years after its birth, there are still many Italian coffee machine manufacturers assembling this kind of head on some models of machines. What are the advantages of E61 boiled head to make it popular for such a long time? Here is a quote

2015-04-16
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