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Coffee culture African coffee hometown people like to chew coffee

Coffee culture African coffee hometown people like to chew coffee

One thing I am very curious about is that coffee comes from Africa, but in many parts of Africa, especially in small towns and villages, few people drink coffee. This time I visited the hometown of Uganda, which is rich in coffee, and this question can basically be answered. In the village of Budadiri in Mombali, a small town near the Kenyan border in Uganda, there are many coffee farms, so-called farms, but

2014-09-30
Venezuelan Coffee producing Andes Coffee Plantation

Venezuelan Coffee producing Andes Coffee Plantation

One of the many plantations in Merida at the foot of the Andes belongs to the Pablo and Pulido families, an ancient farm that has been allowed to downsize. Since taking over the farm in the early 1980s, the Pulido family has harvested coffee from existing bourbon coffee trees and planted new tree species to expand farming.

2016-06-17
Panamanian coffee producing area Pokuit

Panamanian coffee producing area Pokuit

At present, in addition to Catuai, Typica and Bourbon, the Lamastus family also began to plant Geisha varieties a few years ago. In spite of this, Elida Manor used Catuai in all the batches of the Best of Panama competition, but achieved good results again and again, which shows that its geographical environment and excellent postharvest treatment technology bring good quality and special flavor to the coffee.

2016-06-14
Burundian boutique coffee bean flavor taste manor production area introduces the characteristics of Burundian coffee

Burundian boutique coffee bean flavor taste manor production area introduces the characteristics of Burundian coffee

Nathan James Johnston, the boss of Cartel Coffee Roasters, said: in fact, the first Burundian coffee I tested came from one of the hills of Long Miles. It was a really unforgettable moment, and when we finished grinding the coffee beans, the strong smell of flowers filled the room, and I remember thinking that it felt like one of those places.

2016-08-03
Floral fragrant Panamanian Kasha Coffee Manor flavor and taste characteristics of Panamanian coffee

Floral fragrant Panamanian Kasha Coffee Manor flavor and taste characteristics of Panamanian coffee

Casa Louis Manor, Panama, founded in 1920, is located in the Boqui specialty area of Mount Baru, located in the Poquet Valley of the Balu Volcano in northwestern Panama. After three generations of coffee planting experience, the family combines more than 300 local small family farms, small farm coffee farmers join partners from planting, post-processing, baking and marketing, unlike only

2016-08-10
Tanzanian coffee beans with rich volcanic soil Flavor Mouth Estate Introduction Arusha Coffee

Tanzanian coffee beans with rich volcanic soil Flavor Mouth Estate Introduction Arusha Coffee

Tanzanian coffee has an excellent pedigree from the Middle Eastern non-washed bean family, bright acidity, rich and pungent flavor. Kenyan coffee is undoubtedly the leader in this family, but Tanzania's quality has improved all the way and has many advantages very similar to Kenya. Round beans are often deliberately selected and expensive, but sometimes they can taste hairy.

2016-08-08
Introduction of multi-purpose Venezuelan coffee roasted to depth

Introduction of multi-purpose Venezuelan coffee roasted to depth

One of the many plantations in Merida at the foot of the Andes belongs to the Pablo and Pulido families, an ancient farm that has been allowed to downsize. Since taking over the farm in the early 1980s, the Pulido family has harvested coffee from existing bourbon coffee trees and planted new tree species to expand farming.

2016-06-22
Ethiopian Water washing Yega Sheffield YCFCU Dama Cooperative

Ethiopian Water washing Yega Sheffield YCFCU Dama Cooperative

The Dama Cooperative (Dama Coop) is one of the 26 alliances of the Yegashev Coffee Farmers Cooperative Union (The YirgacheffeCoffee Farmers Cooperatives Union) (YCFCU). YCFCU now represents more than 50, 000 coffee farmers belonging to more than 300000 family representatives. Founded in June 2002, all 26 alliances are located in the Gedeo region of southern Ethiopia.

2016-05-03
What is the best coffee machine?

What is the best coffee machine?

What is the best coffee machine? The author simply shared with you about what kind of machines are used by families and companies, whether they are fully automatic or semi-automatic machines. At the same time, I also made a specific recommendation to the brand of fully automatic machines combined with the author's experience for many years. I hope you can be satisfied.

2014-06-06
Coffee culture common sense African coffee hometown people like to chew coffee

Coffee culture common sense African coffee hometown people like to chew coffee

One of the things I was curious about was that coffee originated in Africa, but in many parts of Africa, especially in small towns and villages, very few people drank coffee. This time I took a trip to Uganda's coffee-rich hometown, and this question can basically be answered. Budadiri village, Uganda, near the Kenyan border town of Mombali, has coffee farms, so-called farms, but

2014-12-28
Practical information: there is a big rise in the coffee family. If you like coffee, you must understand the coffee boutique life in Kenya.

Practical information: there is a big rise in the coffee family. If you like coffee, you must understand the coffee boutique life in Kenya.

Kenyan coffee is mostly grown at an altitude of 1500m, 2100m, and is harvested twice a year. Its main feature is a distinct fruit aroma, the common fruit aroma is citrus. Kenyan coffee has a multi-layered taste and juice acidity, perfect grapefruit and wine flavor, moderate mellow, is the favorite of many people in the coffee industry. Kenya Coffee borrows Hollywood movies

2016-04-26
Why do people from the hometown of African coffee like chewing coffee?

Why do people from the hometown of African coffee like chewing coffee?

One thing I am very curious about is that coffee comes from Africa, but in many parts of Africa, especially in small towns and villages, few people drink coffee. This time I visited the hometown of Uganda, which is rich in coffee, and this question can basically be answered. In the village of Budadiri in Mombali, a small town near the Kenyan border in Uganda, there are many coffee farms, so-called farms, but

2015-10-13
Coffee in Africa people from my hometown like to chew coffee & #8206; beans

Coffee in Africa people from my hometown like to chew coffee & #8206; beans

One thing I am very curious about is that coffee comes from Africa, but in many parts of Africa, especially in small towns and villages, few people drink coffee. This time I visited the hometown of Uganda, which is rich in coffee, and this question can basically be answered. In the village of Budadiri in Mombali, a small town near the Kenyan border in Uganda, there are many coffee farms, so-called farms, but

2015-06-10
Packaging of Coffee Encyclopedia Coffee beans

Packaging of Coffee Encyclopedia Coffee beans

Flexible non-airtight packaging: this is the most economical one. It is usually used by local small baking plants because they can guarantee rapid supply and coffee beans can be consumed in time. Coffee beans in this way can only be preserved for a short time. Usually no more than a week. Airtight packaging: suitable for bars, shelves or families, mainly in small bags and cans, coffee is vacuum and sealed after being packed. Due to

2014-09-28
Smooth and sweet Venezuelan coffee beans introduce boutique coffee

Smooth and sweet Venezuelan coffee beans introduce boutique coffee

One of the many plantations in Merida at the foot of the Andes belongs to the Pablo and Pulido families, an ancient farm that has been allowed to downsize. Since taking over the farm in the early 1980s, the Pulido family has harvested coffee from existing bourbon coffee trees and planted new tree species.

2016-06-28
The coffee producing area of Attland, one of the five major volcanoes in Guatemala, introduces the Incht Manor.

The coffee producing area of Attland, one of the five major volcanoes in Guatemala, introduces the Incht Manor.

The "Las Rosas de Oakland Manor" in San Marco, Guatemala, it is said that Oakland Manor covers an area of 45ha's next harvest with a target of 120 bags. It pays more attention to quality than harvest, so it is very limited by climate, rainfall and other factors. About 40 harvesters were employed from the village during the harvest period. These people were not people who went out to earn money, but the whole family sent out to harvest. Including the small, of course.

2016-07-12
Introduction to the characteristics of Panamanian Coffee Flavor Manor

Introduction to the characteristics of Panamanian Coffee Flavor Manor

In addition to creating good coffee cultivation conditions, the Lamastus family, which runs the Elida estate, has also planted many different native tree species on the estate, not only to shade the coffee trees, but also to provide a friendly habitat for birds. In terms of fertilization, the Lamastus family uses artificial fertilization and a small amount of chemical fertilizers, but never uses pesticides and herbicides that are harmful to the environment. Eye

2016-08-17
Pokuit, boquete producing area of Caesalus Manor in Panama

Pokuit, boquete producing area of Caesalus Manor in Panama

Casa Ruiz, S.A., Panama. Manor, founded in 1920, is located in the Boquete producing area of Baru Volcano Volcano, which is located in the Poquet Valley in the skirt of Baru Volcano in northwestern Panama. Has experienced three generations of coffee planting experience, Caesar Louise (Casa Ruiz, S.A.) The family has combined with the local super

2016-07-06
Panamanian Coffee Manor introduction of Panamanian Coffee producing area Esmeralda Manor

Panamanian Coffee Manor introduction of Panamanian Coffee producing area Esmeralda Manor

In addition to creating good coffee cultivation conditions, the Lamastus family, which runs the Elida estate, has also planted many different native tree species on the estate, not only to shade the coffee trees, but also to provide a friendly habitat for birds. In terms of fertilization, the Lamastus family uses artificial fertilization and a small amount of chemical fertilizers, but never uses pesticides and herbicides that are harmful to the environment. Eye

2016-07-18
San Cristobal Galapagos Coffee

San Cristobal Galapagos Coffee

As coffee is consumed around the world, the world coffee industry moves toward mass production, and San Cristobal's smaller and less reliable coffee industry is in trouble and may eventually be forced to give up without profit. It wasn't until the early 1990s that the Gonzalez family bought Hassenda Coffee Plantation. Humboldt Curr

2016-07-12
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